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Remote Food Safety Jobs in Iowa (NOW HIRING)

Mom's Meals

Food Safety & QA Supplier Auditor

Ankeny, IA · On-site +1

$79K - $109K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... food safety audits to ensure the quality and food safety of Mom's Meals. This position is ... Salary Range: $79,386-109,155 plus 15% annual bonus Remote hires will be required to travel to our ...

LyondellBasell

Manager, HSE

Clinton, IA · On-site +1

  • Medical

  • Life

  • Retirement

  • PTO

... and food safety to clean water and quality healthcare. LYB places high priority on diversity ... The Company's Global Remote Work Policy allows eligible employees to request to work remotely up to ...

Amteck, LLC

BIM Technician - Electrical

Ames, IA · On-site +1

With decades of experience and a reputation built on a people first culture, safety, integrity ... This position is eligible to be fully remote or for work out of our Lexington, KY HQ or our ...

Amteck, LLC

BIM Technician - Electrical

Story City, IA · On-site +1

With decades of experience and a reputation built on a people first culture, safety, integrity ... This position is eligible to be fully remote or for work out of our Lexington, KY HQ or our ...

Foth

Project Director

Des Moines, IA · On-site +1

$155K - $200K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Champion project and site safety culture, ensuring compliance with all Foth and client safety ... in Food & Beverage or Paper Converting environments * Experience guiding or mentoring project ...

Amteck, LLC

Low Voltage Electrical Estimator

Ames, IA · On-site +1

With decades of experience and a reputation built on a people first culture, safety, integrity ... This position is eligible to be fully remote and will report to the Preconstruction Manager.

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Remote Food Safety information

What are the key skills and qualifications needed to thrive in the remote food safety position, and why are they important?

Success in a Remote Food Safety role requires strong knowledge of food safety regulations, hazard analysis, and quality control processes, often backed by degrees in food science or related fields and certifications like HACCP or ServSafe. Familiarity with digital auditing platforms, remote inspection tools, and regulatory compliance management systems is typical for this position. Outstanding written communication, critical thinking, and problem-solving skills help remote food safety professionals excel when working independently or with virtual teams. These capabilities are crucial to effectively monitor food safety remotely, ensure regulatory compliance, and protect public health across distributed operations.

What are the main challenges faced by remote food safety professionals, and how can they be addressed?

Remote Food Safety professionals often face challenges such as conducting virtual inspections, ensuring accurate data collection, and staying up-to-date with changing regulations across multiple locations. To address these challenges, many organizations provide advanced digital tools and ongoing training to support effective remote audits and communication. Collaboration with on-site teams and leveraging real-time data sharing platforms are also critical for maintaining high food safety standards. Developing strong relationships with local staff and staying proactive about continuous learning can help professionals overcome potential obstacles and excel in this evolving field.

What is a remote food safety?

A Remote Food Safety job involves overseeing and ensuring food safety compliance from a remote location. Responsibilities may include reviewing food safety documentation, conducting virtual audits, providing regulatory guidance, and offering training to food industry professionals. Professionals in this role use digital tools to monitor food safety programs, analyze risks, and help businesses meet health and safety standards. Typically, these positions require expertise in food safety regulations, such as FDA, HACCP, or GFSI guidelines.

What are the most commonly searched types of Food Safety jobs in Iowa?

The most popular types of Food Safety jobs in Iowa are:

What are popular job titles related to Remote Food Safety jobs in Iowa?

For Remote Food Safety jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Remote Food Safety jobs in Iowa look for?

The top searched job categories for Remote Food Safety jobs in Iowa are:

What cities in Iowa are hiring for Remote Food Safety jobs?

Cities in Iowa with the most Remote Food Safety job openings:

Remote Food Safety jobs near you
Infographic showing various Remote Food Safety job openings in Iowa as of August 2026, with employment types broken down into 85% Full Time, and 15% Contract. Highlights an 100% Remote job distribution.

