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Part Time Restaurant Jobs in Boston, MA (NOW HIRING)

Kimpton Hotels

Part Time Restaurant Host

Cambridge, MA · On-site

$15.25 - $19/hr

Greet all restaurant guests, be knowledgeable about the area and provide information when asked. * Provide fair and consistent seating of guests. * Accurately handle paperwork, stock and tidy the ...

The Hiring Method, LLC

New Restaurant Opening!

Peabody, MA · On-site

$45K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

This exciting new restaurant will be the first Fogo de Chão on Boston's North Shore , bringing an ... Paid Training * Full-Time & Part-Time Opportunities Available * Very Competitive Pay + Tip Pool ...

Boqueria Restaurant

Restaurant Sous Chef

Boston, MA

$54K - $73K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Boqueria ® Restaurant 25 Thomson Place, Suite #105, Boston, MA 02210 Boqueria ® Restaurant ... Full- and part-time availability * Benefits include medical, dental, vision, disability, life, and ...

Boqueria Restaurant

Restaurant Sous Chef

Boston, MA · On-site

$54K - $73K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Boqueria ® Restaurant 25 Thomson Place, Suite #105, Boston, MA 02210 Boqueria ® Restaurant ... Full- and part-time availability * Benefits include medical, dental, vision, disability, life, and ...

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All JobsRestaurant JobsPart Time Restaurant JobsPart Time Restaurant Jobs in Boston, MA

Part Time Restaurant information

See Boston, MA salary details

$26.6K

$65.3K

$208K

How much do part time restaurant jobs pay per year?

As of Aug 17, 2026, the average yearly pay for part time restaurant in Boston, MA is $65,327.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,500.00 and $70,100.00 per year, depending on experience, location, and employer.

What is a part time restaurant?

A Part Time Restaurant job involves working in a restaurant on a limited schedule, typically fewer hours than a full-time position. Common roles include servers, cooks, dishwashers, and hosts, depending on the restaurant's needs. These jobs often require flexibility, as shifts may include evenings, weekends, and holidays. Part-time restaurant jobs can be great for students, those looking for extra income, or individuals seeking work experience in the food service industry.

What are typical shift patterns and expectations for part-time restaurant workers?

Part-time restaurant employees often work flexible schedules that can include evenings, weekends, and holidays, depending on the needs of the business. Shifts can vary in length, commonly ranging from 4 to 6 hours, and may be scheduled during busy meal times or events. As a part-time team member, you will typically work alongside both full-time staff and other part-time colleagues, collaborating to ensure smooth service and a pleasant dining environment. This structure offers a degree of flexibility for individuals seeking work-life balance or pursuing other commitments while gaining valuable hospitality experience.

What are the key skills and qualifications needed to thrive in the part time restaurant position, and why are they important?

To thrive in a part-time restaurant role, candidates typically need strong customer service skills, basic math abilities, and experience in food handling or service environments. Familiarity with point-of-sale (POS) systems, health and safety regulations, and sometimes food safety certifications is often required. Outstanding interpersonal communication, teamwork, and adaptability are vital soft skills in the fast-paced restaurant industry. These skills are crucial for delivering excellent service, ensuring operational efficiency, and creating a positive dining experience for customers.

Can I work in a part time restaurant with no experience?

Part time restaurant positions often do not require prior experience, as many roles like servers, hosts, or dishwashers provide on-the-job training. Employers typically look for good communication skills, a positive attitude, and reliability, making it possible to start without previous restaurant experience.

What are the most commonly searched types of Restaurant jobs in Boston, MA?

The most popular types of Restaurant jobs in Boston, MA are:

What are popular job titles related to Part Time Restaurant jobs in Boston, MA?

For Part Time Restaurant jobs in Boston, MA, the most frequently searched job titles are:

What job categories do people searching Part Time Restaurant jobs in Boston, MA look for?

The top searched job categories for Part Time Restaurant jobs in Boston, MA are:

What cities near Boston, MA are hiring for Part Time Restaurant jobs?

Cities near Boston, MA with the most Part Time Restaurant job openings:

Part Time Restaurant jobs near you
Infographic showing various Part Time Restaurant job openings in Boston, MA as of August 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $65,327 per year, or $31.4 per hour.

Part Time Restaurant Host

Kimpton Hotels & Restaurants

Cambridge, MA • On-site

$15.25 - $19.25/hr

Part-time

Re-posted 21 days ago

Kimpton Hotels & Restaurants rating

6.7

Company rating: 6.7 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

44th of 108 rated hotels

Job description

Why We're Here
We believe heartfelt, human connections make people's lives better. Especially the people who work here.
Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.
Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.
How We're Different
Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.
It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.
That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.
It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.
What You'll Do
Provide the guests, either on the phone or in person, with information and support in a professional and gracious manner. Receive and coordinate reservations and seating for daily and/or nightly service, all the while providing outstanding service to our guests along the way. Act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return.
Some of your responsibilities include:
  • Greet all restaurant guests, be knowledgeable about the area and provide information when asked.
  • Provide fair and consistent seating of guests.
  • Accurately handle paperwork, stock and tidy the host stand.
  • Receive incoming calls, accurately book reservations for guests.
  • Taking room service orders if applicable.
  • Check floor and tables for accuracy and cleanliness, assist in bussing tables.
  • Help servers by refilling beverages when needed.
  • Perform other restaurant and customer service related requests for guests.
  • We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job description at times, as we all do.

What You Bring
  • Previous customer service or hospitality experience is preferred.
  • Able to prioritize multiple tasks in a dynamic environment.
  • Able to learn, retain, and present product, menu and allergy information to guests.
  • Knowledge of or ability to learn the restaurant point-of-sale system and reservation system.
  • Excellent interpersonal communication skills, a real passion for hospitality, and you love crafting unique and memorable experiences for guests.
  • Food Handler Certification (if applicable).
  • Flexible schedule and are able to work weekends, nights, and holidays when needed.

Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. For our complete EEO policy click here.
Be Yourself. Lead Yourself. Make it Count.

What Kimpton Hotels & Restaurants employees say

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