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Restaurant Electrical Jobs in Wisconsin (NOW HIRING)

Advanced Parts and Service

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Commercial Kitchen Equipment Service Technician

Madison, WI · On-site

$20 - $45/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... kitchen operations in restaurants, hotels, and other foodservice establishments. Key ... Troubleshoot and repair mechanical, electrical, and gas-powered kitchen equipment, identifying ...

McDonald's

Maintenance - Free Telehealth

Middleton, WI · On-site

  • PTO

Equipment & Facility Maintenance • Perform routine inspections and preventive maintenance on kitchen and restaurant equipment. • Troubleshoot and make minor repairs on electrical, plumbing, and ...

McDonald's

Maintenance - Free Telehealth

Middleton, WI · On-site

  • PTO

Equipment & Facility Maintenance • Perform routine inspections and preventive maintenance on kitchen and restaurant equipment. • Troubleshoot and make minor repairs on electrical, plumbing, and ...

McDonald's

Maintenance - Free Telehealth

Waunakee, WI · On-site

  • PTO

Equipment & Facility Maintenance • Perform routine inspections and preventive maintenance on kitchen and restaurant equipment. • Troubleshoot and make minor repairs on electrical, plumbing, and ...

THE VICTUS GROUP MASTER

Chief Engineer

Oshkosh, WI · On-site

$18 - $21/hr

General Hand and Power Tools, Shop Vacuum, Mops, Brooms, kitchen/restaurant utensils, containers ... electrical, and general maintenance experience is ideal. Clerical activities take place in a ...

VICTUS GROUP MASTER

Chief Engineer

Oshkosh, WI · On-site

$18 - $21/hr

General Hand and Power Tools, Shop Vacuum, Mops, Brooms, kitchen/restaurant utensils, containers ... electrical, and general maintenance experience is ideal. Clerical activities take place in a ...

Arby's

Field Maintenance Technician

Green Bay, WI · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

DRM is committed to delivering a "Cut-Above" restaurant experience to our customers and a ... electrical systems and installing fixture/equipment in our stores. * Light janitorial work ...

Arby's

Field Maintenance Technician

Green Bay, WI · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

DRM is committed to delivering a "Cut-Above" restaurant experience to our customers and a ... electrical systems and installing fixture/equipment in our stores. * Light janitorial work ...

Arby's

Field Maintenance Technician

Green Bay, WI · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

DRM is committed to delivering a "Cut-Above" restaurant experience to our customers and a ... electrical systems and installing fixture/equipment in our stores. * Light janitorial work ...

Arby's

Field Maintenance Technician

Green Bay, WI

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

DRM is committed to delivering a "Cut-Above" restaurant experience to our customers and a ... electrical systems and installing fixture/equipment in our stores. * Light janitorial work ...

Arby's

Field Maintenance Technician

Green Bay, WI

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

DRM is committed to delivering a "Cut-Above" restaurant experience to our customers and a ... electrical systems and installing fixture/equipment in our stores. * Light janitorial work ...

Arby's

Field Maintenance Technician

Green Bay, WI · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

DRM is committed to delivering a "Cut-Above" restaurant experience to our customers and a ... electrical systems and installing fixture/equipment in our stores. * Light janitorial work ...

Arby's

Field Maintenance Technician

Green Bay, WI · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

DRM is committed to delivering a "Cut-Above" restaurant experience to our customers and a ... electrical systems and installing fixture/equipment in our stores. * Light janitorial work ...

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All JobsRestaurant Electrical JobsRestaurant Electrical Jobs in Wisconsin

Restaurant Electrical information

What are some common challenges restaurant electricians face, and how can they effectively address them?

Restaurant electricians often encounter challenges such as working around tight schedules to minimize downtime during business hours, troubleshooting complex kitchen equipment, and ensuring all electrical systems meet strict safety and health regulations. To address these, it's important to communicate closely with restaurant management to plan maintenance during off-peak times, stay current with local electrical codes, and develop strong problem-solving skills specific to commercial kitchen environments. Building expertise in restaurant-specific appliances and maintaining flexibility can help electricians succeed in this dynamic work setting.

What is the difference between Restaurant Electrical vs Restaurant Maintenance Technician?

AspectRestaurant ElectricalRestaurant Maintenance Technician
CertificationsElectrical licenses, OSHA safety trainingGeneral maintenance certifications, OSHA safety training
Work EnvironmentElectrical systems, wiring, panels in restaurantsBroader maintenance tasks including plumbing, HVAC, electrical
Industry UsageSpecialized in electrical systems within restaurantsPerforms various maintenance duties in restaurant settings

Restaurant Electrical professionals focus specifically on electrical systems, wiring, and panels in restaurant environments, requiring specialized electrical certifications. In contrast, Restaurant Maintenance Technicians handle a wider range of maintenance tasks, including plumbing, HVAC, and electrical work. Both roles are essential for restaurant operations, but Restaurant Electrical roles are more specialized in electrical systems, while Maintenance Technicians provide comprehensive maintenance support.

