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Resort Culinary Director Jobs (NOW HIRING)

Hyatt Hotels Corporation

$52K - $72K/yr

The Executive Chef and Director of Culinary will be responsible for kitchen operationsincludingmenu ... Hyatt Regency Tamaya Resort and Spa | Rio Rancho , NM , US Hyatt Regency Hill Country Resort and ...

Woodstock Inn & Resort

Culinary Extern

Wood Stock, VT · On-site

$18/hr

New England culture and elegant accommodations await at the Woodstock Inn & Resort. Set against the ... Our success is the direct result of dynamic, dedicated people with a passion for hospitality who ...

Crystal Mountain

Resort Executive Sous Chef

Covington, WA

$73K - $94K/yr

F&B Director, Resort Executive Chef Positions Reporting to this Role: Resort Culinary Teams Location: Crystal Mountain, Washington Wage Range: $78,000 - $80,000 DOE, Bonus eligible JOB SUMMARY The ...

Crystal Mountain

Resort Executive Sous Chef

Auburn, WA

$71K - $90K/yr

F&B Director, Resort Executive Chef Positions Reporting to this Role: Resort Culinary Teams Location: Crystal Mountain, Washington Wage Range: $78,000 - $80,000 DOE, Bonus eligible JOB SUMMARY The ...

Crystal Mountain

Resort Executive Sous Chef

Puyallup, WA

$69K - $89K/yr

F&B Director, Resort Executive Chef Positions Reporting to this Role: Resort Culinary Teams Location: Crystal Mountain, Washington Wage Range: $78,000 - $80,000 DOE, Bonus eligible JOB SUMMARY The ...

Crystal Mountain

Resort Executive Sous Chef

Renton, WA

$73K - $93K/yr

F&B Director, Resort Executive Chef Positions Reporting to this Role: Resort Culinary Teams Location: Crystal Mountain, Washington Wage Range: $78,000 - $80,000 DOE, Bonus eligible JOB SUMMARY The ...

Crystal

Resort Executive Sous Chef

Enumclaw, WA · On-site

$71K - $91K/yr

F&B Director, Resort Executive Chef Positions Reporting to this Role: Resort Culinary Teams Location: Crystal Mountain, Washington Wage Range: $78,000 - $80,000 DOE, Bonus eligible JOB SUMMARY The ...

Crystal Mountain

Resort Executive Sous Chef

Buckley, WA

$73K - $93K/yr

F&B Director, Resort Executive Chef Positions Reporting to this Role: Resort Culinary Teams Location: Crystal Mountain, Washington Wage Range: $78,000 - $80,000 DOE, Bonus eligible JOB SUMMARY The ...

Crystal Mountain

Resort Executive Sous Chef

Sumner, WA

$70K - $89K/yr

F&B Director, Resort Executive Chef Positions Reporting to this Role: Resort Culinary Teams Location: Crystal Mountain, Washington Wage Range: $78,000 - $80,000 DOE, Bonus eligible JOB SUMMARY The ...

Crystal Mountain

Resort Executive Sous Chef

Lake Tapps, WA

$68K - $86K/yr

F&B Director, Resort Executive Chef Positions Reporting to this Role: Resort Culinary Teams Location: Crystal Mountain, Washington Wage Range: $78,000 - $80,000 DOE, Bonus eligible JOB SUMMARY The ...

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Resort Culinary Director information

See salary details

$30K

$96.9K

$214K

How much do resort culinary director jobs pay per year?

As of Sep 12, 2026, the average yearly pay for resort culinary director in the United States is $96,881.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,000.00 and $123,000.00 per year, depending on experience, location, and employer.

What are popular job titles related to Resort Culinary Director jobs?

For Resort Culinary Director jobs, the most frequently searched job titles are:

Infographic showing various Resort Culinary Director job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, 1% Temporary, and 2% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $96,881 per year, or $46.6 per hour.

Kiawah Island Golf Resort Culinary/Baking & Pastry Externship Opportunities | Fall 2026

Kiawah Island, SC • On-site

kiawah
See more jobs at kiawahexternal

$16/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 23 days ago

Job description

If you are a current college student interested in applying for a Culinary or Baking & Pastry Externship for 2026: APPLY NOW!

Currently Hiring: 

  • Culinary Students
  • Baking & Pastry Students

Qualifications:

  • Must be currently enrolled in an accredited Culinary Institute or University.
  • Must be able to communicate in English with guests, co-workers, and management to their understanding.
  • Must be able to perform basic computer skills.
  • Adhere to KIGR appearance standards.

Why Participate in KIGR’s Externship Program?

You have to ask yourself, what’s in it for me?! Here is what you can expect from Kiawah:

Wages

All Internships and Externships at Kiawah Island Golf Resort are paid opportunities ($16/hour). Seasonal employees are compensated for any overtime hours worked; however, they are not eligible for holiday pay. For students staying on after graduation, full time positions are available after internship completion and offer Health, Dental, and Vision Insurance after 60 days and 401(k) program.

Work Perks

Employee Meal Program - Discounted employee meals are available throughout the resort. Employee meal tickets may be purchased for $3 by payroll deduction and can be used at participating resort outlets.
Resort Benefits - $15 to play on any the Resort's 5 Championship Golf Courses, Discounts on Dining, Spa, Recreation Activities (bikes, kayaks, boat cruises, etc.) and Accommodations.

Training

KIGR has a dedicated Training Department within the Human Resources Team specifically designed to provide our hospitality employees with job, business & leadership skills. On day one, students participate in our Resort Orientation. Here, new employees gain company overview, core values and expectations. During the course of employment, our employees have access to over 25+ training classes on an annual basis, such as Business Budgeting, Dynamic Presentations, Diverse Cultures in the Workplace, Kiawah Leadership Classes, Microsoft Office Skills, Supervisor Skills, Sexual Harassment Training, Serve Safe Courses, etc. Students who are interested in attending training classes should schedule these dates and times in advance with their direct supervisor or manager.  In addition, all interns will have meetings throughout their internship with our HR internship team to assist in their career development.
 

Job Shadowing

Students participating in the KIGR Internship program are encouraged to set up job shadowing appointments for exposure to other areas within the resort. Departments such as Food & Beverage, Conference Services, Sales & Marketing, Nature Program, Recreation Programming, Front Desk, Tennis and Golf are all available for shadowing. These appointments must be scheduled with the department manager in advance, during the intern’s time off from regular responsibilities.

Employee Housing

As a benefit to seasonal staff, KIGR offers optional employee housing. Due to the resort’s location, the housing options are limited and all are located off-island (approximately 25 miles) and requires residents to have personal transportation in order to get to/from work. All housing is shared - with two (2) residents per bedroom.

Details:

  • Housing is offered on a “first come, first serve” basis and requires a $300 security deposit to be remitted at least 60 days prior to moving in. If job offer is received within the 60-day window, the deposit is required to be provided ASAP to ensure space is reserved.
  • Cost for housing varies based on the apartment complex, size of the unit and number of residents living within the apartment.
  • Payment for housing is made bi-weekly via payroll deduction.
  • Average rate is $320 - $350 per paycheck.
  • Payment includes accommodation, furniture rental and basic utilities.
  • Shared housing residents will be assigned roommates at the Resort’s discretion. Requests honored, if availability allows.  

Apply