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Remote Restaurant Reviewer Jobs (NOW HIRING)

The Restaurant Zone

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Director of Design & Architecture

Las Vegas, NV · Remote

$150K - $180K/yr

Las Vegas, NV preferred | Remote considered for West Coast candidates Compensation: $150,000-$180 ... Approximately 30%-50% A growing multi-brand restaurant and hospitality organization is seeking a ...

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$10

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$48

How much do remote restaurant reviewer jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for remote restaurant reviewer in the United States is $29.88, according to ZipRecruiter salary data. Most workers in this role earn between $22.60 and $36.54 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a remote restaurant reviewer, and why are they important?

To thrive as a Remote Restaurant Reviewer, you need strong writing skills, attention to detail, and a solid understanding of food and dining trends, often supported by experience in journalism, hospitality, or culinary arts. Familiarity with content management systems, review platforms, and photo editing software is typically important. Creativity, critical thinking, and the ability to communicate opinions clearly are standout soft skills in this role. These abilities are essential for producing engaging, trustworthy reviews that inform readers and support the credibility of the publication.

How does a remote restaurant reviewer effectively assess dining experiences without being physically present at the restaurant?

Remote Restaurant Reviewers often rely on a combination of virtual tools, local correspondents, and thorough research to evaluate restaurants. They may conduct video interviews with staff, analyze customer feedback from multiple platforms, and collaborate with on-site contacts who provide firsthand insights and photographs. This role requires strong investigative skills and the ability to synthesize diverse sources of information to produce accurate, engaging reviews. Team collaboration and communication are key, as reviewers often work closely with editors and local contributors to ensure high-quality, trustworthy content.

What is a remote restaurant reviewer?

A Remote Restaurant Reviewer is a professional who evaluates and writes reviews about restaurants without physically visiting them. Instead, they rely on virtual experiences such as online menus, customer feedback, photos, and sometimes food delivery to form their opinions. Their reviews help guide potential customers and can influence a restaurant's reputation. This role allows food critics to work from anywhere, providing flexibility and a broader perspective on the dining experience.

How do I get paid to review restaurants?

A remote restaurant reviewer typically earns money by creating detailed reviews for food blogs, review platforms, or media outlets, often as a freelance or contract position. Payment can be based on per-review fees, freelance rates, or through commissions from platforms that connect reviewers with clients, and may require good writing skills and knowledge of the food industry.

How do you become a remote restaurant reviewer?

To become a remote restaurant reviewer, you should develop strong writing and communication skills, gain experience in food critique or journalism, and build a portfolio of reviews. Familiarity with food photography, social media, and review platforms can also help establish credibility in the field.

What is the difference between Remote Restaurant Reviewer vs Food Blogger?

AspectRemote Restaurant ReviewerFood Blogger
CredentialsNone required, but culinary knowledge helpfulNone required, but culinary or writing skills beneficial
Work EnvironmentPrimarily remote, reviewing restaurants via online platformsRemote or on-site, creating content for blogs, social media, or websites
Industry UsageUsed by review sites, publications, and appsUsed by personal blogs, media outlets, and brands

Remote Restaurant Reviewers focus on evaluating restaurants remotely, often for review sites or publications, while Food Bloggers create diverse food-related content, including reviews, recipes, and culinary stories. Both roles require good writing skills and culinary knowledge but differ in content scope and platform usage.

More about Remote Restaurant Reviewer jobs
What cities are hiring for Remote Restaurant Reviewer jobs? Cities with the most Remote Restaurant Reviewer job openings:
What are the most commonly searched types of Restaurant Reviewer jobs? The most popular types of Restaurant Reviewer jobs are:
What states have the most Remote Restaurant Reviewer jobs? States with the most job openings for Remote Restaurant Reviewer jobs include:
What job categories do people searching Remote Restaurant Reviewer jobs look for? The top searched job categories for Remote Restaurant Reviewer jobs are:
Remote Restaurant Reviewer jobs near you
Infographic showing various Remote Restaurant Reviewer job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Remote job distribution, with an average salary of $62,159 per year, or $29.9 per hour.

Remote | AP Client Manager | Accounts Payable | Restaurant Industry

Madison Collective

Manhattan, NY • On-site, Remote

$24 - $27/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago

Job description

Description:


A leading accounting and financial services firm serving the restaurant and hospitality industry is seeking an AP Client Manager to join their team.

This is a remote, hourly position ideal for an accounts payable professional who thrives in a fast-paced environment managing multiple client relationships. You will oversee accounts payable operations across multiple restaurant clients, balancing deadlines, solving problems, and keeping complex workflows running smoothly.

The ideal candidate will have 2-4 years of accounts payable or general accounting experience, strong organizational skills, and a passion for delivering exceptional client service to restaurant operators nationwide.


Must be authorized to work in the United States. Candidates must reside in one of the following states: PA, MD, FL, WA, OR, TN, TX, AZ, MT, NY, NJ, VA, GA, OK, MN, NE, IL, KS, MO, AL, or MI.


Responsibilities:


  • Serve as the primary liaison between clients, vendors, and the firm regarding all accounts payable activity
  • Oversee timely and accurate processing of vendor invoices for multiple clients
  • Manage and review work completed by AP Specialists to ensure accuracy and adherence to deadlines
  • Review invoice coding using client chart of accounts and ensure correct system entry
  • Manage the AP workload for multiple clients simultaneously, balancing deadlines and shifting priorities
  • Prepare and review vendor payment schedules to ensure accurate and timely payments
  • Reconcile vendor statements, credit card statements, and bank accounts
  • Support accounts payable period-end close activities for multiple clients
  • Manage vendor onboarding, W-9 collection, and vendor record maintenance
  • Collaborate with team members to ensure all client deliverables are met


Requirements:


  • 2-4 years of accounts payable or general accounting experience
  • Ability to manage a high-volume workload across multiple clients simultaneously
  • Accounting software experience required (QuickBooks experience preferred)
  • Strong PC skills including Excel, Word, and Outlook
  • Strong organizational and time-management skills
  • Excellent written and verbal communication skills
  • Strong attention to detail and commitment to accuracy
  • Ability to work independently in a remote environment while maintaining team collaboration
  • Restaurant industry experience preferred but not required


Benefits:


  • Competitive hourly rate ($24-$27/hr)
  • Bonus opportunities
  • Generous 401(k) employer match
  • Health Insurance, Dental Insurance, Vision Insurance
  • Paid Time Off
  • Career growth and development in a collaborative, dynamic team environment
  • The option to work 100% remotely or from the company headquarters
  • EOE