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Research And Development Scientist Jobs (NOW HIRING)

Berner Food & Beverage, LLC

R&D Scientist

Dakota, IL · On-site

The R&D Scientist will formulate milk/dairy-based beverage products and/or cheese products and assist in the management of the development from prototype through commercialization. The R&D Scientist ...

Berner Food & Beverage, LLC

R&D Scientist

Dakota, IL · On-site

The R&D Scientist will formulate milk/dairy-based beverage products and/or cheese products and assist in the management of the development from prototype through commercialization. The R&D Scientist ...

Fuji Vegetable Oil USA

R&D Scientist

Savannah, GA · On-site

Job Title: R&D Scientist Department: R&D Reports To: Director of R&D FLSA Status: Salaried Exempt Summary The R&D Scientist role involves close collaboration with plant operations, quality, and sales ...

Sepax Technologies, Inc.

Be Seen First

R&D Scientist

Newark, DE · On-site

$65K - $85K/yr

Job Title: R&D Scientist Sepax Technologies, Inc. seeks a highly motivated and creative scientist who can work independently and develop new base materials for analytical chromatographic products.

Lactalis USA Inc.

R&D Scientist

Buffalo, NY · On-site

$72K - $85K/yr

The R&D Scientist will also organize and implement trials, from conceptual stages through end of the projects, to reach the goals defined by the marketing teams. From your EXPERTISE to ours Key ...

Filtration Group Corp

R&D Scientist

Doraville, GA

The R&D Scientist is responsible for leading research and development activities, managing innovation projects, and supporting the organization's technical and product development objectives. This ...

Avient

R&D Scientist

Avon Lake, OH

The R&D Scientist is responsible for the research and development of polymer compounds and composites that create value for our customers in new and existing markets, including emerging applications ...

Avient Corporation

R&D Scientist

Avon Lake, OH · On-site

The R&D Scientist is responsible for the research and development of polymer compounds and composites that create value for our customers in new and existing markets, including emerging applications ...

Avient

R&D Scientist

Avon Lake, OH

The R&D Scientist is responsible for the research and development of polymer compounds and composites that create value for our customers in new and existing markets, including emerging applications ...

Element Solutions

R&D Scientist-Adhesives

Piscataway, NJ · On-site

$128K - $192K/yr

We are seeking a curious, technically capable R&D Scientist to contribute to the development and improvement of chemical products and technologies across our global portfolio. This role is ideal for ...

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Research And Development Scientist information

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$50.5K

$130.1K

$174K

How much do research and development scientist jobs pay per year?

As of Jul 22, 2026, the average yearly pay for research and development scientist in the United States is $130,117.00, according to ZipRecruiter salary data. Most workers in this role earn between $107,500.00 and $173,000.00 per year, depending on experience, location, and employer.

What is the difference between Research And Development Scientist vs Quality Control Analyst?

AspectResearch And Development ScientistQuality Control Analyst
CredentialsBachelor's or Master's in Science, relevant certificationsBachelor's in Science, certifications may vary
Work EnvironmentLaboratories, R&D departments, product development teamsManufacturing facilities, quality assurance labs
Employer & IndustryPharmaceutical, biotech, consumer goods companiesManufacturers, production plants, quality assurance units
Primary FocusDeveloping new products, improving formulationsEnsuring products meet quality standards, testing

Research And Development Scientists focus on creating and improving products through experimentation and innovation, while Quality Control Analysts ensure products meet safety and quality standards through testing. Both roles are essential in product development and manufacturing industries, often working closely but with distinct responsibilities.

What are some common challenges Research and Development Scientists face when bringing a new product from concept to market?

Research and Development Scientists often encounter challenges such as balancing innovative ideas with practical feasibility, managing strict project timelines, and ensuring compliance with industry regulations. They must also collaborate closely with cross-functional teams—including engineering, marketing, and quality assurance—to align technical advancements with market needs. Navigating these challenges requires strong problem-solving skills, adaptability, and effective communication to ensure successful product development and launch.

