Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Restaurant Manager
Cleveland, TN · On-site
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Quick apply
Restaurant Manager
Cleveland, TN · On-site
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Restaurant Manager
Cleveland, TN · On-site
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Restaurant Manager
Cleveland, TN · On-site
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Restaurant Manager
Cleveland, TN · On-site
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Quick apply
Restaurant Manager
Cleveland, TN · On-site
Restaurant Manager - Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking ...
Restaurant Manager
$17 - $33.17/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$17 - $33.17/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
Dahlonega, GA · On-site
$55K - $60K/yr
Restaurant Manager Location: [Café Location] Reports To: District Manager Department of Labor Classification: Salary Exempt Work Schedule: 50-55 hours per week (flexible hours). Must be willing to ...
Quick apply
Restaurant Manager
Dahlonega, GA · On-site
$55K - $60K/yr
Restaurant Manager Location: [Café Location] Reports To: District Manager Department of Labor Classification: Salary Exempt Work Schedule: 50-55 hours per week (flexible hours). Must be willing to ...
Restaurant Manager
Jasper, GA · On-site
$55K - $60K/yr
Restaurant Manager Location: [Café Location] Reports To: District Manager Department of Labor Classification: Salary Exempt Work Schedule: 50-55 hours per week (flexible hours). Must be willing to ...
Quick apply
Restaurant Manager
Jasper, GA · On-site
$55K - $60K/yr
Restaurant Manager Location: [Café Location] Reports To: District Manager Department of Labor Classification: Salary Exempt Work Schedule: 50-55 hours per week (flexible hours). Must be willing to ...
Restaurant Manager
Cumming, GA · On-site
Why Wendy's Assist the General Manager in managing the operations and staff of a Wendy's Restaurant, including the execution of all company policies, procedures, programs and systems. Ensures ...
Restaurant Manager
Cumming, GA · On-site
Why Wendy's Assist the General Manager in managing the operations and staff of a Wendy's Restaurant, including the execution of all company policies, procedures, programs and systems. Ensures ...
Restaurant Manager
Cumming, GA · On-site
What you'll doAssist the General Manager in managing the operations and staff of a Wendy's Restaurant, including the execution of all company policies, procedures, programs and systems. Ensures ...
Restaurant Manager
Cumming, GA · On-site
What you'll doAssist the General Manager in managing the operations and staff of a Wendy's Restaurant, including the execution of all company policies, procedures, programs and systems. Ensures ...
Restaurant Manager Location: [Café Location] Reports To: District Manager Department of Labor Classification: Salary Exempt Work Schedule: 50-55 hours per week (flexible hours). Must be willing to ...
Quick apply
Restaurant Manager Location: [Café Location] Reports To: District Manager Department of Labor Classification: Salary Exempt Work Schedule: 50-55 hours per week (flexible hours). Must be willing to ...
Qualified candidates will have a minimum of 2 to 3 years of full-service restaurant management experience. (Required) Assistant Managers report to the Restaurant Manager and assist in leading the ...
Qualified candidates will have a minimum of 2 to 3 years of full-service restaurant management experience. (Required) Assistant Managers report to the Restaurant Manager and assist in leading the ...
Restaurant Manager
Cumming, GA · On-site
$16/hr
Lead a multi-talented team Under the leadership of the Restaurant Manager, you will manage the daily operations and staff of a Wendy's restaurant with a specific focus on staffing, training and ...
Restaurant Manager
Cumming, GA · On-site
$16/hr
Lead a multi-talented team Under the leadership of the Restaurant Manager, you will manage the daily operations and staff of a Wendy's restaurant with a specific focus on staffing, training and ...
Restaurant Manager
Cumming, GA · On-site
$16/hr
Lead a multi-talented team Under the leadership of the Restaurant Manager, you will manage the daily operations and staff of a Wendy's restaurant with a specific focus on staffing, training and ...
Quick apply
Restaurant Manager
Cumming, GA · On-site
$16/hr
Lead a multi-talented team Under the leadership of the Restaurant Manager, you will manage the daily operations and staff of a Wendy's restaurant with a specific focus on staffing, training and ...
Restaurant Manager
Dawsonville, GA · On-site
Manager schedule written one month in advance * Complimentary dining privileges at home restaurant and 50% off at all other locations * 401(k) Plan with Company Contribution * Highly competitive ...
Restaurant Manager
Dawsonville, GA · On-site
Manager schedule written one month in advance * Complimentary dining privileges at home restaurant and 50% off at all other locations * 401(k) Plan with Company Contribution * Highly competitive ...
Restaurant Manager
Cleveland, TN · On-site
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...
Restaurant Manager
Cleveland, TN · On-site
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...
Restaurant Manager
Cumming, GA · On-site
$30K/mo
Why Wendy's Day to day operations of a 1.5 million dollar restaurant. Shifts will fluctuate from 5:30am to midnight You will be managing between 3 and 13 employees per shift What you can expect ...
Restaurant Manager
Cumming, GA · On-site
$30K/mo
Why Wendy's Day to day operations of a 1.5 million dollar restaurant. Shifts will fluctuate from 5:30am to midnight You will be managing between 3 and 13 employees per shift What you can expect ...
