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Remote Food Design Jobs in California (NOW HIRING)

Senior Director, Solution Design

La Mesa, CA · On-site +1

$156K - $242K/yr

This position is remote with approximately 50% travel, and the ideal candidate will reside near a ... design integrated food, facilities management, and support services solutions that are ...

Senior Director, Solution Design

Alameda, CA · On-site +1

$156K - $242K/yr

This position is remote with approximately 50% travel, and the ideal candidate will reside near a ... design integrated food, facilities management, and support services solutions that are ...

Senior Director, Solution Design

Irvine, CA · On-site +1

$156K - $242K/yr

This position is remote with approximately 50% travel, and the ideal candidate will reside near a ... design integrated food, facilities management, and support services solutions that are ...

Senior Director, Solution Design

San Jose, CA · On-site +1

$156K - $242K/yr

This position is remote with approximately 50% travel, and the ideal candidate will reside near a ... design integrated food, facilities management, and support services solutions that are ...

This position is remote with approximately 50% travel, and the ideal candidate will reside near a ... design integrated food, facilities management, and support services solutions that are ...

Senior Director, Solution Design

Fremont, CA · On-site +1

$156K - $242K/yr

This position is remote with approximately 50% travel, and the ideal candidate will reside near a ... design integrated food, facilities management, and support services solutions that are ...

Senior Director, Solution Design

San Diego, CA · On-site +1

$156K - $242K/yr

This position is remote with approximately 50% travel, and the ideal candidate will reside near a ... design integrated food, facilities management, and support services solutions that are ...

Senior Director, Solution Design

Shafter, CA · On-site +1

$156K - $242K/yr

This position is remote with approximately 50% travel, and the ideal candidate will reside near a ... design integrated food, facilities management, and support services solutions that are ...

Lead Control System Engineer

Ripon, CA · Remote

$98K - $120K/hr

... food and beverage processing and packaging, and factory automation. ICS is part of Cleanwater1 and ... Design, configure, and support remote access and telemetry solutions using Ethernet, industrial ...

Senior Backend Software Engineer

San Francisco, CA · On-site +1

$144K - $190K/yr

Company Description Brightback is a remote-first company that helps consumer subscription and ... In order to realize our mission, we need your help to design and build software and systems that ...

Senior Backend Software Engineer

San Francisco, CA · Remote

$144K - $190K/yr

Company Description Brightback is a remote-first company that helps consumer subscription and ... In order to realize our mission, we need your help to design and build software and systems that ...

Product Designer

Mountain View, CA · On-site +1

$110K - $165K/yr

San Francisco Bay Area (preferred) | Remote (occasional travel required) Level: Mid, Mid to Senior ... Design end-to-end experiences: Create wireframes, prototypes, and polished interfaces for web and ...

Develops a strong understanding of product design, commercialization and the end-to-end innovation ... remote environment. Why Join Us: Ventura Foods innovates and manufactures food solutions for ...

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Showing results 1-20

Remote Food Design information

What is remote food design?

Remote food design is the process of creating, developing, and testing new food products or experiences from a distance, often using digital tools and collaboration platforms. Professionals in this field may work on recipe development, product formulation, packaging, and even virtual food experiences without being physically present in a traditional kitchen or lab. This approach allows teams to collaborate globally and adapt quickly to changing trends and consumer needs. Remote food design is increasingly popular with the rise of remote work and advances in food technology.

How does a remote food designer typically collaborate with culinary teams and clients while working offsite?

As a Remote Food Designer, collaboration is primarily managed through virtual communication tools such as video calls, digital presentations, and collaborative platforms. You'll frequently work with chefs, product developers, and marketing teams to refine concepts, share prototypes, and gather feedback. Regular virtual meetings and detailed documentation help maintain alignment and ensure project goals are met. While in-person tastings may be limited, creative solutions like shipping sample kits or using sensory analysis software are often employed to bridge the distance. Building strong communication skills and adaptability is key for thriving in this remote, collaborative environment.

What are the key skills and qualifications needed to thrive as a remote food designer, and why are they important?

To thrive as a Remote Food Designer, you need a background in culinary arts, nutrition, and food science, often supported by relevant degrees or certifications. Familiarity with digital design tools (such as Adobe Creative Suite or CAD for food modeling), recipe management software, and remote collaboration platforms is typically required. Creativity, strong communication, and adaptability are crucial soft skills for innovating and effectively working with clients and remote teams. These skills and qualifications enable the creation of appealing, feasible food concepts while collaborating efficiently in a virtual environment.

What is the difference between Remote Food Design vs Remote Food Stylist?

