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Resort Jobs in Reno, NV (NOW HIRING)

The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations ...

J Resort - Baker

Reno, NV

$13 - $17/hr

The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations ...

The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations ...

J Resort - Baker

Reno, NV · On-site

$14 - $16/hr

The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations ...

J Resort - Baker

Reno, NV · On-site

$14 - $16/hr

The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations ...

J Resort - Baker

Reno, NV

$13 - $17/hr

The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations ...

J Resort - Baker

Reno, NV · On-site

$13 - $17/hr

The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations ...

J Resort - Laundry Attendant

Reno, NV · On-site

$13.50 - $16.50/hr

The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations ...

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Showing results 1-20

Resort information

See Reno, NV salary details

$27.9K

$81.3K

$232.8K

How much do resort jobs pay per year?

As of May 30, 2026, the average yearly pay for resort in Reno, NV is $81,310.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,900.00 and $89,200.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Resort Manager, and why are they important?

To thrive as a Resort Manager, you need strong leadership, hospitality management experience, and a relevant degree in hospitality or business administration. Familiarity with property management systems (PMS), booking software, and industry certifications like CHA (Certified Hotel Administrator) are often required. Exceptional interpersonal skills, problem-solving abilities, and customer service orientation set top candidates apart. These skills ensure seamless operations, guest satisfaction, and the overall success and profitability of the resort.

What are some typical challenges faced by staff working at a resort, and how can they be managed?

Staff at resorts often encounter challenges such as handling high guest volumes during peak seasons, maintaining excellent customer service under pressure, and adapting to guests from diverse cultural backgrounds. Successful resort employees manage these challenges by staying organized, communicating effectively with their team, and remaining flexible to changing schedules and guest needs. Continuous training and strong teamwork are essential to ensure smooth operations and high guest satisfaction.

What are resorts?

Resorts are commercial establishments that provide accommodation, entertainment, and recreational facilities for vacationers and travelers. They typically offer a combination of lodging, dining, sports, and leisure activities such as swimming, golfing, spa treatments, and organized tours. Resorts may be located in a variety of settings, such as beachfronts, mountains, or rural areas, and are designed to offer guests a relaxing and enjoyable experience all in one place. Many resorts cater to families, couples, or specific interest groups, and some operate on an all-inclusive basis where meals, activities, and amenities are included in the price.

What is the difference between Resort vs Hotel Manager?

AspectResortHotel Manager
CredentialsHospitality degree, management experienceHospitality degree, management experience
Work EnvironmentLarge, multi-facility property with amenities like pools, golf coursesUrban or standalone hotel, focus on guest services
Employer & Industry UsageResort chains, vacation destinationsCity hotels, business or leisure hotels
Common Search & ComparisonResort vs Hotel Manager

Resorts typically offer a wide range of amenities and recreational activities, requiring managers to oversee multiple departments. Hotel Managers may focus more on guest services and daily operations of a single property. Both roles demand hospitality credentials and management experience, but resorts often involve managing larger teams and diverse facilities.

What are the most commonly searched types of Resort jobs in Reno, NV? The most popular types of Resort jobs in Reno, NV are:
What are popular job titles related to Resort jobs in Reno, NV? For Resort jobs in Reno, NV, the most frequently searched job titles are:
What cities near Reno, NV are hiring for Resort jobs? Cities near Reno, NV with the most Resort job openings:
Infographic showing various Resort job openings in Reno, NV as of May 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Temporary. Highlights an 96% Physical, and 4% Remote job distribution, with an average salary of $81,310 per year, or $39.1 per hour.
J Resort - Resort Pastry Chef

J Resort - Resort Pastry Chef

JACOBS ENTERTAINMENT, Inc.

Reno, NV • On-site

$75K - $80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago


Job description

Description
A Legacy of Excellence
Entertaining Your World
Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company's value is our commitment to ethical leadership, outstanding training, and open employee communication.
Jacobs Entertainment is currently in search of a "Resort Pastry Chef" for the All-NewJ Resort. The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations, and exciting casino action...And we are just getting started!
Be a part of the transformation of Reno's newest premier resort-A Reno resort unlike any other.
Our employees are supported with a comprehensive benefits program that include the following:
  • $200 Referral Bonus
  • Tuition Reimbursement
  • 7 paid Holidays
  • 80 hours of Vacation after 1 year of employment
  • We offer a variety of affordable medical, dental, vision and flexible spending account plans after 60 days
  • Employee Assistance Program FREE of charge
  • Company paid Life Insurance and AD&D
  • Matching 401K program after 90 days
  • Employee Meal Discounts
  • Ongoing learning and development programs
  • Work towards your future advancement within the company-most of our supervisors and managers are promoted from within

Essential Job Responsibilities and Duties:
  • Oversee all pastry kitchen operations and functions, including management and training of all bakery staff
  • Drives the dessert process with production and creative solutions to dessert menus
  • Monitor all kitchen and restaurant expenses and inventories
  • Coordinate with Corporate VP of Food & Beverage in the development of recipe and menu products
  • Work with General Manager and Corporate VP of Food & Beverage to develop restaurant-related dessert promotions and special events
  • Create and modify pastry and dessert products with Corporate VP of Food & Beverage
  • Work with corporate purchasing team to coordinate a requisition, billing and delivery system for all products
  • Establishes and oversees proper food preparation quantity and quality
  • Maintain and enforces pastry kitchen operations, including all sanitation and health department requirements
  • Oversees kitchen personnel hiring and training
  • Development of culinary department training and succession path
  • Regular interactions with property General Manager to ensure product satisfaction and guest needs are being met
  • Oversee and expedites proper product storage, quality, presentation and consistency
  • Oversees accountability of all bakery staff and support personnel through effective and consistent communication and delegation
  • Maintain accuracy and quality of all products being received by the pastry department
  • Coordinate procurement with purchasing and receiving departments to ensure timely and quality purchases
  • Maintain current and accurate Safety Data Sheets (SDS)

Skills, Education and Other Requirements:
  • Must possess a minimum of three years' experience as an Executive Chef and/or a minimum of three years in the culinary field in kitchen management
  • A degree in Culinary Arts and Food Service Manager's Certification recommended
  • Must have basic computer skills, basic math skills and be able to read, write and have command of the English language
  • Identification that establishes identity
  • Identification that establishes the right to work in the United States