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Restaurant Culinary Manager Jobs in Rochester, MI

Noodles & Company

Restaurant Assistant General Manager

Troy, MI · On-site

$48K - $52K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

We provide opportunities to learn culinary skills working with fresh food and the art of personal ... Manage the restaurant to meet company standards in food quality, food safety, and cleanliness

Sysco

Sales Representative

Detroit, MI · On-site

  • Retirement

... Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits and perks. Why you should join our Sales ...

Sysco

Sales Representative

Detroit, MI · On-site

  • Retirement

... Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits and perks. Why you should join our Sales ...

Sysco

Sales Representative

Detroit, MI · On-site

  • Retirement

... Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits and perks. Why you should join our Sales ...

Sysco

Sales Representative

Detroit, MI · On-site

  • Retirement

... Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits and perks. Why you should join our Sales ...

Sysco

Sales Representative

Detroit, MI

  • Retirement

... Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits and perks. Why you should join our Sales ...

Noodles & Company

Restaurant Shift Manager

Macomb Township, MI · On-site

$18.50/hr

  • Medical

  • Retirement

  • PTO

... Shift Manager role! About Noodles At Noodles & Company, our mission is to always nourish and ... We provide opportunities to learn culinary skills working with fresh food and the art of personal ...

Noodles & Company

Restaurant Shift Manager

Troy, MI · On-site

$19.50/hr

  • Medical

  • Retirement

  • PTO

... Shift Manager role! About Noodles At Noodles & Company, our mission is to always nourish and ... We provide opportunities to learn culinary skills working with fresh food and the art of personal ...

Noodles & Company

Restaurant Shift Manager

Troy, MI · On-site

$17.50/hr

  • Medical

  • Retirement

  • PTO

... Shift Manager role! About Noodles At Noodles & Company, our mission is to always nourish and ... We provide opportunities to learn culinary skills working with fresh food and the art of personal ...

Noodles & Company

Restaurant Shift Manager

Royal Oak, MI

$18.50/hr

  • Medical

  • Retirement

  • PTO

... Shift Manager role! About Noodles At Noodles & Company, our mission is to always nourish and ... We provide opportunities to learn culinary skills working with fresh food and the art of personal ...

Noodles & Company

Restaurant Shift Manager

Novi, MI · On-site

$19.50/hr

  • Medical

  • Retirement

  • PTO

... Shift Manager role! About Noodles At Noodles & Company, our mission is to always nourish and ... We provide opportunities to learn culinary skills working with fresh food and the art of personal ...

Suser Restaurant Group

Executive Chef

White Lake, MI · On-site

$65K - $89K/yr

... restaurant * Exceptional technical culinary skills with a broad knowledge of cooking methods, techniques, cuisines, and ingredients * Proven track record of menu development, food cost management ...

Daxton Hotel

Restaurant Server

Birmingham, MI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Food & Beverage Manager, position is non-exempt WHO WE ARE Combining luxury with Avant -Garde style ... Demonstrate an understanding of basic culinary and beverage terms and strive to know more through ...

Daxton Hotel

Restaurant Server

Birmingham, MI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Food & Beverage Manager, position is non-exempt WHO WE ARE Combining luxury with Avant -Garde style ... Demonstrate an understanding of basic culinary and beverage terms and strive to know more through ...

Daxton Hotel

Restaurant Server

Birmingham, MI

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Food & Beverage Manager, position is non-exempt WHO WE ARE Combining luxury with Avant -Garde style ... Demonstrate an understanding of basic culinary and beverage terms and strive to know more through ...

Invited

Restaurant Supervisor

Clarkston, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Reporting Structure • Reports to the Restaurant Manager, Director of Restaurants, Director of ... Culinary Safety, Food Safety, and Alcohol Safety. Physical Requirements * Must be able to stand ...

ClubCorp

Restaurant Supervisor

Clarkston, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Reporting Structure • Reports to the Restaurant Manager, Director of Restaurants, Director of ... Culinary Safety, Food Safety, and Alcohol Safety. Physical Requirements * Must be able to stand ...

Invited Clubs

Restaurant Supervisor

Clarkston, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Reporting Structure Reports to the Restaurant Manager, Director of Restaurants, Director of Food ... Culinary Safety, Food Safety, and Alcohol Safety. Physical Requirements * Must be able to stand ...

McDonald's

General Manager

Walled Lake, MI · On-site

$17/hr

... restaurant. The ideal candidate will possess strong leadership skills, a solid understanding of food safety protocols, and a passion for culinary excellence. This role requires effective management ...

Suser Restaurant Group

Sous Chef

White Lake, MI · On-site

$45K - $61K/yr

Step in as acting Kitchen Manager in the absence of senior kitchen leadership, taking full ... of culinary experience in a full-service restaurant environment, with at least 1 year in a ...

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All JobsRestaurant Culinary JobsRestaurant Culinary Manager JobsRestaurant Culinary Manager Jobs in Rochester, MI

Restaurant Culinary Manager information

See Rochester, MI salary details

$34.1K

$49.2K

$66.7K

How much do restaurant culinary manager jobs pay per year?

As of Aug 15, 2026, the average yearly pay for restaurant culinary manager in Rochester, MI is $49,209.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,300.00 and $60,700.00 per year, depending on experience, location, and employer.

What does a restaurant culinary manager do?

