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Restaurant General Manager Jobs in Port Richey, FL

Restaurant General Manager

Largo, FL

$46K - $64K/yr

Dunkin' Donuts is looking for hard working, enthusiastic and dedicated Restaurant Managing Partners to join our team! Do you love working in a "fast paced environment"? Do you have a passion for ...

Dunkin' Donuts is looking for hard working, enthusiastic and dedicated Restaurant Managing Partners to join our team! Do you love working in a "fast paced environment"? Do you have a passion for ...

Restaurant General Manager

Largo, FL · On-site

$46K - $64K/yr

Dunkin' Donuts is looking for hard working, enthusiastic and dedicated Restaurant Managing Partners to join our team! Do you love working in a "fast paced environment"? Do you have a passion for ...

Restaurant General Manager

New Port Richey, FL · On-site

$53K - $73K/yr

12001 De Cubellis Road, New Port Richey, FL Burger King General Manager Are you a natural born leader? Are you hungry for career growth in the food-service and hospitality industry? If so, WE are ...

Restaurant General Manager

Spring Hill, FL · On-site

$45K - $63K/yr

3100 Anderson Snow Road, Spring Hill, FL Burger King General Manager Are you a natural born leader? Are you hungry for career growth in the food-service and hospitality industry? If so, WE are ...

Restaurant General Manager

Hudson, FL · On-site

$48K - $66K/yr

9055 State Road 52, Hudson, FL Burger King General Manager Are you a natural born leader? Are you hungry for career growth in the food-service and hospitality industry? If so, WE are looking for YOU!

Restaurant General Manager

Tarpon Springs, FL · On-site

$46K - $64K/yr

Hwy 19, Tarpon Springs, FL Burger King General Manager Are you a natural born leader? Are you hungry for career growth in the food-service and hospitality industry? If so, WE are looking for YOU!

KFC General Manager

Palm Harbor, FL

$47K - $65K/yr

This job posting is for a position in a restaurant that is independently owned and operated by a ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

KFC General Manager

Dunedin, FL · On-site

$48K - $66K/yr

This job posting is for a position in a restaurant that is independently owned and operated by a ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

KFC General Manager

New Port Richey, FL · On-site

$53K - $73K/yr

This job posting is for a position in a restaurant that is independently owned and operated by a ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

KFC General Manager

Port Richey, FL · On-site

$47K - $65K/yr

This job posting is for a position in a restaurant that is independently owned and operated by a ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

The Restaurant General Manager maximizes sales and profitability through the execution of systems and processes that result in superior quality, service, and cleanliness. The General Manager recruits ...

The Restaurant General Manager maximizes sales and profitability through the execution of systems and processes that result in superior quality, service, and cleanliness. The General Manager recruits ...

The Restaurant General Managermaximizes sales and profitability through the execution of systems and processes that result in superior quality, service, and cleanliness. The General Manager recruits ...

General Manager | Cook Out Restaurants Cook Out is one of the fastest-growing companies in the Quick Service Restaurant (QSR) industry. Driven by record-breaking growth, we are seeking high-energy ...

General Manager | Cook Out Restaurants Cook Out is one of the fastest-growing companies in the Quick Service Restaurant (QSR) industry. Driven by record-breaking growth, we are seeking high-energy ...

KFC General Manager

New Port Richey, FL · On-site

$53K - $73K/yr

Description: This job posting is for a position in a restaurant that is independently owned ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

KFC General Manager

Dunedin, FL · On-site

$48K - $66K/yr

Description: This job posting is for a position in a restaurant that is independently owned ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

Showing results 41-60

Restaurant General Manager information

See Port Richey, FL salary details

$30.1K

$58.2K

$88.7K

How much do restaurant general manager jobs pay per year?

As of Sep 4, 2026, the average yearly pay for restaurant general manager in Port Richey, FL is $58,171.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,900.00 and $66,000.00 per year, depending on experience, location, and employer.

What does a restaurant general manager do?

A restaurant general manager is responsible for the daily operations of a restaurant. This means they arrange schedules, supervise employees, and ensure patrons have a quality dining experience. They may deliver food to tables or clean during busy times to help out their staff. A restaurant general manager will often handle tasks related to finances or booking, such as tracking payroll and setting budgets. They will conduct hiring interviews and plan training for new employees.

What are the key skills and qualifications needed to thrive as a restaurant general manager, and why are they important?

