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Restaurant Manager Jobs in Sheffield, AL (NOW HIRING)

Cook Out

Restaurant Manager

Florence, AL · On-site

$17/hr

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Cook Out

Restaurant Manager

Florence, AL · On-site

$17/hr

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Everyday Coffee Co.

Restaurant Manager

Florence, AL · On-site

Why This Role Matters As a Restaurant Manager , you lead the team that delivers on our mission: improving people's lives every day through warm, friendly, fast experiences. Whether it's a morning ...

Applebee's

Assistant Restaurant Manager

Florence, AL · On-site

$62K - $66K/yr

Growth. As an Applebee's ® Assistant Restaurant Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. The Assistant Restaurant Manager is responsible for ...

Dunkin

Restaurant Manager

Florence, AL · On-site

Why This Role Matters As a Restaurant Manager , you lead the team that delivers on our mission: improving people's lives every day through warm, friendly, fast experiences. Whether it's a morning ...

Burger King

Assistant Restaurant Manager

Florence, AL · On-site

$14 - $16/hr

The Assistant Manager (AM) supports the Restaurant General Manager (RGM) in leading the restaurant team (10-30 employees) and overseeing the financial controls, operations, people development, guest ...

Burger King

Assistant Restaurant Manager

Muscle Shoals, AL · On-site

$14 - $16/hr

The Assistant Manager (AM) supports the Restaurant General Manager (RGM) in leading the restaurant team (10-30 employees) and overseeing the financial controls, operations, people development, guest ...

Burger King

Assistant Restaurant Manager

Tuscumbia, AL · On-site

$14 - $16/hr

The Assistant Manager (AM) supports the Restaurant General Manager (RGM) in leading the restaurant team (10-30 employees) and overseeing the financial controls, operations, people development, guest ...

Burger King

Assistant Restaurant Manager

Florence, AL · On-site

$14 - $16/hr

The Assistant Manager (AM) supports the Restaurant General Manager (RGM) in leading the restaurant team (10-30 employees) and overseeing the financial controls, operations, people development, guest ...

Burger King

Assistant Restaurant Manager

Florence, AL · On-site

$14 - $16/hr

The Assistant Manager (AM) supports the Restaurant General Manager (RGM) in leading the restaurant team (10-30 employees) and overseeing the financial controls, operations, people development, guest ...

Chicken Salad Chick

Restaurant Managers

Florence, AL · On-site

Assistant Manager Job Summary The Assistant Manager delivers exceptional results through others. They assist the General Manager in providing an engaging environment for restaurant teams and guests ...

Chicken Salad Chick

Restaurant Managers

Florence, AL

Assistant Manager Job Summary The Assistant Manager delivers exceptional results through others. They assist the General Manager in providing an engaging environment for restaurant teams and guests ...

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All JobsRestaurant JobsRestaurant Manager JobsRestaurant Manager Jobs in Sheffield, AL

Restaurant Manager information

See Sheffield, AL salary details

$23.7K

$49.2K

$68.5K

How much do restaurant manager jobs pay per year?

As of Aug 12, 2026, the average yearly pay for restaurant manager in Sheffield, AL is $49,191.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,300.00 and $56,800.00 per year, depending on experience, location, and employer.

What does a restaurant manager do?

A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.

What are some common challenges faced by restaurant managers, and how can they be effectively addressed?

Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.

What is the difference between Restaurant Manager vs Food Service Supervisor?

AspectRestaurant ManagerFood Service Supervisor
CredentialsExperience in hospitality, management certifications often preferredFood safety certifications, supervisory experience
Work EnvironmentOversees entire restaurant operations, including staff, customer service, and financesSupervises food service staff, ensures quality and safety standards
Industry UsageCommonly used in restaurants, hotels, and hospitality venuesUsed in restaurants, cafeterias, and catering services

The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.
More about Restaurant Manager jobs
What are popular job titles related to Restaurant Manager jobs in Sheffield, AL? For Restaurant Manager jobs in Sheffield, AL, the most frequently searched job titles are:
What job categories do people searching Restaurant Manager jobs in Sheffield, AL look for? The top searched job categories for Restaurant Manager jobs in Sheffield, AL are:
What cities near Sheffield, AL are hiring for Restaurant Manager jobs? Cities near Sheffield, AL with the most Restaurant Manager job openings:
Restaurant Manager jobs near you
Infographic showing various Restaurant Manager job openings in Sheffield, AL as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $49,191 per year, or $23.6 per hour.

Assistant Restaurant Manager

Quality Restaurant Concepts LLC

Florence, AL • On-site

Full-time

Medical, Life

Re-posted 29 days ago

Job description

Description:
Now Hiring Assistant Managers
What do you seek in your career path? An opportunity for growth? A chance to succeed? A fun, exciting social environment? Blending all of these together is the difference between a good job and a great career. At Applebee's®, you'll discover a balance between work life and personal life, as well as a wealth of benefits for your health, future, family and happiness.
We strive to encourage, enrich and celebrate our associates every day. Why? It's simple - we found it's the best way to help people reach their potential. It all starts with our inclusive culture, which welcomes and embraces our collective differences...and the strengths these differences create.
If this sounds like the kind of workplace you would enjoy, please apply now!
Requirements:
We are currently seeking a results-driven assistant manager with a passion for excellence for an exciting career opportunity. Qualified candidates will have a minimum of 2 to 3 years of full-service restaurant management experience. (Required)
Assistant Managers report to the Restaurant Manager and assist in leading the operations of the restaurant and a team of 40+ hourly associates. Applebee's assistant managers work 5 day work weeks, including nights, weekends and some holidays.
Ideal candidate must have a commitment to quality and passion for exceptional guest service as well as the following skills/abilities:
  • Lead by example & coach others
  • Successfully manage a budget & positively impact financial results
  • Build a strong team
  • Identify and solve problems
  • Build & maintain guest satisfaction
  • Great leadership skills are a necessity for career growth and success in this position

Apply