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Restaurant Operations Manager Jobs in Point Pleasant, NJ

OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality ... CORE WORK ACTIVITIES Supporting Operations Team Ensures that goals are being translated to the team ...

Operations Manager

Red Bank, NJ · On-site

$28.35 - $32.69/hr

OR • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality ... CORE WORK ACTIVITIES Supporting Operations Team • Ensures that goals are being translated to the ...

Restaurant Manager

Brick, NJ · On-site

$53K - $65K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Freehold, NJ · On-site

$55K - $68K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Brick, NJ · On-site

$53K - $65K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Middletown, NJ · On-site

$55K - $68K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Eatontown, NJ · On-site

$55K - $68K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Freehold, NJ · On-site

$55K - $68K/yr

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Restaurant Manager

Brick, NJ · On-site

$22.75 - $23.50/hr

Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash handling and ensures ...

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Restaurant Operations Manager information

See Point Pleasant, NJ salary details

$34.4K

$68.3K

$99.9K

How much do restaurant operations manager jobs pay per year?

As of Aug 26, 2026, the average yearly pay for restaurant operations manager in Point Pleasant, NJ is $68,310.00, according to ZipRecruiter salary data. Most workers in this role earn between $59,100.00 and $73,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant operations manager?

To thrive as a Restaurant Operations Manager, you need expertise in hospitality management, budgeting, and staff supervision, often supported by a degree in hospitality or business and relevant experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications (such as ServSafe) is essential. Leadership, problem-solving, and strong interpersonal skills help you motivate teams and deliver excellent customer service. These skills ensure efficient daily operations, satisfied guests, and the overall profitability of the restaurant.

What are some common challenges a restaurant operations manager faces, and how can they address them?

Restaurant Operations Managers often encounter challenges such as maintaining consistent service quality, managing labor costs, and handling supply chain disruptions. They address these by implementing standardized operating procedures, closely monitoring inventory and staffing levels, and fostering open communication with both team members and suppliers. Regular training sessions and performance feedback help ensure staff remain motivated and aligned with restaurant goals. Building strong relationships with vendors and staying adaptable to industry trends also support smoother operations.

Is a restaurant operations manager a high paying job?

A restaurant operations manager typically earns a salary that is above average for the hospitality industry, with pay varying based on location, experience, and the size of the restaurant. The role often includes responsibilities such as staff management, budgeting, and ensuring customer satisfaction, which can influence compensation levels.

What job categories do people searching Restaurant Operations Manager jobs in Point Pleasant, NJ look for?

The top searched job categories for Restaurant Operations Manager jobs in Point Pleasant, NJ are:

What cities near Point Pleasant, NJ are hiring for Restaurant Operations Manager jobs?

Cities near Point Pleasant, NJ with the most Restaurant Operations Manager job openings:

Infographic showing various Restaurant Operations Manager job openings in Point Pleasant, NJ as of August 2026, with employment types broken down into 86% Full Time, 11% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $68,310 per year, or $32.8 per hour.

Wendy's Restaurant General Manager

Howell, NJ

Yum & Chill Restaurant Group LLC
Food Services and Drinking Places • 201 - 500 employees

$55K - $72K/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 days ago


Job description

General Manager
Wendy's | Full-Time
Salary: $58,000 - $62,000 per year + Bonus OpportunityLead a Restaurant. Develop a Team. Grow Your Career.
Wendy's is seeking an experienced General Manager to lead restaurant operations, build strong teams, and drive business results. If you're a hands-on leader who enjoys coaching employees, delivering great guest experiences, and achieving performance goals, we'd love to meet you.
As a General Manager, you'll have ownership of your restaurant's success while being supported by a company committed to leadership development and career growth.
What You'll Be Responsible For
  • Overseeing all day-to-day restaurant operations
  • Leading, coaching, and developing managers and crew members
  • Hiring, onboarding, and retaining top talent
  • Driving sales growth and restaurant profitability
  • Managing labor, food costs, and inventory controls
  • Ensuring food safety, cleanliness, and operational standards are maintained
  • Providing outstanding customer service and resolving guest concerns
  • Creating a positive, respectful, and performance-focused work environment
  • Reviewing key business metrics and implementing improvement plans
Qualifications
  • 5+ years of restaurant or Quick Service Restaurant (QSR) experience
  • 3+ years of restaurant management experience
  • Proven ability to lead teams and deliver operational results
  • Experience managing restaurant financial performance, budgets, and P amp;L performance
  • Strong communication, coaching, and decision-making skills
  • Knowledge of food safety and sanitation standards
  • Ability to work a flexible schedule, including evenings, weekends, and holidays as business needs require
Compensation amp; Benefits
  • Annual Salary: $58,000 - $62,000
  • Bonus Eligibility: Performance-Based Bonus Program
  • Monthly or quarterly performance bonus opportunities
  • Health, dental, vision, and life insurance benefits
  • Paid time off (PTO)
  • 401(k) with company match
  • Leadership development and paid training programs
  • Career advancement opportunities
  • Employee meal program
  • Tuition assistance opportunities
  • Employee assistance and wellness programs
Why Join Wendy's?
At Wendy's, we believe great restaurants start with great leaders. Our General Managers play a key role in developing teams, serving guests, and driving business success. If you're looking for an opportunity where your leadership makes an impact every day, we'd love to hear from you.
Apply today and take the next step in your restaurant leadership career.
Equal Opportunity Employer
We are an Equal Opportunity Employer and consider all qualified applicants for employment without regard to protected status under applicable federal, state, or local law.