To thrive as a Restaurant General Manager, you need strong leadership, operations management, and financial acumen, typically supported by experience in hospitality or a related field. Familiarity with POS systems, scheduling software, and food safety certifications is often required. Exceptional communication, problem-solving, and team-building skills help you motivate staff and deliver excellent customer service. These skills are crucial for ensuring efficient operations, high-quality guest experiences, and sustained business profitability.

What are the main responsibilities of a restaurant general manager?

A Restaurant General Manager oversees the daily operations of a restaurant, ensuring efficient service, high food quality, and customer satisfaction. They are responsible for managing staff, handling budgets, maintaining inventory, and implementing health and safety standards. Additionally, they develop marketing strategies, resolve customer complaints, and work to maximize profitability. Their leadership is crucial for creating a positive work environment and ensuring the restaurant's overall success.

What are some common challenges restaurant general managers face in balancing operational efficiency with customer satisfaction?

Restaurant General Managers often juggle the demands of maintaining smooth day-to-day operations while ensuring exceptional customer experiences. Challenges can include managing staffing levels during peak hours, addressing unexpected issues like equipment breakdowns or supply shortages, and handling customer complaints promptly. Additionally, they must continuously motivate staff, coordinate with kitchen and front-of-house teams, and implement cost-control measures without compromising service quality. Successfully navigating these demands requires strong communication, adaptability, and proactive problem-solving skills.

What is the difference between Restaurant General Manager vs Restaurant Assistant Manager?

AspectRestaurant General ManagerRestaurant Assistant Manager
CredentialsExperience in hospitality, management certifications often preferredSimilar credentials, often with less experience required
Work EnvironmentOversees entire restaurant operationsSupports the general manager, focuses on specific areas
ResponsibilitiesOverall management, strategic planning, financialsStaff supervision, customer service, daily operations
UsageCommonly used in industry and job searchesOften a stepping stone to general manager roles

The Restaurant General Manager is responsible for the entire restaurant operation, including strategic planning and financial management. The Restaurant Assistant Manager supports the general manager by handling daily tasks and supervising staff. While both roles require hospitality experience, the general manager holds broader responsibilities and oversight.

What job categories do people searching Restaurant General Manager jobs in Port Richey, FL look for?

The top searched job categories for Restaurant General Manager jobs in Port Richey, FL are:

What cities near Port Richey, FL are hiring for Restaurant General Manager jobs?

Cities near Port Richey, FL with the most Restaurant General Manager job openings:

Infographic showing various Restaurant General Manager job openings in Port Richey, FL as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 16% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $58,171 per year, or $28 per hour.

Restaurant General Manager

Dunkin

Largo, FL

$46K - $64K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 29 days ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,248 frontline employees who took The Breakroom Quiz

79th of 107 rated fast food restaurants


Job description

Dunkin' Donuts is looking for hard working, enthusiastic and dedicated Restaurant Managing Partners to join our team! Do you love working in a "fast paced environment"? Do you have a passion for guest satisfaction? Do you love coffee and donuts? If you said yes, then this is the job for you!

Keeping America running is a big deal, and we're proud to be Movin' and Shakin' to fuel the day, every day. At Dunkin', our team members are the ingredients of goodness that make up a team that supports one another and local communities. Join us. Because Dunkin' runs on you and we'll be running beside you every step of the way. We're All IN'.

CARIN' - Restaurant Managing Partner Responsibilities

  • Product Quality- Maintaining company standards
  • Guest Services - ensures guest satisfaction, and service speed
  • Hire, train and develop their employees
  • Plan, monitor, appraise and review their employees' job performance
  • Provide coaching and feedback; disciplines when appropriate
  • Ensure all shifts are appropriately staffed to achieve guest service goals
  • Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws
  • Ensure Brand standards and systems are executed
  • Manage control costs to help maximize profitability
  • Execute new product roll-outs including team training, marketing and sampling
  • Administration tasks, inventory, ordering, time keeping

MOVIN'- Managing Partner Job Requirements

  • Previous Restaurant Management Experience is required.

WINNIN'- Fantastic Compensation for Managing Partners

  • Competitive Salary paid each Friday
  • Annual Bonus
  • Salary increases tied to your ability to grow your restaurant sales volume!
  • Medical, Dental, Vision, Life Insurance and Paid Time Off
  • Profit-sharing bonus plan with UNLIMITED bonus potential paid monthly. You benefit directly from growing sales and controlling costs!
  • Career advancement opportunities - You would be part of one of the fastest growing companies in the US!

This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

The Dunkin' Donuts trademarks, logos and designs are trademarks of DD IP Holder, LLC. Used under license.

Company Introduction

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.


What Dunkin' employees say

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Benefits

Hours and flexibility

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Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US