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Restaurant Area Jobs (NOW HIRING)

McDonald's

Area Supervisor

Cleveland, OH

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Canton, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Elyria, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Bedford Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Cleveland, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Louisville, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Bedford Heights, OH

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Bedford Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Louisville, OH

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Garfield Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Garfield Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Cleveland, OH

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Garfield Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Alliance, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Elyria, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Canton, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Alliance, OH

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Bedford Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Cleveland, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

McDonald's

Area Supervisor

Garfield Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ... restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of ...

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Restaurant Area information

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$35K

$72.7K

$98.5K

How much do restaurant area jobs pay per year?

As of May 28, 2026, the average yearly pay for restaurant area in the United States is $72,725.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $80,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Area Manager, and why are they important?

To thrive as a Restaurant Area Manager, you need strong leadership, operations management skills, and experience in the food service industry, often supported by a degree in hospitality or business management. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe is typically required. Exceptional communication, problem-solving, and team-building abilities help you manage multiple locations and motivate staff. These skills ensure smooth restaurant operations, high customer satisfaction, and consistent business growth across all locations.

What are some common challenges faced by Restaurant Area Managers, and how can they effectively address them?

Restaurant Area Managers often face the challenge of balancing multiple locations, ensuring consistent quality and customer service across all restaurants. This role requires strong organizational and communication skills, as managers must coordinate with individual restaurant managers and staff, monitor performance metrics, and implement company policies. To address these challenges, successful Area Managers prioritize regular site visits, foster open communication, and use data-driven decision-making to identify and resolve operational issues. Building a strong team and cultivating leadership skills are also key to managing the demands of this multi-unit role.

What are restaurant area managers?

Restaurant area managers are professionals responsible for overseeing the operations of multiple restaurant locations within a specific geographic area. Their duties include ensuring each restaurant meets performance, quality, and customer service standards, managing budgets, hiring and training staff, and implementing company policies. They act as a link between individual restaurant managers and upper management, providing guidance and support to achieve business goals. Area managers also analyze sales and operational data to make strategic decisions and drive growth across their assigned venues.

What is the difference between Restaurant Area vs Restaurant Manager?

AspectRestaurant AreaRestaurant Manager
Primary RoleFocuses on specific sections or zones within a restaurant, such as dining area, bar, or patioOversees overall restaurant operations, staff, and guest experience
CredentialsTypically no formal certifications required; experience in hospitality preferredOften requires management certifications or experience in hospitality management
Work EnvironmentPart of the front-of-house team, working within designated areasLeads the entire restaurant team, overseeing multiple areas
Employer UsageUsed to specify staff working in particular sectionsUsed for supervisory and leadership roles in restaurants

While a Restaurant Area focuses on specific sections within a restaurant, a Restaurant Manager oversees the entire operation, including staff, customer service, and overall performance. Both roles are essential in hospitality, but they differ in scope and responsibilities.

What cities are hiring for Restaurant Area jobs? Cities with the most Restaurant Area job openings:
What are the most commonly searched types of Restaurant Area jobs? The most popular types of Restaurant Area jobs are:
Restaurant Area jobs near you
Area Supervisor

Area Supervisor

McDonald's

Cleveland, OH

$65K - $80K/yr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 8 days ago

McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 10,701 frontline employees who took The Breakroom Quiz

53rd of 104 rated fast food restaurants

Job description

Location: 8210 EUCLID AVE, CLEVELAND, OH, 44103 McDonald's Area SupervisorWe are a family owned McDonald's franchise looking for an experienced, enthusiastic, and results-driven Multiple Restaurant Area Supervisor.  Responsibilities include:Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and exceed sales and profit targets Ability to deliver an outstanding customer and employee experienceGreat decision-making skillsLead and grow team of General Managers to uphold McDonald's standards of Quality, Service, Cleanliness, and build relationships with their peers and crewTravel regularly to assigned restaurants to support their management teamActively engage with Chief Operations Officer to improve the operations of the restaurant Additionally, Area Supervisors must be able to:Ensure safety and security of staffIdentify, report, and maintain, equipment to provide quality product and serviceConduct performance reviews and goal setting with General Managers while ensuring they do the same for management and crew Identify opportunities for improvement of restaurant operationsEnsure proper staffing levels and that measures are made to retain and grow in our organization. Some of our great Benefits include:Competitive pay $65,000 -$80,000Paid Vacation up to 2 weeks with additional PTOMedical, Dental, and Vision InsuranceLife InsuranceTuition reimbursementFast Paced, fun work environmentCell Phone/Technology allowanceFree Meals Retirement Savings Plan (with company matching) What we are looking for:General Manager experience of 1- 3 years preferredMulti-unit management experience preferredMcDonald's or quick service restaurant experience preferredAbility to multi-task and exercise time management skillsAvailability to work various shifts and drive to restaurant locationsStrong verbal and written communication abilityJob Type: Full-timePay:$65,000.00 -$80,000.00 per yearBenefits:Medical, Dental, and Vision insuranceEmployee discountFlexible schedulePaid time offPaid trainingTuition reimbursementCell phone allowanceGas allowanceTransportation Requirement:VehicleDrivers licenseSchedule:Monday - FridayHoliday AvailabilityNight shiftsWeekend AvailabilityWork Location:Multiple Locations (daily travel between restaurants is required and encouraged) Experience level:1-3 years of Restaurant Management preferredMulti-unit supervision preferredExperience working in Quick Service Restaurants or hospitality preferred Restaurant type:Quick service & fast food restaurant

What McDonald's employees say

Pay

Benefits

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Workplace

Get the full story on Breakroom

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About McDonald's

Sourced by ZipRecruiter

What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

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