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Full Time Halal Restaurant Manager Jobs in Murrells Inlet, SC

As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... Salary: $50,000.00 - $55,000.00 per year This is a full-time, year-round position working at ...

Restaurant Manager

Myrtle Beach, SC · On-site

$50K - $55K/yr

As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... Salary: $50,000.00 - $55,000.00 per year This is a full-time, year-round position working at ...

As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... Salary: $50,000.00 - $55,000.00 per year This is a full-time, year-round position working at ...

Restaurant Manager

Myrtle Beach, SC · On-site

$50K - $55K/yr

As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... Salary: $50,000.00 - $55,000.00 per year This is a full-time, year-round position working at ...

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

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Full Time Halal Restaurant Manager information

See Murrells Inlet, SC salary details

$23.2K

$48.2K

$67.1K

How much do full time halal restaurant manager jobs pay per year?

As of Aug 29, 2026, the average yearly pay for full time halal restaurant manager in Murrells Inlet, SC is $48,175.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,400.00 and $55,700.00 per year, depending on experience, location, and employer.

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For Full Time Halal Restaurant Manager jobs in Murrells Inlet, SC, the most frequently searched job titles are:

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Cities near Murrells Inlet, SC with the most Full Time Halal Restaurant Manager job openings:

Restaurant Manager

Myrtle Beach, SC • On-site


Ruth's Chris Steak House
Food Services and Drinking Places • 1 - 5K employees

6.8

Company rating: 6.8 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

15th of 88 rated restaurants

People enjoy working here

Paid breaks

Respectful managers


Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago


Job description

Description:
Restaurant Manager - Ruth's Chris Steak House
Join the Best in Hospitality.
At Ruth's Chris Steak House, we believe in delivering more than a meal; we deliver memorable experiences built on warm hospitality, exceptional food, and flawless execution. We're looking for an Experienced Restaurant Manager who shares our passion for excellence and is ready to lead with integrity, energy, and attention to detail.
Position: Restaurant Manager
Employment Type: Full-time
Compensation: Competitive base salary + performance bonus + benefits
What We Offer
• Competitive salary + bonus opportunities
• Comprehensive benefits package (medical, dental, vision, life)
• 401 (k) with company match
• Paid time off and dining discounts
• Shift Manager Meal
• Employee Assistance Program
• Career advancement within a respected, growing national brand
• A supportive, professional environment built on our company values of excellence, respect, and integrity
What You'll Do
• Lead daily front-of-house and back-of-house operations to uphold the Ruth's Chris brand standards.
• Recruit, train, and inspire team members to provide genuine, guest-focused service.
• Monitor financial performance and drive profitability through effective cost and labor management.
• Ensure compliance with all safety, sanitation, and service standards.
• Partner with the General Manager and culinary leadership to execute flawless dining experiences and special events.
• Promote a culture of accountability, teamwork, and continuous improvement.
What We're Looking For
• Minimum 3 years of full-service restaurant management experience, preferably in upscale or fine dining.
• Proven leadership skills with a focus on developing high-performing teams.
• Strong understanding of restaurant financials, inventory, and scheduling.
• Passion for hospitality and guest satisfaction.
• ServSafe or equivalent certification preferred.
• Flexible schedule, including nights, weekends, and holidays
Bring Your Passion to Ruth's Chris.
If you're a hospitality leader who thrives in a fast-paced, service-driven environment, we want to hear from you.
Apply today to join the Ruth's Chris Steak House family and take the next step in your career.
Requirements:
DESIRED BACKGROUND AND SKILLS:
*Minimum 3 years of full-service restaurant management experience, preferably in upscale or fine dining
*Experience in building solid customer relationships
*Management/Leaderships skills to lead by example
*Computer Literate- proficiency in MICROS, Microsoft Office: Excel, Word, Outlook, etc.
*Excellent time management and organizational skills, detail oriented
*Performs well under pressure and can meet deadlines
*Superior written and verbal communication skills
*Positive attitude and upbeat personality
*Commitment to exceeding guest expectations
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check and drug screening required

Ruth's Chris Steak House logo

About Ruth's Chris Steak House

Sourced by ZipRecruiter

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Winter Park, FL, US


What Ruth's Chris Steak House employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom