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Restaurant Systems Manager Jobs (NOW HIRING)

Ilitch Charities, Inc.

Ensure restaurant system support, release, deployment, and incident management processes follow approved security, access control, change management, and compliance requirements. Support risk ...

Naya

Menu Systems Manager

Manhattan, NY · On-site

The Menu Systems Manager is responsible for building, maintaining, and optimizing NAYA's menu ... Onboard new restaurant locations into all menu systems with accuracy and consistency. Cross ...

The Restaurant Zone

Be Seen First

VP of IT | QSR Technology & Restaurant Systems

New York, NY · On-site

$175K - $195K/yr

VP of IT | QSR Technology & Restaurant Systems Moonachie, NJ | NY Metro Preferred | Remote ... Manage technology vendors, partners, contracts, and strategic relationships * Build, develop, and ...

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Restaurant Systems Manager information

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$46K

$102.1K

$153K

How much do restaurant systems manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for restaurant systems manager in the United States is $102,067.00, according to ZipRecruiter salary data. Most workers in this role earn between $77,000.00 and $125,000.00 per year, depending on experience, location, and employer.

What is the difference between Restaurant Systems Manager vs Restaurant IT Coordinator?

AspectRestaurant Systems ManagerRestaurant IT Coordinator
CredentialsRelevant certifications in restaurant management and systemsIT certifications and technical training
Work EnvironmentOversees restaurant technology operations, liaising with staffSupports and maintains restaurant technology infrastructure
Employer & Industry UsageCommon in restaurant chains and hospitality industryUsed in restaurants requiring technical support
Search & Comparison IntentUnderstanding management of restaurant systemsTechnical support roles in restaurants

The Restaurant Systems Manager focuses on overseeing and managing restaurant technology systems, ensuring smooth operations and integration. The Restaurant IT Coordinator primarily provides technical support and maintains restaurant technology infrastructure. While both roles involve technology, the manager has a broader oversight and strategic responsibility, whereas the coordinator handles technical troubleshooting and support tasks.

What cities are hiring for Restaurant Systems Manager jobs?

Cities with the most Restaurant Systems Manager job openings:

What states have the most Restaurant Systems Manager jobs?

States with the most job openings for Restaurant Systems Manager jobs include:

What are popular job titles related to Restaurant Systems Manager jobs?

For Restaurant Systems Manager jobs, the most frequently searched job titles are:

Infographic showing various Restaurant Systems Manager job openings in the United States as of September 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $102,067 per year, or $49.1 per hour.

Systems Manager

Arlington Heights, IL • On-site

Foodworks Hospitality Group
See more jobs at Foodworks Hospitality Groupexternal

Full-time

Re-posted 4 hours ago

Job description

Description:
Job Title: Systems Manager
Role Overview: As a System Manager, you will be a proactive problem-solver with a passion for optimizing systems and enhancing operational efficiency, be detail-oriented and organized. This role is critical in ensuring the seamless implementation, maintenance, and compliance of various systems, including point of sale (POS), gift card and loyalty programs, scheduling and onboarding software, restaurant apps, and internet services. The ideal candidate will possess excellent communication skills and a consistent approach to system management, making sure that all platforms are utilized effectively across our locations.
Key Responsibilities:
System Implementation and Maintenance:
o Oversee the installation and configuration of POS systems, scheduling software, and other operational tools.
o Conduct regular audits to ensure systems are functioning correctly and are up to date with the latest features and security updates.
o Develop and maintain user manuals and training materials for staff.
Training and Support:
o Provide ongoing training sessions to staff on the use of various systems, ensuring they are confident and proficient.
o Act as the primary point of contact for any technical issues or inquiries related to systems, offering prompt and effective solutions.
Compliance and Consistency:
o Monitor system usage across all locations to ensure adherence to company policies and best practices.
o Develop standardized procedures to promote consistency in system usage, fostering a cohesive operational environment.
Vendor Management:
o Build and maintain strong relationships with technology vendors and service providers, negotiating contracts and service agreements.
o Evaluate vendor performance and ensure they meet the company's operational needs and standards.
Communication and Reporting:
o Regularly communicate system updates, changes, and best practices to restaurant management and staff.
o Generate reports on system performance and usage, presenting insights and recommendations to enhance efficiency.
Qualifications:
• Proven experience in systems management, preferably in the restaurant or hospitality industry.
• Strong organizational skills with a keen attention to detail.
• Exceptional communication skills, both verbal and written, with the ability to convey technical information to non-technical staff.
• Proficiency in various restaurant management software and applications.
• Ability to work independently and manage multiple projects simultaneously.

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