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Restaurant Project Manager Jobs in Rome, GA (NOW HIRING)

Restaurant Cook

Cartersville, GA

$10.50 - $13.50/hr

Track and inform management of any food items discarded * Keep assigned area clean and walk-ins ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

Restaurant Cook

Cartersville, GA · On-site

$10.50 - $13.50/hr

Track and inform management of any food items discarded * Keep assigned area clean and walk-ins ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

... within the restaurant Attend Business Reviews with a focus on building sales to increase ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant Attend Business Reviews with a focus on building sales to increase ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant Attend Business Reviews with a focus on building sales to increase ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant Attend Business Reviews with a focus on building sales to increase ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant Attend Business Reviews with a focus on building sales to increase ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant Attend Business Reviews with a focus on building sales to increase ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant • Attend Business Reviews with a focus on building sales to increase ... group projects • Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant • Attend Business Reviews with a focus on building sales to increase ... group projects • Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant • Attend Business Reviews with a focus on building sales to increase ... group projects • Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant • Attend Business Reviews with a focus on building sales to increase ... group projects • Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant • Attend Business Reviews with a focus on building sales to increase ... group projects • Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

... within the restaurant • Attend Business Reviews with a focus on building sales to increase ... group projects • Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

Maintain operational standards and requirements in the restaurant; identify and communicate ... Manages multiple projects and timelines with a sense of urgency and follow through * Well organized ...

Shift Manager

Rome, GA · On-site

$11.75 - $14.75/hr

... restaurants. Our managers enjoy a stable environment and flexible schedules that give them the ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

Shift Manager

Calhoun, GA · On-site

$13.25 - $16.75/hr

... restaurants. Our managers enjoy a stable environment and flexible schedules that give them the ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

Shift Manager

Calhoun, GA · On-site

$13.25 - $16.75/hr

... restaurants. Our managers enjoy a stable environment and flexible schedules that give them the ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

Shift Manager

Rockmart, GA · On-site

$13.25 - $17/hr

... restaurants. Our managers enjoy a stable environment and flexible schedules that give them the ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

Shift Manager

Rockmart, GA · On-site

$13.25 - $17/hr

... restaurants. Our managers enjoy a stable environment and flexible schedules that give them the ... group projects Adaptable and Flexible -- enjoys doing work that requires frequent shifts in ...

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Restaurant Project Manager information

See Rome, GA salary details

$38.5K

$102.7K

$162.1K

How much do restaurant project manager jobs pay per year?

As of Jun 3, 2026, the average yearly pay for restaurant project manager in Rome, GA is $102,729.00, according to ZipRecruiter salary data. Most workers in this role earn between $78,500.00 and $123,100.00 per year, depending on experience, location, and employer.

What does a Restaurant Project Manager do?

A Restaurant Project Manager oversees the planning, design, and construction of new restaurant locations or renovations. They coordinate with architects, contractors, and vendors to ensure projects are completed on time, within budget, and up to quality standards. Their responsibilities also include obtaining permits, managing timelines, and ensuring compliance with health and safety regulations. Effective communication and problem-solving skills are crucial to handling unexpected challenges during the project.

What are the key skills and qualifications needed to thrive in the Restaurant Project Manager position, and why are they important?

To thrive as a Restaurant Project Manager, you need expertise in project management, budgeting, and restaurant operations, often supported by a degree in hospitality management or business. Familiarity with project management software (like MS Project or Trello), scheduling tools, and health and safety regulations is crucial. Strong leadership, communication, and problem-solving skills set exceptional candidates apart in this position. These abilities are essential to efficiently oversee projects, coordinate teams, and ensure that openings or renovations are completed on time and within budget.

What are the most common challenges faced by Restaurant Project Managers, and how are they addressed?

Restaurant Project Managers often face challenges such as tight deadlines, coordination between multiple contractors and vendors, and ensuring compliance with health and safety regulations. Managing unexpected changes in project scope or delays due to supply chain issues can also be demanding. To navigate these challenges, successful project managers rely on strong organizational skills, regular communication with all stakeholders, and contingency planning. Being proactive and adaptable helps ensure that projects progress smoothly and meet operational and quality standards. Collaboration with team members, external partners, and restaurant leadership is key to overcoming obstacles and delivering successful results.

What is 90% of a project manager's job?

For a restaurant project manager, 90% of the job involves planning, coordinating, and overseeing the implementation of restaurant renovations, openings, or upgrades. This includes managing budgets, schedules, vendor relationships, and ensuring compliance with health and safety standards. Effective communication and organizational skills are essential to successfully complete projects on time and within scope.
What cities near Rome, GA are hiring for Restaurant Project Manager jobs? Cities near Rome, GA with the most Restaurant Project Manager job openings:

$10.50 - $13.50/hr

Other

Posted yesterday


Job description

Cook

Core Competencies:

  • Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables, bakery and salads. Core competencies include:
  • Speak and understand conversational English, read menus in English including comprehension of basic measurements and equivalents
  • Able to multi-task and work efficiently, effectively, accurately and quickly to maintain stock of menu items within assigned area

Essential Job Functions:

  • Read English menus to accurately and quickly prepare menu items for the day and in accordance with projected ratios no later than 10 minutes prior to opening unit
  • Visually observe food and discard food. Track and inform management of any food items discarded
  • Keep assigned area clean and walk-ins, reach-ins clutter free with restaurant issued cleaning supplies
  • Maintain master knowledge of food items and recipes to prepare food.

Other Responsibilities include, but are not limited to:

  • Be flexible and able to assist, including preparation and closing in all areas in the back of house (salads, meats, vegetables,) when needed.
  • When closing, discard, restock and maintain all food items.
  • Transition next shift cook on current day's progress, menu items and set-ups completed.
  • Prepare set-ups, maintain organized walk-ins, complete cleaning/operational checklists.
  • Maintain attendance in accordance with the employee handbook.
  • Other duties, tasks and/or projects as assigned.

General Physical Demands for the Position:

Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Team lift is required for anything over twenty-five (25) pounds or any awkward lifting.