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Restaurant Manager Jobs in Fulton, NY (NOW HIRING)

Restaurant Manager

Syracuse, NY · On-site

$19.50 - $26.26/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

To keep our amazing team running, employees at our restaurants enjoy a bunch of perks ... Someone with prior experience as a manager, including profit and loss responsibility * Someone that ...

Restaurant Manager

Liverpool, NY

$63K - $69K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

Restaurant Manager

Liverpool, NY · On-site

$63K - $69K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

Restaurant Manager

Liverpool, NY · On-site

$63K - $69K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

Restaurant Manager

Syracuse, NY

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Liverpool, NY

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Syracuse, NY · On-site

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Syracuse, NY · On-site

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Cicero, NY

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Liverpool, NY · On-site

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Syracuse, NY

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Syracuse, NY

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Syracuse, NY · On-site

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Restaurant Manager

Syracuse, NY

$18/hr

  • Medical

  • Retirement

  • PTO

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Showing results 21-40

Restaurant Manager information

See Fulton, NY salary details

$23.3K

$48.3K

$67.3K

How much do restaurant manager jobs pay per year?

As of Aug 13, 2026, the average yearly pay for restaurant manager in Fulton, NY is $48,326.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,600.00 and $55,800.00 per year, depending on experience, location, and employer.

What does a restaurant manager do?

A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.

What are some common challenges faced by restaurant managers, and how can they be effectively addressed?

Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.

What is the difference between Restaurant Manager vs Food Service Supervisor?

AspectRestaurant ManagerFood Service Supervisor
CredentialsExperience in hospitality, management certifications often preferredFood safety certifications, supervisory experience
Work EnvironmentOversees entire restaurant operations, including staff, customer service, and financesSupervises food service staff, ensures quality and safety standards
Industry UsageCommonly used in restaurants, hotels, and hospitality venuesUsed in restaurants, cafeterias, and catering services

The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.

What are the most commonly searched types of Restaurant jobs in Fulton, NY?

The most popular types of Restaurant jobs in Fulton, NY are:

What are popular job titles related to Restaurant Manager jobs in Fulton, NY?

For Restaurant Manager jobs in Fulton, NY, the most frequently searched job titles are:

What job categories do people searching Restaurant Manager jobs in Fulton, NY look for?

The top searched job categories for Restaurant Manager jobs in Fulton, NY are:

What cities near Fulton, NY are hiring for Restaurant Manager jobs?

Cities near Fulton, NY with the most Restaurant Manager job openings:

Infographic showing various Restaurant Manager job openings in Fulton, NY as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $48,326 per year, or $23.2 per hour.

$19.50 - $26/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 13 days ago


Job description

3493 E Erie Boulevard, Syracuse, New York 13214 

The Wolak Group is currently hiring for a Restaurant Manager to join our network! We are an established Dunkin’ Franchise with 90+ locations and growing.


Nothing makes us happier than providing our guests with America’s favorite coffee, refreshing beverages, tasty baked goods and snacks. Our customers are the reason we are in business, so we strive every day to deliver exceptional service to our guests. 

We’ll let you in on a little secret though...while everyone knows that America Runs on Dunkin’, at The Wolak Group, we know that Dunkin’ runs on our incredible team members. Ready to come run with us?


Here’s what’s in it for you:

To keep our amazing team running, employees at our restaurants enjoy a bunch of perks:

  • Competitive Pay ranging from $19.50-$26.26/hr. Compensation is based on skills/prior experience

  • Discretionary bonus program/profit sharing

  • Tuition Reimbursement through Southern NH University

  • Career development and growth

  • Ongoing training and development opportunities

  • Comprehensive health, dental, and vision coverage

  • 401K Savings to help you save for the future

  • Paid Time Off (PTO)

  • Free/discounted food and beverage items

  • 10 Paid Holidays


Here’s who we are looking for:

  • Someone with prior experience as a manager, including profit and loss responsibility

  • Someone that has prior experience with POS Management Systems

  • Ability to work a flexible schedule including days, nights, weekends and holidays

Click here to view the full job description.


You are applying for work at The Wolak Group, a franchisee of Dunkin’ Donuts, not Dunkin’ Brands, Inc. or any of its affiliates. Many Dunkin' restaurants are owned and operated by an independent franchisee. Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). The terms “Company,” “Dunkin',” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Dunkin' restaurant to which you are applying. Nothing on this site should be construed as Dunkin' being involved in or having control over a franchise employee’s terms and conditions of employment. Any employment-related questions regarding a franchise restaurant should be directed to the franchisee.


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