ZipRecruiter

Log In

1

Restaurant Group Jobs (NOW HIRING)

CFS

Controller - Hospitality Restaurant Group

Houston, TX · On-site

$120K - $155K/yr

Controller - Hospitality Restaurant Group Salary * $120,000 - $155,000 - Depending on Experience Mandarin Fluency is a stong plus! Why This Controller Opportunity Stands Out * Urgent, high-impact ...

Van's Pig Stands

Be Seen First

Restaurant Assistant Manager (Van's Restaurant Group)

Moore, OK · On-site

$30K - $50K/yr

About Van's Van's Pig Stand has been proudly serving Oklahoma since 1930, making us the oldest barbecue restaurant in the state. What began as a small family operation has grown into a local ...

Van's Pig Stands

Be Seen First

Restaurant Assistant Manager (Van's Restaurant Group)

Norman, OK · On-site

$30K - $50K/yr

About Van's Van's Pig Stand has been proudly serving Oklahoma since 1930, making us the oldest barbecue restaurant in the state. What began as a small family operation has grown into a local ...

next page

Showing results 1-20

All JobsRestaurant Group Jobs

Restaurant Group information

See salary details

$24.5K

$60.1K

$191.5K

How much do restaurant group jobs pay per year?

As of Jul 8, 2026, the average yearly pay for restaurant group in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Group Manager, and why are they important?

To thrive as a Restaurant Group Manager, you need strong leadership, operational management, and financial acumen, typically supported by experience in hospitality management or a related degree. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is essential. Exceptional communication, problem-solving, and team-building skills set standout managers apart. These qualities are vital for ensuring consistent service quality, profitability, and smooth operations across multiple restaurant locations.

What are some common challenges faced when managing multiple locations within a restaurant group?

Managing a restaurant group with multiple locations often involves coordinating standardized procedures while still allowing for the unique needs of each site. Challenges can include maintaining consistent quality and service, handling logistics such as inventory and staffing, and ensuring effective communication between locations. Leaders in this role must be adept at multitasking, problem-solving, and fostering a collaborative culture across teams. Regular site visits, strong training programs, and clear operational guidelines are essential tools for success.

What is a restaurant group?

A restaurant group is a company or organization that owns, operates, or manages multiple restaurant brands or locations. These groups can range from small collections of local eateries to large corporations with international chains. Restaurant groups often provide centralized support, such as marketing, purchasing, and management services, to streamline operations and maintain consistent quality across their properties. Working for a restaurant group can offer diverse career opportunities, resources, and the possibility to move between different restaurant concepts.
More about Restaurant Group jobs
What cities are hiring for Restaurant Group jobs? Cities with the most Restaurant Group job openings:
What states have the most Restaurant Group jobs? States with the most job openings for Restaurant Group jobs include:
Restaurant Group jobs near you
Infographic showing various Restaurant Group job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, 1% Temporary, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $60,135 per year, or $28.9 per hour.
Controller - Hospitality Restaurant Group

Controller - Hospitality Restaurant Group

CFS

Houston, TX • On-site

$120K - $155K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 hours ago

Job description

Controller – Hospitality Restaurant Group

Salary

  • $120,000 - $155,000 – Depending on Experience

Mandarin Fluency is a stong plus!

Why This Controller Opportunity Stands Out

  • Urgent, high-impact Controller role with immediate ownership
  • Hypergrowth company with ~30 locations across 4 states
  • Lead and develop a Controller team of 6–8 (mostly junior)
  • Opportunity to build structure, processes, and best practices
  • Clear path for growth into future Controller → CFO progression
  • High visibility with VP + CEO

Controller Perks & Benefits

  • Medical, dental, vision (details being finalized)
  • 401(k)
  • PTO + holidays
  • Employee dining discounts
  • Growth opportunities within the Controller / finance leadership track

Controller Key Responsibilities

  • Lead and manage a Controller team of 6–8 (mentorship + development)
  • Oversee full-cycle, multi-entity, multi-state accounting
  • Own Controller-level month-end close + financial reporting
  • Drive inventory and cost accounting across locations
  • Provide cash flow forecasting and insights to leadership
  • Implement and refine Controller SOPs + internal controls
  • Partner with operations + executive leadership
  • Support audit processes and compliance
  • Oversee ERP systems and financial workflows

Controller Qualifications

  • Bachelor’s in Accounting or Finance
  • REQUIRED: Restaurant / hospitality Controller experience
  • Proven experience managing Controller or accounting teams (6+)
  • Strong hands-on Controller-level accounting background
  • Experience in multi-state / multi-entity environments
  • ERP experience (R365, Odoo, or similar) preferred
  • CPA or pursuing is a plus
  • Mandarin Chinese is a strong plus

Apply