A Restaurant Culinary Manager oversees the kitchen operations in a restaurant, ensuring high food quality, safety, and efficient workflow. They are responsible for menu planning, managing kitchen staff, controlling inventory and costs, and maintaining sanitation standards. Culinary Managers often collaborate with chefs to create new dishes and improve existing recipes, while also training the kitchen team to deliver consistent results. Their role is crucial for balancing creativity with business needs in a restaurant setting.

What are some common challenges faced by restaurant culinary managers, and how can they effectively address them?

Restaurant Culinary Managers often face challenges such as maintaining consistent food quality during busy periods, managing diverse kitchen teams, and ensuring compliance with health and safety regulations. To address these challenges, strong organizational skills, clear communication, and effective delegation are essential. Implementing standard operating procedures, conducting regular staff training, and fostering a collaborative atmosphere can help maintain high standards and a positive work environment.

What are the key skills and qualifications needed to thrive as a restaurant culinary manager?

To thrive as a Restaurant Culinary Manager, you need strong culinary expertise, leadership skills, and a background in restaurant management, often supported by a degree in culinary arts or hospitality. Proficiency with kitchen management systems, inventory control software, and food safety certifications like ServSafe are typically required. Excellent communication, problem-solving, and team-building skills help foster a positive kitchen environment and efficient operations. These skills ensure high-quality food, cost-effective operations, and a cohesive team, all of which are critical to a restaurant’s success.

What cities near Rochester, MI are hiring for Restaurant Culinary Manager jobs?

Cities near Rochester, MI with the most Restaurant Culinary Manager job openings:

Restaurant Culinary Manager jobs near you
Infographic showing various Restaurant Culinary Manager job openings in Rochester, MI as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $49,209 per year, or $23.7 per hour.

Restaurant Assistant General Manager

Noodles & Company

Troy, MI • On-site

$48K - $52K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 20 days ago

Noodles & Company rating

6.1

Company rating: 6.1 out of 10

Based on 188 frontline employees who took The Breakroom Quiz

6th of 20 rated casual dining restaurants

Job description

Salary: $48,000 - $52,000 per year, plus annual bonus eligibility up to $4,000, paid out monthly.


 




About You

You are looking for a fun, exciting, yet challenging opportunity in restaurant management. You want a sharp team, and a bright future with a growing company. You’re a passionate foodie and love learning new skills in the kitchen, dining room, and business operations. You consider yourself an innovator and can build winning teams and surprise our guests with a top-notch experience during each visit.

About Noodles

At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life!  We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests. Come join our amazing team, make new friends, develop your career, skills, and have fun.

We are proud to be recognized on Forbes’ America’s Best Employers for Diversity 2021 and Forbes' Best Employers for Women 2021 lists and are committed to creating an inclusive environment where Noodlers can bring their full self to work.

 Benefits

Careers at Noodles are served with a side of:

  • Medical, dental, vision insurance
  • 401(k) with company match
  • Competitive pay
  • Free shift meal – plus other food discounts
  • Opportunities for advancement
  • Paid time off
  • Tuition assistance
  • Quarterly Bonus Eligibility

*Veterans and those with previous military experience are encouraged to apply!

Your Day in the Life
  • Partner with the GM to lead a high performing team 
  • Run the restaurant with confidence, deliver fast and effective solutions 
  • Lead with integrity and live the culture of Noodles & Company every day
  • Assess team member performance, deliver actionable and timely feedback 
  • Create an epic experience by welcoming guests with a smile and delivering world-class customer service
  • Build trust within your team, recognize a job well-done
  • Follow Noodles & Company’s operational policy and procedures
  • Manage the restaurant to meet company standards in food quality, food safety, and cleanliness
  • Hire, train and manage restaurant team members and shift managers
  • Identify and foster talent in your team, develop high performers for promotions
  • Follow inventory control procedures and guidelines
  • Assist with scheduling, expense tracking, labor management, and local restaurant marketing
What You Bring to the Team
  • Minimum of one year of management and/or leadership experience
  • Must be at least 18 years old
  • Sense of humor
  • Ability to effectively delegate responsibility
  • Conflict resolution skills required, as well as excellent verbal and written communication skills
  • Ability to work 48 hours per week within our operating hours (generally 11am-9pm), with flexibility to work variable shifts throughout the week (starting as early as 7am, and working until as late as 11pm)
  • Position may include walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling or moving objects up to 55 pounds
  • Certain other physical requirements may apply, as reasonably applicable in a standard kitchen/restaurant environment
COVID-19 Safety Measures

We are committed to ensuring the safety of our Team Members and Guests. Our safety measures include:

  • Symptom screenings before each shift
  • Enhanced cleaning and handwashing procedures
  • Learn more about our safety: noodles.com/teammembersafety

Noodles is an Equal Opportunity Employer. Our goal is to be an inclusive and diverse team that is representative of the communities and guests we serve.

What Noodles & Company employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Noodles & Company logo

About Noodles & Company

Sourced by ZipRecruiter

At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life! We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests. Come join our amazing team, make new friends, develop your career, skills, and have fun. We are proud to be recognized on Forbes' America's Best Employers for Diversity 2021 and Forbes' Best Employers for Women 2021 lists and are committed to creating an inclusive environment where Noodlers can bring their full self to work.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Broomfield, CO, US

Year founded

1995

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