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Restaurant Server Jobs in Springfield, IL (NOW HIRING)

Bob Evans Restaurants

Server

Springfield, IL · On-site

Server Responsibilities: * Takes guest orders utilizing menu knowledge and situational selling ... Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Why Choose Us:

Bob Evans Restaurants

Server

Springfield, IL · On-site

Server Responsibilities: * Takes guest orders utilizing menu knowledge and situational selling ... Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Why Choose Us:

IHOP

Server

Springfield, IL · On-site

$8.40/hr

Comply with SOP methods in regard to guest checks and server banking procedures. Stock and rotate ... One of the largest operators of IHOP Casual Family Dining restaurants. We care about our employees ...

IHOP

Server

Springfield, IL · On-site

$8.40/hr

Comply with SOP methods in regard to guest checks and server banking procedures. Stock and rotate ... One of the largest operators of IHOP Casual Family Dining restaurants. We care about our employees ...

IHOP

Server

Springfield, IL · On-site

$8.40/hr

Comply with SOP methods in regard to guest checks and server banking procedures. Stock and rotate ... One of the largest operators of IHOP Casual Family Dining restaurants. We care about our employees ...

IHOP

Server

Springfield, IL · On-site

$8.40/hr

Comply with SOP methods in regard to guest checks and server banking procedures. Stock and rotate ... One of the largest operators of IHOP Casual Family Dining restaurants. We care about our employees ...

Texas Roadhouse

Server

Springfield, IL · On-site

$15/hr

Pay: $15.00 per hour As a Server at Texas Roadhouse, get ready to smile, serve up some fresh-baked ... Pay - Our restaurants are busy. You can make great money and have fun. Plus, we pay weekly.

Texas Roadhouse

Server

Springfield, IL

$15/hr

Pay: $15.00 per hour As a Server at Texas Roadhouse, get ready to smile, serve up some fresh-baked ... Pay - Our restaurants are busy. You can make great money and have fun. Plus, we pay weekly.

Cooper's Hawk

Server

Springfield, IL · On-site

$9/hr

At Cooper's Hawk, our Servers are more than just order takers. They are curators of unforgettable ... full-service restaurant, bar and private event space, offering a modern-yet-casual dining ...

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All JobsRestaurant Server JobsRestaurant Server Jobs in Springfield, IL

Restaurant Server information

See Springfield, IL salary details

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$13

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How much do restaurant server jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for restaurant server in Springfield, IL is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $9.52 and $15.24 per hour, depending on experience, location, and employer.

What is a restaurant server?

Restaurant servers are hospitality professionals responsible for taking orders, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between customers and the kitchen, answering menu questions, making recommendations, and handling payments. Good restaurant servers possess excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Their goal is to provide efficient, friendly, and attentive service to enhance the overall experience for restaurant patrons.

What does a restaurant server do?

A restaurant server works in a restaurant, providing tableside customer service to restaurant patrons. As a restaurant server, your responsibilities and duties include greeting customers, taking their orders, bringing their food and drinks, checking to see that they are enjoying their dining experience, and clearing their plates when finished. You also complete side work which consists of cleaning and preparing the restaurant for the next shift. Your job is to represent the restaurant in a friendly, professional, and knowledgeable manner and provide excellent customer service.

What are the key skills and qualifications needed to thrive as a restaurant server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, satisfied guests, and smooth restaurant operations in a fast-paced environment.

What are some common challenges restaurant servers face during busy shifts, and how can they manage them effectively?

Restaurant Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a high level of customer service during peak hours. To manage these effectively, it's important to stay organized, communicate clearly with both the kitchen staff and fellow servers, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm under pressure also helps ensure a positive dining experience for guests and a smoother workflow for the entire team.

Is working as a restaurant server worth it?

Working as a restaurant server can be rewarding through tips and flexible hours, but it also involves physically demanding work and variable income. Success often depends on customer service skills, experience, and the establishment's environment.
More about Restaurant Server jobs

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For Restaurant Server jobs in Springfield, IL, the most frequently searched job titles are:

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Cities near Springfield, IL with the most Restaurant Server job openings:

Restaurant Server jobs near you
Infographic showing various Restaurant Server job openings in Springfield, IL as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $27,926 per year, or $13.4 per hour.

Server (Springfield, IL)

World Wide Wings, LLC

Springfield, IL • On-site

Other

Re-posted 19 days ago

Job description

NOW HIRING: Servers (Front-of-House Team Members)
Bring your personality to Buffalo Wild Wings-where every shift feels like game day!
If you love connecting with people and thrive in a fast-paced, high-energy environment, we want you on our team. At Buffalo Wild Wings, it's more than just serving food-it's about creating memorable experiences full of great food, sports, and fun.
What You'll Do
As a Server, you'll be the face of the Guest experience-bringing energy, personality, and great service to every table.
  • Greet Guests and create a welcoming, upbeat experience
  • Excellent verbal communication and interaction skills in order to serve BWW Guests and ability to create a personalized experience
  • Skill in time management and organization with excellent attention to detail Ability to take direction and execute team and company objectives
  • Take food and drink orders accurately and efficiently
  • Recommend menu items, beverages, and promotions
  • Deliver food and drinks while ensuring quality and satisfaction
  • Check in with Guests and provide attentive service throughout their visit
  • Process payments and handle transactions accurately
  • Conflict management skills, analytical skills, and a high degree of emotional intelligence in order to recognize and solve guest problems
  • Knowledge of RAS (responsible alcohol service) procedures as defined by both federal and state laws, and also BWW policies and guidelines
  • Work closely with your team to keep the dining room running smoothly

Knowledge/Skills:
  • Superior customer service and hospitality skills
  • Knowledgeable of proper sanitation, food safety, and security procedures
  • Knowledge of BWW food and beverage menu and ability to make suggestions to Guests and up-sell
  • Knowledgeable of current marketing initiatives and up-coming events to inform Guests
  • Excellent verbal communication and interaction skills in order to serve BWW Guests and ability to create a personalized experience
  • Skill in time management and organization with excellent attention to detail Ability to take direction and execute team and company objectives
  • Basic mathematical skills and the ability to handle money accurately Basic knowledge of Point of Sale systems
  • Conflict management skills, analytical skills, and a high degree of emotional intelligence in order to recognize and solve guest problems
  • Knowledge of RAS (responsible alcohol service) procedures as defined by both federal and state laws, and also BWW policies and guidelines
  • Conflict management skills, analytical skills, and high degree of emotional intelligence in order to recognize and solve problems that come with the position
  • Strong knowledge of commonly used concepts, practices, and procedures in restaurant environment

Freedom to Act:
  • Comply with all specs, quality standards, and department rules and procedures
  • Ability to follow specific service time and guidelines whiles at the same time engaging Guests and customizing their experience
  • Ability to maintain a high degree of pace and intensity for an extended period of time
  • Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts

Interaction:
  • WOW out Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every GuestMaintain positive working relationships with all Team Members and managers Work as a contributing member of a team

External Relationships:
  • WOW our Guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly services, food, fun, and value
  • Explain menu items and terms and provide suggestions to Guests when asked

EDUCATION/EXPERIENCE
Required
  • Minimum 21 years of age
  • Certifications to serve alcohol as dictated by the State and BWW policy

Preferred
  • Prior experience working as a server or in a customer service roles, ideally in a high volume full
  • service restaurant

Apply