Restaurant Manager
Cumming, GA · On-site
$30K/mo
What you'll doDay to day operations of a 1.5 million dollar restaurant. Shifts will fluctuate from 5:30am to midnight You will be managing between 3 and 13 employees per shift What you can ...
Restaurant Manager
Cumming, GA · On-site
$30K/mo
What you'll doDay to day operations of a 1.5 million dollar restaurant. Shifts will fluctuate from 5:30am to midnight You will be managing between 3 and 13 employees per shift What you can ...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...
Restaurant Manager information
See Blue Ridge, GA salary details
$22.8K - $26.7K
2% of jobs
$26.7K - $30.6K
4% of jobs
$30.6K - $34.5K
9% of jobs
$34.5K - $38.4K
7% of jobs
$39.5K is the 25th percentile. Wages below this are outliers.
$38.4K - $42.3K
10% of jobs
$42.3K - $46.2K
15% of jobs
The median wage is $47.1K / yr.
$46.2K - $50.1K
15% of jobs
$53.6K is the 75th percentile. Wages above this are outliers.
$50.1K - $54K
15% of jobs
$54K - $57.9K
12% of jobs
$57.9K - $61.8K
7% of jobs
$61.8K - $65.8K
4% of jobs
$22.8K
$47.2K
$65.8K
How much do restaurant manager jobs pay per year?
As of Jun 25, 2026, the average yearly pay for restaurant manager in Blue Ridge, GA is $47,239.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,700.00 and $54,600.00 per year, depending on experience, location, and employer.
What Does a Restaurant Manager Do?
A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.
How much do you get paid as a restaurant manager?
The average salary for a restaurant manager varies by location and experience but typically ranges from $45,000 to $70,000 annually. Many managers also receive bonuses, benefits, and may work irregular hours, including evenings and weekends.
What are some common challenges faced by restaurant managers, and how can they be effectively addressed?
Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.
What is the difference between Restaurant Manager vs Food Service Supervisor?
| Aspect | Restaurant Manager | Food Service Supervisor |
|---|---|---|
| Credentials | Experience in hospitality, management certifications often preferred | Food safety certifications, supervisory experience |
| Work Environment | Oversees entire restaurant operations, including staff, customer service, and finances | Supervises food service staff, ensures quality and safety standards |
| Industry Usage | Commonly used in restaurants, hotels, and hospitality venues | Used in restaurants, cafeterias, and catering services |
The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.
What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?
To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.
What does a restaurant manager do?
A restaurant manager oversees daily operations of a restaurant, including managing staff, ensuring customer satisfaction, controlling inventory, and maintaining health and safety standards. They often handle scheduling, training, and budgeting to ensure the restaurant runs efficiently and profitably.
What does a restaurant manager make per hour?
The average hourly wage for a restaurant manager is approximately $15 to $25, depending on experience, location, and the size of the establishment. Salaries can vary based on factors such as certifications, responsibilities, and working hours, with some managers earning higher wages in urban areas or upscale restaurants.
More about Restaurant Manager jobs
What are popular job titles related to Restaurant Manager jobs in Blue Ridge, GA? For Restaurant Manager jobs in Blue Ridge, GA, the most frequently searched job titles are:
What cities near Blue Ridge, GA are hiring for Restaurant Manager jobs? Cities near Blue Ridge, GA with the most Restaurant Manager job openings:
Wendy's rating
4.7
Based on 2,292 frontline employees who took The Breakroom Quiz
76th of 104 rated fast food restaurants
Job description
Restaurant Manager - Wendy's
Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking highly skilled, motivated individuals with excellent interpersonal skills and the ability to build a team that works well together to increase profits, provide superior service, and have a passion for being the best in the business.
As leaders and role models, our managers set the tone for the fun, family environment in our restaurants. Our managers enjoy a stable environment and flexible schedules that give them the quality of life they deserve. Our generous and competitive compensation package includes:
- Medical, dental, and prescription plan
- Paid structured training program
- Vacation and sick leave
- Direct deposit
- Company matching 401(k) plan
- Retention bonus
- Unlimited opportunities for growth and personal development based on performance
Responsibilities:
- Lead and manage a team to deliver exceptional customer service
- Ensure the restaurant operates efficiently and meets all quality and cleanliness standards
- Oversee inventory management, including ordering and receiving supplies
- Implement and enforce company policies and procedures
- Train and develop team members to achieve their full potential
- Work well collectively in a team environment.
- Provide excellent customer service while serving our World-Famous Menu!
- Work well in a fast-paced environment.
Requirements:
- Previous experience in restaurant management is preferred
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Strong problem-solving and decision-making abilities
- Flexibility to work 10-hour shifts and overtime as needed
If you are a highly motivated and talented individual looking for a rewarding career in the food & beverage industry, apply now to join our team at Wendy's as a Restaurant Manager! We offer a delicious menu, a fun and loving work environment, and the opportunity to develop valuable skills that will propel your career forward.
The Wendy's Story
First of all, yes, Wendy is a real person. And a pretty special one, being the daughter of our founder Dave Thomas. Today, she is one of the most involved and successful franchise owners in the Wendy's enterprise. We think Dave would be proud. Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
About Wendy's
Sourced by ZipRecruiter
Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Dublin, OH, US
Year founded
1969