Restaurant Manager
Saraland, AL · On-site
What you'll doThe Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The ...
Saraland, AL · On-site
What you'll doThe Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The ...
Saraland, AL · On-site
What you'll doThe Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The ...
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Spanish Fort, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Spanish Fort, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Saraland, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Saraland, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Fairhope, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Fairhope, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Mobile, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Mobile, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Saraland, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Saraland, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Spanish Fort, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Spanish Fort, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Spanish Fort, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Spanish Fort, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Spanish Fort, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Spanish Fort, AL · On-site
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Mobile, AL · On-site
We are looking for experienced managers preferably that are relocatable throughout the Southeast to help us with our rapid expansion. We currently have 15 restaurants open in 3 states and have plans ...
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Mobile, AL · On-site
We are looking for experienced managers preferably that are relocatable throughout the Southeast to help us with our rapid expansion. We currently have 15 restaurants open in 3 states and have plans ...
Saraland, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Saraland, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Mobile, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Mobile, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Mobile, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Mobile, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Saraland, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Saraland, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Mobile, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Mobile, AL · On-site
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
Managers at Wintzell's Oyster House work with the restaurant's management team to plan, direct and coordinate the operations of the restaurant while adhering to the company's policies and procedures.
The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules ...
The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules ...
Fairhope, AL · On-site
The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules ...
Fairhope, AL · On-site
The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules ...
Fairhope, AL · On-site
The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules ...
Fairhope, AL · On-site
The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules ...
$22.2K - $26.1K
2% of jobs
$26.1K - $29.9K
4% of jobs
$29.9K - $33.7K
9% of jobs
$33.7K - $37.5K
7% of jobs
$38.6K is the 25th percentile. Wages below this are outliers.
$37.5K - $41.3K
10% of jobs
$41.3K - $45.1K
15% of jobs
The median wage is $46K / yr.
$45.1K - $49K
15% of jobs
$52.4K is the 75th percentile. Wages above this are outliers.
$49K - $52.8K
15% of jobs
$52.8K - $56.6K
12% of jobs
$56.6K - $60.4K
7% of jobs
$60.4K - $64.2K
4% of jobs
$22.2K
$46.1K
$64.2K
A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.
| Aspect | Restaurant Manager | Food Service Supervisor |
|---|---|---|
| Credentials | Experience in hospitality, management certifications often preferred | Food safety certifications, supervisory experience |
| Work Environment | Oversees entire restaurant operations, including staff, customer service, and finances | Supervises food service staff, ensures quality and safety standards |
| Industry Usage | Commonly used in restaurants, hotels, and hospitality venues | Used in restaurants, cafeterias, and catering services |
The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.
Cities near Semmes, AL with the most Restaurant Manager job openings:

Full-time
Medical, Dental, Vision, Life, Retirement
Re-posted 12 days ago
4.7
Based on 2,365 frontline employees who took The Breakroom Quiz
79th of 107 rated fast food restaurants
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Sourced by ZipRecruiter
Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.
Food services and drinking places
10,000+ Employees
Dublin, OH, US
1969