What does a Research and Development Scientist do?

A Research and Development (R&D) Scientist is responsible for designing, conducting, and analyzing experiments to create new products or improve existing ones. They work in various industries, such as pharmaceuticals, biotechnology, food science, and engineering, to drive innovation and solve technical challenges. Their work often involves collaborating with other scientists, staying up-to-date with scientific advancements, and documenting their findings for regulatory and commercial purposes.

What are the key skills and qualifications needed to thrive as a Research and Development Scientist, and why are they important?

To thrive as a Research and Development Scientist, you need a strong background in scientific research, data analysis, and experimental design, typically supported by an advanced degree in a relevant field. Familiarity with laboratory equipment, statistical analysis software, and compliance with regulatory standards is essential. Creative problem-solving, critical thinking, and effective communication are valuable soft skills for generating ideas and collaborating with multidisciplinary teams. These skills and qualities are crucial for driving innovation, ensuring experimental accuracy, and successfully developing new products or technologies.
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Research And Development Scientist jobs near you
Infographic showing various Research And Development Scientist job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 74% Full Time, 20% Part Time, and 5% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $130,117 per year, or $62.6 per hour.
R&D Scientist/Associate Senior Scientist -Foodservice Product Development-Austin, MN

R&D Scientist/Associate Senior Scientist -Foodservice Product Development-Austin, MN

Hormel Foods

Austin, MN • On-site

$74K - $121K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 14 days ago

Hormel Foods rating

7.3

Company rating: 7.3 out of 10

Based on 97 frontline employees who took The Breakroom Quiz

163rd of 401 rated food and drinks producers

Job description


To save time applying, Hormel Foods does not offer sponsorship of job applicants for employment-based visas for this position at this time.
Hormel Foods Corporation
ABOUT HORMEL FOODS -
Hormel Foods Corporation, based in Austin, Minnesota, is a global branded food company with approximately $12 billion in annual revenue. Its brands include PLANTERS®, SKIPPY®, SPAM®, HORMEL® NATURAL CHOICE®, APPLEGATE®, WHOLLY®, HORMEL® BLACK LABEL®, COLUMBUS®, JENNIE-O® and more than 30 other beloved brands. The company is a member of the S&P 500 Index and the S&P 500 Dividend Aristocrats, was named one of the best companies to work for by U.S. News & World Report, one of America's most responsible companies by Newsweek, recognized by TIME magazine as one of the World's Best Companies and has received numerous other awards and accolades for its corporate responsibility and community service efforts. For more information, visit hormelfoods.com. hormelfoods.com.
FSQ CORPORATE STAFF E
SCIENTIST/ASSOCIATE SENIOR SCIENTIST - FOODSERVICE PRODUCT DEVELOPMENT - RESEARCH & DEVELOPMENT (AUSTIN, MN)
This position reports directly to Development Leader - Product Development - Research and Development.
Relocation is eligible for this role.
Travel: 20-30%
The position offered will be either a Scientist or Associate Senior Scientist position based on experience and qualifications.
RESPONSIBILITIES:
The Foodservice Product Development Scientist is responsible for developing and commercializing food products that meet customer expectations and business objectives. This role leverages expertise in food science, meat science, and/or culinary arts to transform concepts into commercially viable products while ensuring quality, food safety, regulatory compliance, and manufacturing feasibility.
Working in a fast-paced, customer-focused environment, the Product Development Scientist applies scientific knowledge, process expertise, and culinary insight to develop, optimize, and scale products from concept through launch. In addition to supporting customer-driven and business-led initiatives, this role leads and contributes to blue-sky and white-space innovation projects that identify emerging trends, unmet needs, and breakthrough opportunities for future growth. The position collaborates closely with cross-functional teams to deliver differentiated foodservice solutions and advance the company's innovation pipeline.
Responsibilities
  • Lead and manage multiple product development initiatives of varying complexity, coordinating cross-functional resources to deliver projects on time and within business objectives.
  • Partner closely with other Foodservice Product Development Scientists to generate ideas, solve technical challenges, share best practices, and advance innovation projects that support team, customer, and business goals.
  • Communicate and collaborate effectively with customers, suppliers, and internal stakeholders to translate requirements into actionable development plans, solve technical challenges, and deliver differentiated foodservice solutions.
  • Conduct benchtop and pilot-scale experimentation using food processing equipment and manufacturing technologies.
  • Design, execute, and analyze product, ingredient, and process evaluations to support innovation, quality, cost, and operational goals.
  • Coordinate and execute plant trials, partnering with Operations and FSQ teams to ensure successful scale-up and implementation.
  • Identify and develop new product concepts, ingredient technologies, and white-space opportunities that support long-term growth.
  • Serve as a technical resource on formulations, ingredients, processing technologies, and product performance.
  • Maintain project documentation, formulations, specifications, and technical reports using product development and business systems.
  • Present project progress, technical findings, and recommendations to customers, leadership, and cross-functional teams.
  • Bachelor's degree in Food Science, Meat Science, Culinary Arts, or related discipline.
  • 2 + years of experience in R&D, product development, or related field
  • Strong analytical, problem-solving, and organizational skills.
  • Excellent verbal, written, and interpersonal communication abilities.
  • Demonstrated ability to work both independently and collaboratively across teams.
  • Willingness to travel to manufacturing facilities, customers, and industry events
  • Must be a Citizen or National of the United States, a lawful, permanent resident, or have authorization to work in the United States.
  • Applicants must not now, or in the future, require sponsorship for an employment visa.
  • A M.S. or Ph.D. degree in Food Science, Meat Science, or related field.
  • Certified Research Chef (CRC) credential from the Research Chefs Association (RCA)
  • Experience in foodservice, protein/meat products, or value-added products product development
  • Knowledge of HACCP, FSMA, GMPs, thermal processes, and regulatory requirements

