Assistant Manager
Lincoln, IL · On-site
$14 - $16/hr
As the Assistant Manager, you will assist the restaurant manager in profitably operating the restaurant within the practices and procedures established by Company Operations. This position is ...
Assistant Manager
Lincoln, IL · On-site
$14 - $16/hr
As the Assistant Manager, you will assist the restaurant manager in profitably operating the restaurant within the practices and procedures established by Company Operations. This position is ...
Assistant Manager
Decatur, IL · On-site
$14 - $16/hr
As the Assistant Manager, you will assist the restaurant manager in profitably operating the restaurant within the practices and procedures established by Company Operations. This position is ...
Assistant Manager
Decatur, IL · On-site
$14 - $16/hr
As the Assistant Manager, you will assist the restaurant manager in profitably operating the restaurant within the practices and procedures established by Company Operations. This position is ...
Assistant General Manager
Lincoln, IL · On-site
Why Wendy's Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the ...
Assistant General Manager
Lincoln, IL · On-site
Why Wendy's Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the ...
Assistant General Manager
Decatur, IL · On-site
Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
Assistant General Manager
Decatur, IL · On-site
Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
Assistant General Manager
Lincoln, IL · On-site
Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
Assistant General Manager
Lincoln, IL · On-site
Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
Managing Partner
Decatur, IL · On-site
$95K - $175K/yr
If you are an entrepreneur who wants to be responsible for running your own restaurant, apply today! As a Managing Partner your responsibilities would include: * Enforcing compliance with all ...
Managing Partner
Decatur, IL · On-site
$95K - $175K/yr
If you are an entrepreneur who wants to be responsible for running your own restaurant, apply today! As a Managing Partner your responsibilities would include: * Enforcing compliance with all ...
Managing Partner
$95K - $175K/yr
If you are an entrepreneur who wants to be responsible for running your own restaurant, apply today! As a Managing Partner your responsibilities would include: * Enforcing compliance with all ...
Managing Partner
$95K - $175K/yr
If you are an entrepreneur who wants to be responsible for running your own restaurant, apply today! As a Managing Partner your responsibilities would include: * Enforcing compliance with all ...
General Manager
Decatur, IL · On-site
$70K/yr
Shapes culture of restaurant and works diligently to ensure a high level of employee engagement in the restaurant * Coach and mentor team members to ensure employee's success on the job and guest ...
General Manager
Decatur, IL · On-site
$70K/yr
Shapes culture of restaurant and works diligently to ensure a high level of employee engagement in the restaurant * Coach and mentor team members to ensure employee's success on the job and guest ...
Shift Manager
$14.75 - $18.50/hr
What you'll doShift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift ...
Shift Manager
$14.75 - $18.50/hr
What you'll doShift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift ...
Shift Manager
Decatur, IL · On-site
$14.50 - $18.50/hr
What you'll doShift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift ...
Shift Manager
Decatur, IL · On-site
$14.50 - $18.50/hr
What you'll doShift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift ...
Shift Manager
Lincoln, IL · On-site
$14.75 - $18.50/hr
Why Wendy's Shift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to ...
Shift Manager
Lincoln, IL · On-site
$14.75 - $18.50/hr
Why Wendy's Shift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to ...
Shift Manager
Decatur, IL · On-site
$14.50 - $18.50/hr
Why Wendy's Shift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to ...
Shift Manager
Decatur, IL · On-site
$14.50 - $18.50/hr
Why Wendy's Shift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to ...
General Manager
Decatur, IL · On-site
$70K/yr
Shapes culture of restaurant and works diligently to ensure a high level of employee engagement in the restaurant * Coach and mentor team members to ensure employee's success on the job and guest ...
General Manager
Decatur, IL · On-site
$70K/yr
Shapes culture of restaurant and works diligently to ensure a high level of employee engagement in the restaurant * Coach and mentor team members to ensure employee's success on the job and guest ...
Assistant Manager
$22 - $25/hr
That's why we offer paid Store Management Leadership Training, mentorship, and support from our ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...
