... obtain a valid Manager food safety certification or any other food/alcohol certification, as ... receives excellent service by leading and modeling our 1-4-7 philosophy. • Successfully ...
... obtain a valid Manager food safety certification or any other food/alcohol certification, as ... receives excellent service by leading and modeling our 1-4-7 philosophy. • Successfully ...
Restaurant Service Manager
Harvey, LA · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Restaurant Service Manager
Harvey, LA · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Restaurant Service Manager
Metairie, LA · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Restaurant Service Manager
Metairie, LA · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Restaurant Service Manager
Beaumont, TX · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Restaurant Service Manager
Beaumont, TX · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Restaurant Service Manager
$22 - $24/hr
The Restaurant Service Manager oversees shift execution, training, and guest satisfaction. They ... Professional judgment and discretion that comes from experience in working with customer services ...
Restaurant Service Manager
$22 - $24/hr
The Restaurant Service Manager oversees shift execution, training, and guest satisfaction. They ... Professional judgment and discretion that comes from experience in working with customer services ...
We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career. We don't believe in ...
We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career. We don't believe in ...
Restaurant Service Manager
Miamisburg, OH · On-site
$45K - $58K/yr
Assistant Restaurant Manager We are seeking for an experienced Assistant Restaurant Manager who is ... With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front ...
Quick apply
Restaurant Service Manager
Miamisburg, OH · On-site
$45K - $58K/yr
Assistant Restaurant Manager We are seeking for an experienced Assistant Restaurant Manager who is ... With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front ...
We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career. We don't believe in ...
We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career. We don't believe in ...
We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career. We don't believe in ...
We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career. We don't believe in ...
Restaurant Service Manager
Denham Springs, LA · On-site
$16/hr
DESCRIPTION As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining ...
Restaurant Service Manager
Denham Springs, LA · On-site
$16/hr
DESCRIPTION As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining ...
Restaurant Service Manager
Beaumont, TX · On-site
$16/hr
DESCRIPTION As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining ...
Restaurant Service Manager
Beaumont, TX · On-site
$16/hr
DESCRIPTION As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining ...
Arbys District Manager
York, PA · On-site
$80K - $90K/yr
Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with ... The District Manager is responsible for increasing sales and profits through financial management ...
Quick apply
Arbys District Manager
York, PA · On-site
$80K - $90K/yr
Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with ... The District Manager is responsible for increasing sales and profits through financial management ...
Arbys District Manager
York, PA · On-site
$67K - $83K/yr
Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with ... The District Manager is responsible for increasing sales and profits through financial management ...
Arbys District Manager
York, PA · On-site
$67K - $83K/yr
Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with ... The District Manager is responsible for increasing sales and profits through financial management ...
... Service Manager, AM, Assistant Restaurant Manager, Shift Manager, Hourly Manager, Hourly Key, Key Manager, Key Employee, Bar Manager, FOH Manager, Front of House Manager
... Service Manager, AM, Assistant Restaurant Manager, Shift Manager, Hourly Manager, Hourly Key, Key Manager, Key Employee, Bar Manager, FOH Manager, Front of House Manager
We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career. We don't believe in ...
We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career. We don't believe in ...
Restaurant General Manager Supervises: Team Members Major Objectives: * Driving sales and ... services, internal teams, and third-party consultants * Proficiency in Microsoft Office Suite
Restaurant General Manager Supervises: Team Members Major Objectives: * Driving sales and ... services, internal teams, and third-party consultants * Proficiency in Microsoft Office Suite
Restaurant Service Manager
Beaumont, TX · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Quick apply
Restaurant Service Manager
Beaumont, TX · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Restaurant Service Manager
Metairie, LA · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Quick apply
Restaurant Service Manager
Metairie, LA · On-site
$16/hr
As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences.
Restaurant Service Manager
$50K - $55K/yr
Restaurant Service Manager Reports To: Restaurant General Manager Supervises: Team Members Major ... services, internal teams, and third-party consultants Proficiency in Microsoft Office Suite ...
Restaurant Service Manager
$50K - $55K/yr
Restaurant Service Manager Reports To: Restaurant General Manager Supervises: Team Members Major ... services, internal teams, and third-party consultants Proficiency in Microsoft Office Suite ...
Restaurant Service Manager
$60K - $70K/yr
... restaurant P&L statements is required for the Service Manager · A requirement for the Service ... With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front ...
Quick apply
Restaurant Service Manager
$60K - $70K/yr
... restaurant P&L statements is required for the Service Manager · A requirement for the Service ... With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front ...