What is a restaurant electrical job?

Restaurant electrical jobs involve the installation, maintenance, and repair of electrical systems within restaurants. This includes wiring, lighting, kitchen equipment, ventilation systems, and safety devices such as emergency lighting and fire alarms. Electricians in this field ensure that all electrical systems comply with safety codes and operate efficiently to support daily restaurant operations. They may also troubleshoot electrical issues and upgrade equipment to improve energy efficiency. These roles are essential for keeping restaurant environments safe and fully functional.

What are the key skills and qualifications needed to thrive as a restaurant electrician?

To thrive as a Restaurant Electrician, you need a strong understanding of electrical systems, wiring, troubleshooting, and adherence to safety codes, typically supported by completion of an electrician apprenticeship or relevant certification. Familiarity with electrical diagnostic tools, circuit testers, and building automation systems is essential. Attention to detail, problem-solving skills, and effective communication are valuable soft skills for this role. These competencies ensure safe, reliable operation of restaurant equipment and minimize downtime, which is critical for uninterrupted service.

What are popular job titles related to Restaurant Electrical jobs in Wisconsin?

For Restaurant Electrical jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Restaurant Electrical jobs in Wisconsin look for?

The top searched job categories for Restaurant Electrical jobs in Wisconsin are:

What cities in Wisconsin are hiring for Restaurant Electrical jobs?

Cities in Wisconsin with the most Restaurant Electrical job openings:

Restaurant Electrical jobs near you

Commercial Kitchen Equipment Service Technician

Advanced Parts and Service

Madison, WI • On-site

$20 - $45/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 14 days ago

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Job description

We are seeking a skilled and detail-oriented Commercial Kitchen Equipment Service Technician to install, maintain, diagnose, and repair a wide range of commercial kitchen equipment. The ideal candidate will have strong technical expertise, problem-solving skills, and a commitment to ensuring the functionality and safety of kitchen operations in restaurants, hotels, and other foodservice establishments.

Key Responsibilities:

  • Installation: Install and set up commercial kitchen equipment, including ovens, refrigerators, fryers, dishwashers, and ventilation systems, ensuring compliance with manufacturer specifications and local codes.
  • Maintenance: Perform routine preventive maintenance on equipment to ensure optimal performance and extend equipment lifespan.
  • Diagnosis and Repair: Troubleshoot and repair mechanical, electrical, and gas-powered kitchen equipment, identifying issues with components such as motors, thermostats, wiring, and gas lines.
  • Testing and Calibration: Test equipment functionality post-repair or maintenance, calibrating systems to meet operational standards.
  • Customer Service: Communicate effectively with clients to understand equipment issues, provide repair estimates, and explain maintenance procedures.
  • Inventory Management: Maintain an inventory of tools, parts, and supplies, ensuring availability for timely repairs.
  • Documentation: Complete detailed service reports, including work performed, parts used, and recommendations for future maintenance.
  • Emergency Response: Provide on-call support for emergency repairs during non-standard hours as needed.

Qualifications:

  • Education: High school diploma or equivalent; technical certification or vocational training in HVAC, electrical, or appliance repair preferred.
  • Experience: Minimum of 2-3 years of experience repairing commercial kitchen equipment or similar mechanical/electrical systems.
  • Skills:
    • Strong knowledge of commercial kitchen equipment, including gas, electric, and refrigeration systems.
    • Proficiency in reading and interpreting technical manuals, schematics, and blueprints.
    • Excellent troubleshooting and diagnostic skills.
    • Familiarity with electrical and gas safety standards.
    • Ability to use hand tools, power tools, and diagnostic equipment.
  • Certifications: EPA certification for handling refrigerants (preferred); CFESA Certification; valid driver’s license required.
  • Physical Requirements: Ability to lift heavy equipment (up to 50 lbs), work in confined spaces, and stand for extended periods.
  • Soft Skills: Strong communication, time management, and customer service skills; ability to work independently and as part of a team.

Work Environment:

  • Work is performed on-site at client locations, such as restaurants, hotels, and institutional kitchens.
  • May involve exposure to high temperatures, noise, and potentially hazardous equipment.
  • Flexible schedule, including evenings, weekends, and on-call shifts for emergencies.

Compensation and Benefits:

  • Competitive hourly wage or salary, based on experience.
  • Health Insurance.
  • Paid time off and holidays.
  • Company-provided uniforms, phone, tablet, and vehicle.
  • Opportunities for training and career advancement.

Company Description

Family-owned company that provides commercial kitchen equipment installation, repair, and preventative maintenance services for restaurants, hospitals, senior living, grocery stores and more in the Chicago, Illinois, Milwaukee and Madison, Wisconsin, and Northern Indiana areas. Over the course of more than 30 years providing commercial kitchen equipment services, our focus has always remained on offering the highest quality service and parts.