Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Quick apply
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Quick apply
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Quick apply
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Quick apply
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Quick apply
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Review guest feedback and restaurant assessment results and implement action plans to drive system improvements Profitability: * * Control costs to help maximize profitability * * Execute all in ...
Assistant Restaurant Manager The Assistant Restaurant Manager position is responsible for providing ... For further information, please review the Know Your Rights notice from the Department of Labor.
Assistant Restaurant Manager The Assistant Restaurant Manager position is responsible for providing ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$50K - $55K/yr
As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$50K - $55K/yr
As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$50K - $55K/yr
As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$50K - $55K/yr
As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... For further information, please review the Know Your Rights notice from the Department of Labor.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working ... This means your application will be reviewed by the franchisee who will make any hiring decisions.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working ... This means your application will be reviewed by the franchisee who will make any hiring decisions.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working ... This means your application will be reviewed by the franchisee who will make any hiring decisions.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working ... This means your application will be reviewed by the franchisee who will make any hiring decisions.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working ... This means your application will be reviewed by the franchisee who will make any hiring decisions.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working ... This means your application will be reviewed by the franchisee who will make any hiring decisions.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working ... This means your application will be reviewed by the franchisee who will make any hiring decisions.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working ... This means your application will be reviewed by the franchisee who will make any hiring decisions.
Myrtle Beach, SC · On-site
$60K/yr
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Myrtle Beach! Manages ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$60K/yr
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Myrtle Beach! Manages ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$60K/yr
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Myrtle Beach! Manages ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$60K/yr
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Myrtle Beach! Manages ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$60K/yr
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Myrtle Beach South ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$60K/yr
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Myrtle Beach South ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$46K - $62K/yr
Must demonstrate the ability to run effective shifts in all aspects of the restaurant. * Provides ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$46K - $62K/yr
Must demonstrate the ability to run effective shifts in all aspects of the restaurant. * Provides ... For further information, please review the Know Your Rights notice from the Department of Labor.
Myrtle Beach, SC · On-site
$14.50 - $19.75/hr
RESTAURANT SHIFT LEAD JOB SUMMARY: This position directly supervises the operations of a shift in a ... Click below to review information about our company's use of the federal E-Verify program to check ...
Myrtle Beach, SC · On-site
$14.50 - $19.75/hr
RESTAURANT SHIFT LEAD JOB SUMMARY: This position directly supervises the operations of a shift in a ... Click below to review information about our company's use of the federal E-Verify program to check ...
$8.01 - $9.10
4% of jobs
$9.10 - $10.19
9% of jobs
$11.09 is the 25th percentile. Wages below this are outliers.
$10.19 - $11.28
15% of jobs
$11.28 - $12.37
10% of jobs
The median wage is $12.83 / hr.
$12.37 - $13.47
31% of jobs
$13.97 is the 75th percentile. Wages above this are outliers.
$13.47 - $14.56
15% of jobs
$14.56 - $15.65
4% of jobs
$15.65 - $16.74
3% of jobs
$16.74 - $17.83
4% of jobs
$17.83 - $18.92
3% of jobs
$18.92 - $20.02
2% of jobs
$8
$13
$20
| Aspect | Restaurant Review | Restaurant Inspector |
|---|---|---|
| Credentials | Often no formal certification; expertise in food, service, and hospitality | Official certifications or licenses; trained in health and safety standards |
| Work Environment | Independent or media-related; often flexible, may involve travel | Government or regulatory agency settings; structured and official |
| Industry Usage | Published in magazines, blogs, or online platforms for consumer info | Official reports and inspections for compliance and safety |
| Search/Comparison Intent | Seeking opinions or reviews about restaurants | Looking for safety, health, and compliance information |
While both roles involve evaluating restaurants, a Restaurant Review focuses on providing opinions on food, ambiance, and service for consumers, often independently. A Restaurant Inspector conducts official safety and health inspections to ensure compliance with regulations. The two roles differ mainly in purpose, credentials, and work environment, but both are essential in the restaurant industry.
For Restaurant Review jobs in Murrells Inlet, SC, the most frequently searched job titles are:
The top searched job categories for Restaurant Review jobs in Murrells Inlet, SC are:
Cities near Murrells Inlet, SC with the most Restaurant Review job openings:
4.7
Based on 2,235 frontline employees who took The Breakroom Quiz
81st of 106 rated fast food restaurants
We are look for Assistant Restaurant Managers to help lead our Dunkin' team!
The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. They assist in the development of Crew and Shift Leaders and fulfill accountabilities assigned by the Restaurant Manager.
Responsibilities:
Team Environment:
Operational Excellence:
Profitability:
Skills and Qualifications:
Competencies:
Great Focus:
• Understands and exceeds guest expectations, needs and requirements
• Displays a sense of urgency with guests
• Seeks ways to improve guest satisfaction; asks questions, commits to follow-through
• Resolves guest concerns by following Brand recommended guest recovery process
Passion for:
• Sets and maintains high standards for self and others, acts as a role model
• Consistently meets or exceeds goals
• Contributes to the overall team performance; understands how his/her role relates to others
• Sets, prioritizes and maintains focus on important activities
• Reads and interprets reports to establish goals and deliver results
• Seeks ideas and best practices from other individuals, teams, and networks and applies them
Problem Solving and Decision Making:
• Identifies and resolves issues and problems
• Uses information at hand to make decisions and solve problems; includes others when necessary
• Identifies root cause of a problem and implements a solution to prevent from recurring
• Empowers others to make decisions and resolve issues
Interpersonal Relationships & Influence:
• Develops and maintains relationships with team members
• Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments
• Encourages collaboration and teamwork
• Leads others; negotiates and takes effective action
Building Effective Teams:
• Identifies and communicates team goals
• Monitors progress, measures results and holds others
• Creates strong morale and engagement within the team
• Accepts responsibilities for personal and team commitments
• Recognizes and rewards employee’s strengths, accomplishments and development
• Listens to others, seeks mutual understanding and welcomes sharing of information, ideas and resources
Conflict Management:
• Seeks to understand conflict through active listening
• Recognizes conflicts as an opportunity to learn and improve
• Resolves situations using facts involved, ensuring consistency with policies and procedures
• Escalates issues as appropriate
• Developing Direct Reports and Others
• Works collaboratively with employees to create individual development plans to strengthen employee’s knowledge and skills
• Regularly discusses progress towards goals, reviews performance and adjusts development plans accordingly
• Provides challenging assignments for the purpose of developing others
• Uses coaching and feedback opportunities to improve performance
• Identifies training needs and supports resources for development opportunities
Developing Direct Reports and Others:
• Works collaboratively with employees to create individual development plans to strengthen employee’s knowledge and skills
• Regularly discusses progress towards goals, reviews performance and adjusts development plans
• Provides challenging assignments for the purpose of developing others
• Uses coaching and feedback opportunities to improve performance
• Identifies training needs and supports resources for development opportunities
Business and Financial Acumen:
• Understands guest and competition; translates and applies own expertise to address business opportunities
• Approaches situations with an innovative mind and looks beyond the obvious to deliver solutions and implement change
• Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals
• Understands, analyzes and communicates the key performance/profit levers and manages to these measures
2020 Coastal Franchising, LLC. The Dunkin' trademarks, logos and designs are trademarks of DD IP Holder LLC.
Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.
Sourced by ZipRecruiter
Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.
Food and beverage stores, retail and food services and drinking places
10,000+ Employees
Canton, MA, US