Restaurant Manager
Swartz Creek, MI · On-site
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...
Restaurant Manager
Swartz Creek, MI · On-site
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...
Restaurant Manager
Flint, MI · On-site
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...
Restaurant Manager
Flint, MI · On-site
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...
Restaurant Manager
White Lake, MI · On-site
$50K - $60K/yr
Suser Restaurant Group - Assistant Manager We are comprised of Sparkies Kitchen & Bar, Stella's Table and Union 212 Banquet Hall located in the lakes area of Oakland County. We invite you to join our ...
Quick apply
Restaurant Manager
White Lake, MI · On-site
$50K - $60K/yr
Suser Restaurant Group - Assistant Manager We are comprised of Sparkies Kitchen & Bar, Stella's Table and Union 212 Banquet Hall located in the lakes area of Oakland County. We invite you to join our ...
Restaurant Manager
Brighton, MI · On-site
We're hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation
Quick apply
Restaurant Manager
Brighton, MI · On-site
We're hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation
Restaurant Manager
Brighton, MI · On-site
DESCRIPTION We're hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive ...
Restaurant Manager
Brighton, MI · On-site
DESCRIPTION We're hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive ...
Restaurant Manager
Novi, MI · On-site
$45K/yr
As the Restaurant Manager, you will be responsible for the restaurant's operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant ...
Quick apply
Restaurant Manager
Novi, MI · On-site
$45K/yr
As the Restaurant Manager, you will be responsible for the restaurant's operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant ...
We're hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation
We're hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation
Restaurant Manager
Fenton, MI · On-site
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Restaurant Manager
Fenton, MI · On-site
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Restaurant Manager
Grand Blanc, MI · On-site
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Quick apply
Restaurant Manager
Grand Blanc, MI · On-site
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Restaurant Manager
Fenton, MI · On-site
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Quick apply
Restaurant Manager
Fenton, MI · On-site
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Restaurant Managers Preferred Experience: * 2+ years of Full-Service Restaurant Management or Fast-Food Restaurant GM experience * Experience managing & developing Hourly Team Members * A passion for ...
Restaurant Manager
Flint, MI · On-site
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...
Restaurant Manager
Flint, MI · On-site
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...
Restaurant Manager
Swartz Creek, MI · On-site
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...
Restaurant Manager
Swartz Creek, MI · On-site
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...
Restaurant Manager
Howell, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Howell, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Owosso, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Owosso, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Owosso, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Owosso, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Grand Blanc, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Grand Blanc, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Grand Blanc, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Grand Blanc, MI · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager information
See Howell, MI salary details
$24.8K - $29.1K
2% of jobs
$29.1K - $33.3K
4% of jobs
$33.3K - $37.6K
9% of jobs
$37.6K - $41.8K
7% of jobs
$43K is the 25th percentile. Wages below this are outliers.
$41.8K - $46.1K
10% of jobs
$46.1K - $50.3K
15% of jobs
The median wage is $51.2K / yr.
$50.3K - $54.6K
15% of jobs
$58.4K is the 75th percentile. Wages above this are outliers.
$54.6K - $58.8K
15% of jobs
$58.8K - $63.1K
12% of jobs
$63.1K - $67.3K
7% of jobs
$67.3K - $71.6K
4% of jobs
$24.8K
$51.4K
$71.6K
How much do restaurant manager jobs pay per year?
As of Aug 15, 2026, the average yearly pay for restaurant manager in Howell, MI is $51,432.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,100.00 and $59,400.00 per year, depending on experience, location, and employer.
What does a restaurant manager do?
A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.
What are some common challenges faced by restaurant managers, and how can they be effectively addressed?
Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.
What is the difference between Restaurant Manager vs Food Service Supervisor?
| Aspect | Restaurant Manager | Food Service Supervisor |
|---|---|---|
| Credentials | Experience in hospitality, management certifications often preferred | Food safety certifications, supervisory experience |
| Work Environment | Oversees entire restaurant operations, including staff, customer service, and finances | Supervises food service staff, ensures quality and safety standards |
| Industry Usage | Commonly used in restaurants, hotels, and hospitality venues | Used in restaurants, cafeterias, and catering services |
The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.
What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?
To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.
More about Restaurant Manager jobs
What are the most commonly searched types of Restaurant jobs in Howell, MI?
The most popular types of Restaurant jobs in Howell, MI are:
What are popular job titles related to Restaurant Manager jobs in Howell, MI?
For Restaurant Manager jobs in Howell, MI, the most frequently searched job titles are:
What job categories do people searching Restaurant Manager jobs in Howell, MI look for?
The top searched job categories for Restaurant Manager jobs in Howell, MI are:
What cities near Howell, MI are hiring for Restaurant Manager jobs?
Cities near Howell, MI with the most Restaurant Manager job openings:
Full-time
Medical, Dental, PTO
Re-posted 12 days ago
Job description
Burger King believes in the importance of flexibility for employers and employees alike, and we believe that our employees are our greatest asset. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe and enjoyable work environment so they may realize their greatest potential.
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for managing all areas of their restaurant. A great restaurant manager sets the tone, stays calm under pressure, inspires a customer-oriented team and creates a culture of respect and collaboration.
Restaurant General Managers are responsible for:
Restaurant General Managers will be provided with the following:
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for managing all areas of their restaurant. A great restaurant manager sets the tone, stays calm under pressure, inspires a customer-oriented team and creates a culture of respect and collaboration.
Restaurant General Managers are responsible for:
- Leading a team of managers and crew members with all facets of the successful operations for a Burger King Restaurant in all areas of People, Profitability and Operations
- Providing a high level of leadership to the restaurant and the employees
- Setting an example in excellent customer service by ensuring efficient and courteous customer transactions in a friendly environment
- Working with the District Manager to ensure that Burger King policies and procedures are practiced in a manner that is consistent with company standards and state required laws
- Performing human resource functions including staffing, training, creating work schedules and supervising all employees, while following company HR policies and applicable laws.
- Working with vendors in a professional manner, and address customer complaints promptly and politely
Restaurant General Managers will be provided with the following:
- A competitive salary
- Industry leading bonus plan
- Thorough training program
- Flexible schedules, full and part time positions available
- Food discounts
- Pay increases as you master specific skill levels
- Ongoing performance evaluations
- Full-time benefits: vacation time, health and dental
- The support and tools you need to reach your goals