Restaurant Services Manager information
See salary details
$26.5K - $31K
2% of jobs
$31K - $35.6K
4% of jobs
$35.6K - $40.1K
9% of jobs
$40.1K - $44.7K
7% of jobs
$45.9K is the 25th percentile. Wages below this are outliers.
$44.7K - $49.2K
10% of jobs
$49.2K - $53.8K
15% of jobs
The median wage is $54.7K / yr.
$53.8K - $58.3K
15% of jobs
$62.4K is the 75th percentile. Wages above this are outliers.
$58.3K - $62.9K
15% of jobs
$62.9K - $67.4K
12% of jobs
$67.4K - $72K
7% of jobs
$72K - $76.5K
4% of jobs
$26.5K
$55K
$76.5K
How much do restaurant services manager jobs pay per year?
As of Sep 13, 2026, the average yearly pay for restaurant services manager in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.
What is the difference between Restaurant Services Manager vs Restaurant Supervisor?
| Aspect | Restaurant Services Manager | Restaurant Supervisor |
|---|---|---|
| Credentials | Experience in hospitality management, possibly certifications in food service or management | Experience in restaurant operations, often with on-the-job training |
| Work Environment | Oversees multiple departments, manages staff, handles customer service issues | Supervises daily restaurant operations, manages staff shifts |
| Employer & Industry Usage | Used in larger restaurants, hotel restaurants, and hospitality chains | Common in casual dining and smaller restaurant settings |
| Search & Comparison Intent | People comparing managerial roles in restaurant operations | Individuals seeking supervisory roles in restaurants |
The Restaurant Services Manager typically holds a higher-level position with broader responsibilities, including managing multiple departments and strategic planning. The Restaurant Supervisor focuses on daily operational oversight and staff supervision. Both roles are essential in restaurant management but differ mainly in scope and seniority.
How much do restaurant services managers make?
Restaurant services managers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the establishment. Salaries can vary widely, with some earning over $80,000 in high-demand areas or larger restaurants. They often receive additional compensation through bonuses and benefits.
What does a restaurant services manager do in a restaurant?
A restaurant services manager oversees daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining service quality. They coordinate between front-of-house and back-of-house teams, handle customer complaints, and ensure compliance with health and safety regulations. Strong leadership, communication skills, and knowledge of restaurant management software are essential for this role.
What states have the most Restaurant Services Manager jobs?
States with the most job openings for Restaurant Services Manager jobs include:
What are popular job titles related to Restaurant Services Manager jobs?
For Restaurant Services Manager jobs, the most frequently searched job titles are:
Restaurant Managing Partner
Port Orange, FL • On-site
23 Restaurant Services
• Restaurants • 1 - 5K employees1,001 - 5,000 employees
Full-time
Medical, Retirement
Re-posted 2 days ago
Key responsibilities
Manage the day-to-day operations of the restaurant, including leading and coaching team members during each shift.
Implement the company's strategic vision, ensure excellent guest service, and maintain brand standards.
Oversee staffing, training, and development of team members, and ensure compliance with food safety, safety, and labor regulations.
Job description
Description:
Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career? We don't believe in the dull and mundane... in fact, we adamantly reject it!
As a part of our badass team (yep we said it), you'll help deliver our mission by joining a team of GOATS that, together will continue to grow the legacy of our brand and be brand stewards. The Managing Partner is responsible for the day-to-day management of the restaurant. Responsible for teaching, training, and leading all Team Members during each shift, including coaching, counseling, and developing Team Members. They are also accountable for maximizing sales and profitability, controlling expenses, meeting budgetary constraints, handling guest complaints, and ensuring sanitation, safety, and food quality. The MP is a champion of our 1-4-7 philosophy and is expected to consistently model the behavior expected of a leader.
Requirements:
MINIMUM QUALIFICATIONS (with or without accommodation)
• High School Diploma or High School equivalency required. Bachelor's Degree preferred.
• Requires 3+ years restaurant management experience
• Must possess or be able to obtain a valid Manager food safety certification or any other food/alcohol certification, as required by state law
• Able to stand for 10 hours and lift at least 50 pounds
• Good hearing for safety and accurate communication
• Must be able to read, write and speak in English
• Must have reliable transportation
Additional Info:
Our Managing Partners are Responsible for:
• Being strong brand stewards and ensuring each guest receives excellent service by leading and modeling our 1-4-7 philosophy.
