Restaurant General Manager

60 Restaurant General Manager Jobs Hiring Near You

Restaurant General Manager

Mcallen, TX ยท On-site

$65K - $70K/yr

Restaurant General Manager Casual Theme - Bold Growth Are You Searching For A Daring New Career With One Of The Truly Excitable Restaurants In The Industry? We're Growing, We Have Fun, and We Love an ...

Restaurant General Manager

Austin, TX ยท On-site

$80K - $90K/yr

We are looking to hire the very best Restaurant General Manager Professionals in the industry who are really craving the opportunity to become leaders and bring out the best in the people around them.

Restaurant General Manager

Beaumont, TX ยท On-site

$65K - $70K/yr

Restaurant General Manager Casual Theme - Bold Growth Are You Searching For A Daring New Career With One Of The Truly Excitable Restaurants In The Industry? We're Growing, We Have Fun, and We Love an ...

Restaurant General Manager Fast Casual - Industry Leader Our Company is searching for a Restaurant General Manager who believes strongly in delivering extraordinary service and will make it their ...

next page

Showing results 1-20

Restaurant General Manager Jobs Information

Infographic showing various job openings at Restaurant General Manager in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

Restaurant Manager

Restaurant General Manager

East Lansing, MI โ€ข On-site

Full-time

Medical, Dental, PTO

Posted 6 days ago


Job description

Burger King believes in the importance of flexibility for employers and employees alike, and we believe that our employees are our greatest asset. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe and enjoyable work environment so they may realize their greatest potential.
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for managing all areas of their restaurant. A great restaurant manager sets the tone, stays calm under pressure, inspires a customer-oriented team and creates a culture of respect and collaboration.
Restaurant General Managers are responsible for:
  • Leading a team of managers and crew members with all facets of the successful operations for a Burger King Restaurant in all areas of People, Profitability and Operations
  • Providing a high level of leadership to the restaurant and the employees
  • Setting an example in excellent customer service by ensuring efficient and courteous customer transactions in a friendly environment
  • Working with the District Manager to ensure that Burger King policies and procedures are practiced in a manner that is consistent with company standards and state required laws
  • Performing human resource functions including staffing, training, creating work schedules and supervising all employees, while following company HR policies and applicable laws.
  • Working with vendors in a professional manner, and address customer complaints promptly and politely

Restaurant General Managers will be provided with the following:
  • A competitive salary
  • Industry leading bonus plan
  • Thorough training program
  • Flexible schedules, full and part time positions available
  • Food discounts
  • Pay increases as you master specific skill levels
  • Ongoing performance evaluations
  • Full-time benefits: vacation time, health and dental
  • The support and tools you need to reach your goals