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Restaurant Server Jobs in Reston, VA (NOW HIRING)

Server

Mclean, VA · On-site

$24 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Washington, DC · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Washington, DC · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Reston, VA · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Falls Church, VA · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Arlington, VA · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Falls Church, VA · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Arlington, VA · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Mclean, VA · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

Server

Arlington, VA · On-site

$25 - $40/hr

As a server, you are expected to create excellent guest experiences by providing superior service ... restaurant/bar

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Restaurant Server information

See Reston, VA salary details

$6

$14

$24

How much do restaurant server jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for restaurant server in Reston, VA is $14.10, according to ZipRecruiter salary data. Most workers in this role earn between $10.00 and $16.01 per hour, depending on experience, location, and employer.

What are some common challenges Restaurant Servers face during busy shifts, and how can they manage them effectively?

Restaurant Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a high level of customer service during peak hours. To manage these effectively, it's important to stay organized, communicate clearly with both the kitchen staff and fellow servers, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm under pressure also helps ensure a positive dining experience for guests and a smoother workflow for the entire team.

Who gets paid more, host or server?

In most restaurants, servers typically earn higher wages than hosts because they receive tips in addition to their base pay, whereas hosts usually earn a fixed hourly wage without tips. The total income for servers can vary based on location, restaurant type, and tips received, while hosts generally have more predictable earnings. Both roles may require customer service skills and scheduling flexibility.

Do servers make $2 an hour?

Restaurant servers typically earn a base wage that varies by state, often around the federal minimum wage or higher, with many states requiring higher minimums. The $2.13 per hour federal minimum wage for tipped employees is common, but servers earn most of their income through tips, which can significantly increase total earnings. Actual hourly earnings depend on location, tips, and shift hours.

What restaurant servers get paid the most?

Restaurant servers in high-end establishments, luxury hotels, or fine dining restaurants tend to earn the highest wages, often supplemented by larger tips due to higher bill amounts. Servers with specialized skills, such as wine knowledge or language fluency, and those working in affluent areas can also earn significantly more. Experience and the ability to upsell can further increase earnings for restaurant servers.

What is the job of a server in a restaurant?

A restaurant server is responsible for taking customer orders, serving food and beverages, and ensuring a positive dining experience. They often handle cash or electronic payments and need good communication and customer service skills. The role may require knowledge of menu items and adherence to health and safety standards.

What Does a Restaurant Server Do?

A restaurant server works in a restaurant, providing tableside customer service to restaurant patrons. As a restaurant server, your responsibilities and duties include greeting customers, taking their orders, bringing their food and drinks, checking to see that they are enjoying their dining experience, and clearing their plates when finished. You also complete side work which consists of cleaning and preparing the restaurant for the next shift. Your job is to represent the restaurant in a friendly, professional, and knowledgeable manner and provide excellent customer service.

Can you make $100,000 as a server?

Restaurant servers can potentially earn $100,000 annually, primarily through high tips in busy or upscale establishments, especially those with high-volume sales and experienced staff. However, such earnings are uncommon and depend heavily on factors like location, hours worked, and customer generosity.

What is the work of a server in a restaurant?

A restaurant server is responsible for taking customer orders, serving food and beverages, and ensuring a positive dining experience. They communicate with kitchen staff, handle payments, and maintain cleanliness and customer service standards throughout their shift.

What are restaurant servers?

Restaurant servers are hospitality professionals responsible for taking orders, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between customers and the kitchen, answering menu questions, making recommendations, and handling payments. Good restaurant servers possess excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Their goal is to provide efficient, friendly, and attentive service to enhance the overall experience for restaurant patrons.

What are the key skills and qualifications needed to thrive as a Restaurant Server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, satisfied guests, and smooth restaurant operations in a fast-paced environment.
What are the most commonly searched types of Restaurant Server jobs in Reston, VA? The most popular types of Restaurant Server jobs in Reston, VA are:
What are popular job titles related to Restaurant Server jobs in Reston, VA? For Restaurant Server jobs in Reston, VA, the most frequently searched job titles are:
What job categories do people searching Restaurant Server jobs in Reston, VA look for? The top searched job categories for Restaurant Server jobs in Reston, VA are:
What cities near Reston, VA are hiring for Restaurant Server jobs? Cities near Reston, VA with the most Restaurant Server job openings:
Infographic showing various Restaurant Server job openings in Reston, VA as of July 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,321 per year, or $14.1 per hour.
Server

$25 - $40/hr

Full-time

Re-posted 13 days ago


Job description

  We're looking for positive, friendly, hospitality-oriented, hardworking individuals to join our team!

If you have strong multitasking skills, a willingness to learn, and can work flexible hours – this is a great fit for you. As a server, you are expected to create excellent guest experiences by providing superior service every day.


At Metropolitan Hospitality Group, we take pride in living our mission statement each day.

IT STARTS WITH ME | It starts with each one of us, every day.

IT TAKES A TEAM | Our teams are the heart of our company, and we are committed to each other’s growth and development.

WE HONOR OUR GUESTS | We strive to create warm, thoughtful, memorable experiences for our guests.


REQUIREMENTS

MINDSET | Always bring positive energy

AVAILABILITY | Open and flexible availability a plus; looking for full-time and part-time team members

EXPERIENCE | Minimum six months of restaurant server experience in a casual or fine dining restaurant/bar