New
Assistant Manager
$22 - $25/hr
That's why we offer paid Store Management Leadership Training, mentorship, and support from our ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...
New
Restaurant Shift Lead
Decatur, IL · On-site
$17 - $21/hr
The Restaurant Shift Lead at QDOBA is responsible for executing restaurant operations, in conjunction with the General Manager. The Restaurant Shift Lead follows standard operational procedures for ...
Quick apply
Restaurant Shift Lead
Decatur, IL · On-site
$17 - $21/hr
The Restaurant Shift Lead at QDOBA is responsible for executing restaurant operations, in conjunction with the General Manager. The Restaurant Shift Lead follows standard operational procedures for ...
Assistant Manager
Lincoln, IL · On-site
The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM invests their time in developing servant leaders ...
Assistant Manager
Lincoln, IL · On-site
The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM invests their time in developing servant leaders ...
Assistant Manager
Clinton, IL · On-site
The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM invests their time in developing servant leaders ...
Assistant Manager
Clinton, IL · On-site
The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM invests their time in developing servant leaders ...
Assistant Manager
Sullivan, IL · On-site
The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM invests their time in developing servant leaders ...
Assistant Manager
Sullivan, IL · On-site
The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM invests their time in developing servant leaders ...
Crew Leaders
$16 - $18/hr
You will be responsible to manage, direct and train restaurant staff while you work hands-on along-side of them. Your goal is to ensure outstanding service, properly prepared products, a clean and ...
Quick apply
Crew Leaders
$16 - $18/hr
You will be responsible to manage, direct and train restaurant staff while you work hands-on along-side of them. Your goal is to ensure outstanding service, properly prepared products, a clean and ...
Crew Leaders
$16 - $19/hr
You will be responsible to manage, direct and train restaurant staff while you work hands-on along-side of them. Your goal is to ensure outstanding service, properly prepared products, a clean and ...
Quick apply
Crew Leaders
$16 - $19/hr
You will be responsible to manage, direct and train restaurant staff while you work hands-on along-side of them. Your goal is to ensure outstanding service, properly prepared products, a clean and ...
Restaurant Manager information
See Decatur, IL salary details
$25.7K - $30.1K
2% of jobs
$30.1K - $34.5K
4% of jobs
$34.5K - $38.9K
9% of jobs
$38.9K - $43.3K
7% of jobs
$44.6K is the 25th percentile. Wages below this are outliers.
$43.3K - $47.7K
10% of jobs
$47.7K - $52.2K
15% of jobs
The median wage is $53.1K / yr.
$52.2K - $56.6K
15% of jobs
$60.5K is the 75th percentile. Wages above this are outliers.
$56.6K - $61K
15% of jobs
$61K - $65.4K
12% of jobs
$65.4K - $69.8K
7% of jobs
$69.8K - $74.2K
4% of jobs
$25.7K
$53.3K
$74.2K
How much do restaurant manager jobs pay per year?
As of Jul 12, 2026, the average yearly pay for restaurant manager in Decatur, IL is $53,312.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,600.00 and $61,600.00 per year, depending on experience, location, and employer.
What Does a Restaurant Manager Do?
A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.
How much do you get paid as a Restaurant Manager?
The average salary for a restaurant manager typically ranges from $45,000 to $70,000 per year, depending on location, experience, and the size of the establishment. Many managers also receive bonuses and benefits, and strong leadership and operational skills can influence compensation levels.
What are some common challenges faced by restaurant managers, and how can they be effectively addressed?
Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.
What is the difference between Restaurant Manager vs Food Service Supervisor?
| Aspect | Restaurant Manager | Food Service Supervisor |
|---|---|---|
| Credentials | Experience in hospitality, management certifications often preferred | Food safety certifications, supervisory experience |
| Work Environment | Oversees entire restaurant operations, including staff, customer service, and finances | Supervises food service staff, ensures quality and safety standards |
| Industry Usage | Commonly used in restaurants, hotels, and hospitality venues | Used in restaurants, cafeterias, and catering services |
The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.