Food Safety & QA Supplier Auditor

Mom's Meals

Ankeny, IA • On-site, Remote

$79K - $109K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago

Mom's Meals rating

6.1

Company rating: 6.1 out of 10

Based on 42 frontline employees who took The Breakroom Quiz

15th of 24 rated food delivery companies

Job description

The Supplier Auditor applies knowledge, technical skills, and expertise to effectively conduct vendor food safety audits to ensure the quality and food safety of Mom's Meals. This position is responsible for managing the audit program which includes performance of onsite vendor assessments, identification of risks, and timely closure to documented findings. This position works closely with Purchasing personnel to manage vendors within the supply chain. This position reports directly to the VP of Technical Services.
Salary Range: $79,386-109,155 plus 15% annual bonus
Remote hires will be required to travel to our headquarters in Ankeny, IA (company paid) on their first day for orientation.
At this time, we are NOT considering applicants that require immigration sponsorship (additional work authorization or permanent work authorization) now or in the future to work in the United States. This includes, but IS NOT LIMITED TO: F1-OPT, F1-CPT, H-1B, TN, L-1, J-1, etc.
Benefits
Our employees enjoy a generous package of benefits that we are thrilled to provide, and feel is part of what makes us different as an employer. We value our team members, and this is one way we can show it.
Benefits include:
-PTO, holiday pay and holiday of choice
-401(k) match
-Life insurance
-Short-term disability79,386-
-Health, dental and vision insurance
-Maternity/paternity leave
-Health savings account (HSA)
-Flex spending accounts (FSA) - health and dependent
Position Responsibilities may include, but not limited to
  • Schedule and conduct onsite vendor food safety and quality assessments through collaboration with Internal Stakeholders for new potential vendors
  • Maintain current supplier approval schedule and conduct re-evaluation audits per the defined frequency
  • Thoroughly assess vendor risks as it relates to various product types (i.e., Meat, poultry, egg, dairy, baked goods, fruit/vegetables, food additives/ingredients, etc.) and applicable regulations (i.e. USDA and FDA) and Quality Standards (i.e. SQF, BRC, etc.)
  • Write reports and communicate findings in a timely manner to execute prompt closure to identified nonconformances
  • Follow up with suppliers on corrective action plans as needed to ensure the appropriate level of action is taken to eliminate nonconformance
  • Work with suppliers to improve their overall service level, including compliance to specifications and COA requirements
  • Identify, measure, implement and report on continuous improvement initiatives within the supply chain program (i.e. Supplier Performance metrics, etc.)
  • Further develop and evolve food safety and quality risk assessment criteria and supplier qualification programs, assist with HACCP and Food Safety Plans as needed
  • Assist in analyzing complaint data as it relates to raw materials to identify trends and opportunities with vendors to drive continuous improvement
  • Assure programs, policies and procedures are compliant and kept current
  • Input supplier data within the computerized quality management system to ensure current information is maintained

Required Skills and Experience
  • Bachelor's degree in Food Science, Microbiology, Meat Science or similar science degree
  • 5+ years' experience in a quality assurance role in a food manufacturing facility
  • Strong technical expertise in auditing skills
  • Prior experience auditing food companies
  • Knowledge of food safety mitigation processing techniques to reduce microbial, chemical, and foreign material hazards
  • Familiarity with various industries such as Dairy, Meat and Poultry, Egg, Seafood, Food Additives
  • Excellent knowledge of HACCP & HARPC and experience in implementation of Food Safety Management Plans
  • Certification by a recognized HACCP training provider (Meat, Poultry)
  • Working knowledge of regulations and guidelines such as FDA and USDA titles 21 and 9 for GMPs and quality programs
  • Ability to work autonomously to conduct audits as needed
  • Ability to communicate persuasively and passionately about the need for food safety & quality
  • Proficient use of Microsoft Office programs
  • Ability to manage multiple projects in a fast-paced environment
  • Strong initiative and ability to work as part of a team; communicate effectively
  • Excellent organization, time management and decision-making skills
  • Excellent verbal and written skills
  • Ability to travel up to 75%

Preferred Skills and Experience
  • Prior work experience as an auditor within FSSC 22000, SQF or BRC audit schemes or experience working in a certified facility
  • Previous experience as a lead auditor or ASQ Certified Auditor

Physical Requirements
  • Repetitive motions that include the wrists, hands and/or fingers
  • Sedentary work that primarily involves sitting, remaining in a stationary position for prolonged periods
  • Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus

Company Overview
Mom's Meals is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide since 1999. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom's Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.
EEO
Mom's Meals complies with all applicable federal and state non-discrimination laws. All qualified applicants shall receive consideration for employment without regards to race, religion, national origin, ancestry, color, gender, age, disability, sexual orientation or military status.
We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

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