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Restaurant General Managers Jobs (NOW HIRING)

DiBella's Subs

Restaurant General Manager

Columbus, OH · On-site

$55K - $65K/yr

We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise/coordinate all related culinary ...

DiBella's Subs

Restaurant General Manager

Columbus, OH · On-site

$60K - $65K/yr

We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise/coordinate all related culinary ...

DiBella's Subs

Restaurant General Manager

Cincinnati, OH · On-site

$60K - $65K/yr

Job Type Full-time Description We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise ...

DiBella's Subs

Restaurant General Manager

Beavercreek, OH · On-site

$52K - $60K/yr

Job Type Full-time Description We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise ...

DiBella's Subs

Restaurant General Manager

Tonawanda, NY · On-site

$62K - $68K/yr

Job Type Full-time Description We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise ...

DiBella's Subs

Restaurant General Manager

Pittsburgh, PA · On-site

$55K - $60K/yr

Job Type Full-time Description We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise ...

DiBella's Subs

Restaurant General Manager

Cheektowaga, NY · On-site

$62K - $68K/yr

Job Type Full-time Description We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise ...

DiBella's Subs

Restaurant General Manager

Blue Ash, OH · On-site

$55K - $60K/yr

Job Type Full-time Description We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise ...

DiBella's Subs

Restaurant General Manager

Dayton, OH · On-site

$52K/yr

Job Type Full-time Description We are looking for experienced Restaurant General Managers that want to make a difference!! The General Manager will train and manage location personnel and supervise ...

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Restaurant General Managers information

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$65.6K

$100K

How much do restaurant general managers jobs pay per year?

As of Sep 6, 2026, the average yearly pay for restaurant general managers in the United States is $65,615.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,000.00 and $74,500.00 per year, depending on experience, location, and employer.

What is the difference between Restaurant General Managers vs Restaurant Supervisors?

AspectRestaurant General ManagersRestaurant Supervisors
CredentialsExperience in restaurant management, sometimes certifications like ServSafeLess formal credentials, often on-the-job training
Work EnvironmentOversees entire restaurant operations, manages staff and customer serviceSupervises specific shifts or departments, reports to managers
Employer & Industry UsageCommonly employed in restaurants, hospitality industryFound in similar settings, often as frontline supervisors

Restaurant General Managers have broader responsibilities, overseeing all aspects of the restaurant, while Restaurant Supervisors focus on specific shifts or departments. GMs handle strategic planning, staffing, and customer satisfaction, whereas Supervisors manage daily operations on the floor. Both roles are essential, but GMs hold higher authority and scope.

How much can a restaurant general manager at a restaurant make?

A restaurant general manager typically earns between $50,000 and $80,000 annually, with salaries varying based on location, restaurant size, and experience. Many managers also receive bonuses and benefits, and strong leadership and operational skills can influence compensation levels.

Is being a restaurant general manager a stressful job?

Being a restaurant general manager is often considered a stressful role due to managing staff, customer expectations, and operational challenges. The job requires strong leadership, problem-solving skills, and the ability to handle high-pressure situations, especially during busy hours or staff shortages.

What qualifies you to be a restaurant general manager?

A restaurant general manager typically qualifies through a combination of relevant work experience in the food service industry, strong leadership and communication skills, and often a high school diploma or equivalent. Many employers also value certifications such as ServSafe and experience with inventory management, staff training, and customer service. Advancement to this role usually requires demonstrated ability to oversee daily operations and manage a team effectively.

What cities are hiring for Restaurant General Managers jobs?

Cities with the most Restaurant General Managers job openings:

What states have the most Restaurant General Managers jobs?

States with the most job openings for Restaurant General Managers jobs include:

Restaurant General Managers jobs near you
Infographic showing various Restaurant General Managers job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $65,615 per year, or $31.5 per hour.

Restaurant General Manager

DiBella's Subs

Columbus, OH • On-site

$55K - $65K/yr

Full-time

Medical, Retirement, PTO

Re-posted 8 days ago

Job description

We are looking for experienced Restaurant General Managers that want to make a difference!!
The General Manager will train and manage location personnel and supervise/coordinate all related culinary activities; estimate food usages and purchase food; follow company recipes to ensure consistent quality; establish quality standards; ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in location. The General Manager directly supervises restaurant personnel with responsibility for hiring, discipline, performance reviews and more. This position requires adhering to all procedural guidelines set by DiBella's. The ability to manage in a diverse environment with focus on customer services is essential to success in this role.
As the leader of the management team, our General Managers enjoy:
  • Competitive Salary
  • 5-day work week mainly consisting of weekdays
  • GM bonus-unlimited potential
  • Paid Time Off
  • Health benefits
  • Matched 401(k)
  • Free shift meals
  • Off duty meal discounts
  • No fryer's
  • No alcohol service

We'll bring the training; you bring the positive attitude.
Each of member of our crew makes subs. We will teach you how to make a sub, but we need leaders to guide our crews. As a Restaurant General Manager, you set the example of excellent, friendly, and upbeat customer service, and lead the crew. For this reason, we look to hire Restaurant General Managers with previous restaurant experience who are, fun yet firm when necessary, up-beat, and are leaders that motivate others.
Along with leading the crew, your day to day could include making subs, running the register, cleaning, scheduling, and other shift duties.
Requirements
Some Position Specifics: Restaurant General Manager
  • Valid Driver's License
  • Must have a working knowledge of MS Office products (Word, Excel, Outlook).
  • Ability to work on occasion nights, weekends, and holiday's
  • Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs.
  • Ability to read and interpret documents such as the crew handbook.
  • Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
  • Ability to communicate effectively with customers and co-workers.

At DiBella's we work together to cultivate the best dining experience for our guests.
If this sounds like the next career for you, apply now and join our Team!
DiBella's is an Equal Opportunity Employer.
Salary Description
$55,000 to $65,000

Apply