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Restaurant Server Manager Jobs in California (NOW HIRING)

Spire Hospitality

Restaurant Server - Part Time

Goleta, CA · On-site

$16.90/hr

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and ... Food Servers are essential to the success of the restaurant team and will provide outstanding guest ...

Cafe Sevilla

Restaurant Server

Long Beach, CA · On-site

Notify a manager immediately for all non-routine guest concerns. 14.Maintain all side work and room ... If working Show Server- a.Dinner show is properly set up and ready on time b.All show tickets are ...

Saks

Restaurant Server

San Francisco, CA · On-site

$22.03 - $27.54/hr

The Restaurant Server serves Neiman Marcus customers in a warm, accommodating, and professional ... off with management while considering the needs of the restaurant • This is a 30hrs a week ...

Cafe Sevilla

Restaurant Server

Costa Mesa, CA · On-site

Notify a manager immediately for all non-routine guest concerns. 14.Maintain all side work and room ... If working Show Server- a.Dinner show is properly set up and ready on time b.All show tickets are ...

Cafe Sevilla

Restaurant Server

San Diego, CA

Notify a manager immediately for all non-routine guest concerns.14.Maintain all side work and room ... If working Show Server- a.Dinner show is properly set up and ready on time b.All show tickets are ...

Spire Hospitality

Restaurant Server - On Call

Fremont, CA · On-site

$18.20/hr

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and ... Food Servers are essential to the success of the restaurant team and will provide outstanding guest ...

Spire Hospitality

Restaurant Server - On Call

Fremont, CA · On-site

$18.20/hr

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and ... Food Servers are essential to the success of the restaurant team and will provide outstanding guest ...

Curry Up Now

Casual Restaurant Server

Oakland, CA · On-site

Restaurant Manager, General Manager DIRECT REPORTS: None COMPENSATION PACKAGE: * Sick Leave (earned ... The Server position is held accountable for the financial responsibility of the cash drawer in ...

Curry Up Now

Casual Restaurant Server

Oakland, CA · On-site

Restaurant Manager, General Manager DIRECT REPORTS: None COMPENSATION PACKAGE: * Sick Leave (earned ... The Server position is held accountable for the financial responsibility of the cash drawer in ...

feg

Restaurant Server (PT)

Sonoma, CA · On-site

Job Summary We are looking for a Hotel Restaurant Server to join our team. You will be responsible ... Order Management & Delivery * Enter orders into the hotel's POS system correctly and efficiently.

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Restaurant Server Manager information

What is a restaurant server manager?

A Restaurant Server Manager oversees the team of servers in a restaurant, ensuring they provide excellent customer service and maintain high standards of hospitality. They are responsible for training and supervising staff, creating work schedules, resolving customer complaints, and coordinating with the kitchen and management. Additionally, they help enforce health and safety regulations and contribute to the smooth operation of the dining area. Their role is essential in maintaining a positive dining experience for guests and supporting overall restaurant success.

What are some common challenges faced by restaurant server managers and how can they be addressed?

Restaurant Server Managers often face challenges such as balancing staff schedules during peak hours, handling customer complaints, and ensuring consistent service quality. Addressing these challenges typically involves strong communication skills, effective training, and the ability to stay calm under pressure. Successful managers also foster teamwork and maintain open lines of communication with both servers and kitchen staff to quickly resolve issues and keep operations running smoothly.

What are the key skills and qualifications needed to thrive as a restaurant server manager?

To thrive as a Restaurant Server Manager, you need experience in food service, staff supervision, and customer service, often supported by a degree in hospitality management or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Strong leadership, conflict resolution, and communication skills set outstanding managers apart. These abilities are essential for ensuring efficient operations, high staff morale, and exceptional guest experiences in a fast-paced environment.

What is the difference between Restaurant Server Manager vs Restaurant Supervisor?

AspectRestaurant Server ManagerRestaurant Supervisor
CredentialsExperience in restaurant operations, leadership skillsSimilar experience, often with customer service background
Work EnvironmentOversees servers, manages staff, ensures service qualitySupervises staff, handles daily operations, supports team
Employer UsageCommonly used in restaurants to denote managerial oversight of serversUsed interchangeably in some establishments, but often more focused on staff supervision

The Restaurant Server Manager primarily focuses on overseeing the server team, ensuring excellent customer service, and managing staff schedules. The Restaurant Supervisor also supervises staff but may have a broader role in daily restaurant operations. Both roles require experience in hospitality and strong leadership skills, but the Server Manager typically has more responsibility for staff performance and service quality.

What are the most commonly searched types of Restaurant Server jobs in California? The most popular types of Restaurant Server jobs in California are:
What cities in California are hiring for Restaurant Server Manager jobs? Cities in California with the most Restaurant Server Manager job openings:
Restaurant Server Manager jobs near you

Restaurant Server

Mother's Market & Kitchen, Inc.

Huntington Beach, CA • On-site

$16.90/hr

Part-time

Medical, Dental, Vision, Life

Posted 24 days ago

Mother's Market & Kitchen rating

5.0

Company rating: 5.0 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

Job description

At Mother's Market, our Restaurant Servers create memorable guest experiences through friendly service, attention to detail, and a passion for food. You'll serve meals, assist guests, and help maintain a warm, welcoming environment where quality and care come first. This is more than a serving role, it's a chance to be part of a team that nourishes our community.

Hourly Pay: $16.90 hourly


Benefits: Medical, dental, vision, life insurance, & in-store discounts

What You'll Do

Serve hot and cold food items in a fast-paced, guest-focused environment
Interact with guests and team members to ensure timely, accurate orders
Explain menu items, including ingredients and preparation methods
Deliver food and beverages promptly and with care
Maintain cleanliness of tables, dining area, and serving stations
Assist with beverage preparation (hot and cold drinks)
Act as host when needed and ensure guests feel welcome
Operate POS systems, handle payments, and follow proper cash procedures
Report safety hazards, maintenance needs, or accidents to management
Support teammates during busy periods and shift transitions

What You Bring

Experience & Skills:
Prior restaurant or serving experience preferred
Basic math skills and comfort using a point-of-sale system
Strong communication skills; fluent in English
Knowledge of food handling, safety, and presentation standards

Teamwork & Service:
Friendly, approachable, and reliable
Ability to stay focused and composed during high-volume service
Enthusiastic about guest satisfaction and teamwork
Willing to jump into other roles as needed (e.g., host, runner, busser)

Physical Requirements

Stand and walk for extended periods
Lift and carry trays or food items (up to 50 lbs.), up to 100 times/day
Bend, reach, and kneel regularly; work in hot or cold environments
Comfortable working in a busy, sometimes noisy setting

Schedule Requirements

Available to work various shifts, including weekends, evenings, and holidays

Why Join Mother's Market?

You'll be part of a mission-driven company that values health, community, and exceptional customer service. We create a supportive, inclusive workplace where your contributions matter and where you'll have room to grow.

Equal Opportunity Employer

Mother's Market is proud to be an Equal Opportunity Employer. We welcome all qualified applicants regardless of race, color, religion, gender, sexual orientation, age, disability, or any other protected status.

Make Hospitality Your Mission-Apply Today!

If you're ready to serve with heart and be part of a team that cares deeply about customers and community, we'd love to meet you.

Employment Type: PTR - Regular Part-Time

What Mother's Market & Kitchen employees say

Pay

Benefits

Hours and flexibility

Workplace

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