• Successfully implementing the company's strategic vision and plans
• Developing a strong and motivated team through recruitment, communication and training plans. Identify strategies to retain and develop the best in Team Members and Managers.
• Proper staffing of the restaurant departments through adherence to brand standard training programs and scheduling processes.
• Leading the Management team through coaching, discipline and adherence to the brand standards.
• Executing positive financial results, including but not limited to meeting sales goal and optimizing P&L.
• Becoming a pillar of the community through strong local marketing efforts and partnerships.
• Ensuring that restaurant facilities are consistently meeting brand standards.
• Being aware of and abiding by food safety practices and liquor service laws, including not overserving guests or serving underage Guests.
• Ensuring compliance with all labor regulations.
Unique Benefits:
• Work alongside, learn and grow from fellow GOATs. Whatever your goals are in life, our goal is to make you more prepared to get there.
• When we win, you win! Performance-based bonus opportunities available
• Become a part of a culture that creates connections between iconic brands and guests. Join the fun and ONE TEAM culture that makes us great!
• We have a bunch of fun brands, and this role will give you discounts to eat at all of them. You also get a discount on our retail!
• We use innovative technology for easy scheduling.
• We have an open door policy because your voice always matters.
• Refer a friend...get paid for bringing on another GOAT.
• Need medical insurance? Offered to all full-time team members.
• Set your future up for success with our 401K program.
• Get rewarded for working with us! Exclusive partnership discounts for theme parks, concerts, hotels and online shopping.
Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Managing Partner/GM, better known as a Hospitality Captain. Are you ready to have fun while building your career? We don't believe in the dull and mundane... in fact, we adamantly reject it!
As a part of our badass team (yep we said it), you'll help deliver our mission by joining a team of GOATS that, together will continue to grow the legacy of our brand and be brand stewards. The Managing Partner is responsible for the day-to-day management of the restaurant. Responsible for teaching, training, and leading all Team Members during each shift, including coaching, counseling, and developing Team Members. They are also accountable for maximizing sales and profitability, controlling expenses, meeting budgetary constraints, handling guest complaints, and ensuring sanitation, safety, and food quality. The MP is a champion of our 1-4-7 philosophy and is expected to consistently model the behavior expected of a leader.
Requirements:
MINIMUM QUALIFICATIONS (with or without accommodation)
• High School Diploma or High School equivalency required. Bachelor's Degree preferred.
• Requires 3+ years restaurant management experience
• Must possess or be able to obtain a valid Manager food safety certification or any other food/alcohol certification, as required by state law
• Able to stand for 10 hours and lift at least 50 pounds
• Good hearing for safety and accurate communication
• Must be able to read, write and speak in English
• Must have reliable transportation
Additional Info:
Our Managing Partners are Responsible for:
• Being strong brand stewards and ensuring each guest receives excellent service by leading and modeling our 1-4-7 philosophy.
• Successfully implementing the company's strategic vision and plans
• Developing a strong and motivated team through recruitment, communication and training plans. Identify strategies to retain and develop the best in Team Members and Managers.
• Proper staffing of the restaurant departments through adherence to brand standard training programs and scheduling processes.
• Leading the Management team through coaching, discipline and adherence to the brand standards.
• Executing positive financial results, including but not limited to meeting sales goal and optimizing P&L.
• Becoming a pillar of the community through strong local marketing efforts and partnerships.
• Ensuring that restaurant facilities are consistently meeting brand standards.
• Being aware of and abiding by food safety practices and liquor service laws, including not overserving guests or serving underage Guests.
• Ensuring compliance with all labor regulations.
Unique Benefits:
• Work alongside, learn and grow from fellow GOATs. Whatever your goals are in life, our goal is to make you more prepared to get there.
• When we win, you win! Performance-based bonus opportunities available
• Become a part of a culture that creates connections between iconic brands and guests. Join the fun and ONE TEAM culture that makes us great!
• We have a bunch of fun brands, and this role will give you discounts to eat at all of them. You also get a discount on our retail!
• We use innovative technology for easy scheduling.
• We have an open door policy because your voice always matters.
• Refer a friend...get paid for bringing on another GOAT.
• Need medical insurance? Offered to all full-time team members.
• Set your future up for success with our 401K program.
• Get rewarded for working with us! Exclusive partnership discounts for theme parks, concerts, hotels and online shopping.
About 23 Restaurant Services
Sourced by ZipRecruiter
Industry
Restaurants
Company size
1,001 - 5,000 Employees
Headquarters location
Tampa, FL, US
Year founded
2014