AspectRemote Food DesignRemote Food Stylist
Primary FocusCreating visual concepts and designing food presentations for media and brandingStyling and arranging food to enhance visual appeal for photography and video
Skills & CredentialsDesign skills, food knowledge, creativity, possibly culinary backgroundStyling expertise, food handling, photography understanding
Work EnvironmentCollaborates with designers, photographers, marketing teams remotelyWorks closely with photographers and clients, often remotely for shoots

Remote Food Design involves conceptualizing and designing food visuals for branding, advertising, and media, focusing on creative presentation. Remote Food Stylist specializes in arranging and styling food to look appealing for photos and videos. While both roles require food knowledge and creativity, Food Design emphasizes concept creation, whereas Food Styling centers on presentation and aesthetics during shoots.

What are the most commonly searched types of Food Design jobs in California?

The most popular types of Food Design jobs in California are:

What job categories do people searching Remote Food Design jobs in California look for?

The top searched job categories for Remote Food Design jobs in California are:

What cities in California are hiring for Remote Food Design jobs?

Cities in California with the most Remote Food Design job openings:

Infographic showing various Remote Food Design job openings in California as of August 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 100% Remote job distribution.

Senior Director, Solution Design

La Mesa, CA • On-site, Remote


Sodexo
Food and Beverage Wholesalers • 10K+ employees

6.4

Company rating: 6.4 out of 10

Based on 1,149 frontline employees who took The Breakroom Quiz

350th of 499 rated business services

Free food

People enjoy working here

Recommended by students


$156K - $242K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago


Job description

Sodexo is seeking a Senior Director of Solution Design (HTM) to lead the development of client-centric solutions that fuel growth across our Healthcare Technology Management business.

This position is remote with approximately 50% travel, and the ideal candidate will reside near a major metropolitan airport to support national client engagement.

About the job

The Senior Director, Solution Design translates Sodexo North America's enterprise commercial strategy into winning, executable solutions for all assigned pursuits across all segments, with a primary focus on hands on deal architecting and proposal development. The role partners closely with Sales, Operations, Commercial Finance, and Marketing to design integrated food, facilities management, and support services solutions that are operationally viable, financially accretive, and clearly differentiated versus competitors.

Provides strategic vision and direction, leading organization or its business function. Oversees area of responsibility, directing the responsibilities of employees. Holds management accountability for a business, division, major geography, corporate function or major corporate sub-function. Develops, establishes and approves long-term vision and strategy for the area managed. Goal achievement is typically accomplished through performance of direct and / or indirect reports. The scope of responsibility includes the entire organization and / or selected line of business / business entity.

Pay Range: $156230 - $242550

What's in it for you

  • Serve as the day to day lead for solution architects and supports the solution design on complex RFPs and renewals
  • Build and deploys standardized tools, playbooks, and templates that improve deal quality, consistency, and speed while still allowing for client specific customization
  • Manage and mentor a team of solution design professionals, setting priorities, building capability, and ensuring consistent, high-quality output aligned to growth goals.
  • Collaborate with Sales and Operations to shape competitive, client-ready solutions, participate in deal strategy and presentations, and help drive successful outcomes on complex pursuits.
  • Build and implement scalable tools, playbooks, and standards that improve speed, quality, pricing discipline, and consistency across solution development.
  • Support pursuit strategy by defining win themes, strengthening value propositions, and coaching teams to improve deal quality, win rates, and long-term profitability. 


What you'll bring 

  • Demonstrated track record of contributing to improved win rates, pricing discipline, and profitable growth through high quality solution design and proposal support.
  • Advanced proficiency with solution design and proposal tools (e.g., design software, estimating tools, proposal platforms) and familiarity with CRM/pipeline systems such as Salesforce.
  • Strong executive presence and communication skills, with the ability to present complex technical solutions and business cases to senior internal stakeholders and client decision makers.
  • Experience operating in an environment with formal commercial governance, deal review processes, and cross functional collaboration among Sales, Operations, Finance, Marketing, Legal, and GBS.
  • Prior experience in a large, multi segment enterprise (e.g. healthcare, education, corporate services, seniors, sports & leisure) with exposure to complex, multi site or multi service deals.


Requirements

  • Education Requirement: Bachelor's degree or related equivalent experience
  • Management Experience: 10 years 
  • Related Experience: 10 years 


What we offer 

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: 

  • Medical, Dental, Vision Care and Wellness Programs 

  • 401(k) Plan with Matching Contributions 

  • Paid Time Off and Company Holidays 

  • Career Growth Opportunities and Tuition Reimbursement 

More extensive information is provided to new employees upon hire.

Who we are 

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form. 



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