QUALIFICATIONS:
Required
  • Bachelor's degree in Food Science, Meat Science, Culinary Arts, or related discipline.
  • 2 + years of experience in R&D, product development, or related field
  • Strong analytical, problem-solving, and organizational skills.
  • Excellent verbal, written, and interpersonal communication abilities.
  • Demonstrated ability to work both independently and collaboratively across teams.
  • Willingness to travel to manufacturing facilities, customers, and industry events
  • Applicants must not now, or at any time in the future, require employer sponsorship for a work visa
  • Applicants must be authorized to work in the United States for any employer
  • Must be 18 years of age or older

Preferred
  • A M.S. or Ph.D. degree in Food Science, Meat Science, or related field.
  • Certified Research Chef (CRC) credential from the Research Chefs Association (RCA)
  • Experience in foodservice, protein/meat products, or value-added products product development
  • Knowledge of HACCP, FSMA, GMPs, thermal processes, and regulatory requirements
  • Demonstrated ability to apply culinary expertise alongside food science principles to drive innovation

BENEFITS: Hormel Foods offers an excellent benefits package. Competitive base salary plus bonus, annual merit increase performance reviews, medical, dental, vision, non-contributory pension, 401(k) immediate eligible, stock purchase plan, relocation assistance, paid vacation, FREE two-year community/technical college tuition for children of employees.
The base pay range for this position $74,325-$122,222 per year; however, actual compensation is influenced by a wide array of factors including but not limited to job-related knowledge, skills set, level of experience, and specific office location.
At Hormel we invite difference and diversity in all aspects. We offer a space of support, understanding, and community. We are committed to the journey! Learn more about our progress here: https://www.hormelfoods.com/about/diversity-and-inclusion/
Hormel Foods provides equal employment opportunities to applicants and employees without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability.

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