What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?
To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.
How much do you earn as a Restaurant Manager?
The average salary for a restaurant manager typically ranges from $45,000 to $75,000 per year, depending on factors such as location, restaurant size, and experience. Many managers also receive bonuses and benefits, and strong leadership and customer service skills are essential for success in this role.
What does a Restaurant Manager do?
A Restaurant Manager oversees daily operations of a restaurant, including managing staff, ensuring customer satisfaction, maintaining quality standards, and controlling costs. They handle scheduling, inventory, and compliance with health and safety regulations, often using point-of-sale systems and management software. Strong leadership, communication skills, and industry knowledge are essential for success in this role.
Are restaurant managers in demand?
Restaurant managers are generally in demand due to the ongoing growth of the hospitality industry and the need for skilled leadership in food service operations. Employment opportunities often depend on location, experience, and the ability to manage staff, budgets, and customer service effectively.
What jobs can a Restaurant Manager transition to?
A Restaurant Manager can transition to roles such as operations manager, hospitality manager, or food service director, leveraging skills in staff management, customer service, and budgeting. They may also move into roles in retail management, event planning, or franchise management, often requiring knowledge of business operations and leadership. Certifications in management or hospitality can facilitate these transitions.
What is the highest paid Restaurant Manager?
The highest paid restaurant managers typically earn over $80,000 annually, with some earning more than $100,000 in high-end or luxury establishments. Salaries depend on factors such as location, experience, size of the restaurant, and the complexity of operations managed.
More about Restaurant Manager jobs
What are the most commonly searched types of Restaurant jobs in Decatur, IL? The most popular types of Restaurant jobs in Decatur, IL are:
What are popular job titles related to Restaurant Manager jobs in Decatur, IL? For Restaurant Manager jobs in Decatur, IL, the most frequently searched job titles are:
What job categories do people searching Restaurant Manager jobs in Decatur, IL look for? The top searched job categories for Restaurant Manager jobs in Decatur, IL are:
What cities near Decatur, IL are hiring for Restaurant Manager jobs? Cities near Decatur, IL with the most Restaurant Manager job openings:
$14 - $16/hr
Other
Medical, Dental, Vision, Life, Retirement
Re-posted 10 days ago
Arby's rating
5.0
Based on 1,184 frontline employees who took The Breakroom Quiz
61st of 103 rated fast food restaurants
Job description
Be a part of what we are building here at Arby's.
At Arby's, we are guided by our six core values: Dream Big, Work Hard, Get it Done, Play Fair, Have Fun, and Make a Difference. We welcome you to the opportunity to help us cultivate an environment and culture where our team members can develop and flourish.
What You'll Get (Benefits):
Bring your talents to a team where you belong. Embark on a career that promotes growth and supports flexible schedules.
- Competitive compensation - we aim to recognize your dedication and hard work.
- Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.
- Paid Training - we aim to set you up for success!
- Complimentary meals while on duty - All Jobs Should Come With Curly Fries!
- Daily Pay Option - Access your earnings before payday with our Earned Wage app.
- Opportunities for advancement and growth within our organization - Our team members are the cornerstone of our craft.
What You'll Do (Responsibilities):
As the Assistant Manager, you will assist the restaurant manager in profitably operating the restaurant within the practices and procedures established by Company Operations. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits, and employee development.
What You'll Bring (Requirements):
- A minimum of 1 year of experience in the Quick Service Restaurant (QSR) industry is required.
- A High School Diploma or GED is preferred.
- Availability to work within open hours (e.g. evenings, holidays, weekends).
- Familiarity with a POS system and ServSafe certification is preferred.
- Strong knowledge of team leadership and positive conflict resolution.
- Exceptional written and verbal communication skills.
- You're ready to learn all the meat cuts. You're not afraid to jump in and help your team, even if that means eating the last roast beef sandwich.
- Able to withstand the physical demands a restaurant environment holds.
We are an Equal Opportunity Employer.