Line Cook
Raleigh, NC · On-site
$15.25 - $19.25/hr
Responsibilities: Prepare food of consistent quality following brand recipe cards Proper ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Line Cook
Raleigh, NC · On-site
$15.25 - $19.25/hr
Responsibilities: Prepare food of consistent quality following brand recipe cards Proper ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Lead Cook - Oberlin Restaurant Raleigh
Raleigh, NC · On-site
$18 - $21/hr
Responsibilities: • Prepare food of consistent quality by following brand recipe cards. • ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Lead Cook - Oberlin Restaurant Raleigh
Raleigh, NC · On-site
$18 - $21/hr
Responsibilities: • Prepare food of consistent quality by following brand recipe cards. • ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Line Cook - Oberlin Hotel Raleigh
Raleigh, NC · On-site
$15 - $18/hr
Responsibilities: • Prepare food of consistent quality by following brand recipe cards. • ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Line Cook - Oberlin Hotel Raleigh
Raleigh, NC · On-site
$15 - $18/hr
Responsibilities: • Prepare food of consistent quality by following brand recipe cards. • ... Concord Hospitality invests in its associates by providing training and development at all levels ...
V2 Cook
Raleigh, NC · On-site
$16 - $18/hr
Responsibilities: Prepare food of consistent quality following brand recipe cards Proper ... Concord Hospitality invests in its associates by providing training and development at all levels ...
V2 Cook
Raleigh, NC · On-site
$16 - $18/hr
Responsibilities: Prepare food of consistent quality following brand recipe cards Proper ... Concord Hospitality invests in its associates by providing training and development at all levels ...
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Restaurant Manager
Raleigh, NC · On-site
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Restaurant Manager
Raleigh, NC · On-site
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
Restaurant Manager
Cary, NC · On-site
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Restaurant Manager
Cary, NC · On-site
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
FOH Shift Supervisor
Raleigh, NC · On-site
Assists management with Guest experience and loyalty development. Maintains good energy and ... Demonstrates solid knowledge of Policies and Procedures Demonstrates thorough recipe knowledge and ...
FOH Shift Supervisor
Raleigh, NC · On-site
Assists management with Guest experience and loyalty development. Maintains good energy and ... Demonstrates solid knowledge of Policies and Procedures Demonstrates thorough recipe knowledge and ...
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Quick apply
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
FOH Shift Supervisor
Raleigh, NC · On-site
Assists management with Guest experience and loyalty development. Maintains good energy and ... Demonstrates solid knowledge of Policies and Procedures Demonstrates thorough recipe knowledge and ...
FOH Shift Supervisor
Raleigh, NC · On-site
Assists management with Guest experience and loyalty development. Maintains good energy and ... Demonstrates solid knowledge of Policies and Procedures Demonstrates thorough recipe knowledge and ...
Kitchen Staff
$15/hr
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
Kitchen Staff
$15/hr
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
Restaurant Manager
Cary, NC · On-site
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Restaurant Manager
Cary, NC · On-site
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Quick apply
If you're passionate about team development, maintaining exceptional food standards, and creating a ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Full Time Starbucks Barista-The Westin Raleigh-Durham Airport
Raleigh, NC · On-site
$13 - $15/hr
CMC Hotels is a Raleigh, North Carolina based company specializing in the development, acquisition ... Prepare food and beverages to standard recipes or customized for customers, including recipe ...
New
Quick apply
Full Time Starbucks Barista-The Westin Raleigh-Durham Airport
Raleigh, NC · On-site
$13 - $15/hr
CMC Hotels is a Raleigh, North Carolina based company specializing in the development, acquisition ... Prepare food and beverages to standard recipes or customized for customers, including recipe ...
New
Line Cook
$16 - $18/hr
Responsibilities: Prepare food of consistent quality following brand recipe cards Proper ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Line Cook
$16 - $18/hr
Responsibilities: Prepare food of consistent quality following brand recipe cards Proper ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Sous Chef
Pittsboro, NC · On-site
$34K - $47K/yr
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest standards for food sanitation and quality * Consistently enforcing standards for recipe adherence, food ...
Sous Chef
Pittsboro, NC · On-site
$34K - $47K/yr
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest standards for food sanitation and quality * Consistently enforcing standards for recipe adherence, food ...
Line Cook
Raleigh, NC · On-site
$18.50 - $22.20/hr
Prepare food of consistent quality by following brand recipe cards. * Properly document all food ... Training, development, and career advancement opportunities Why Join Concord? Concord Hospitality ...
Line Cook
Raleigh, NC · On-site
$18.50 - $22.20/hr
Prepare food of consistent quality by following brand recipe cards. * Properly document all food ... Training, development, and career advancement opportunities Why Join Concord? Concord Hospitality ...
Line Cook
$16 - $18/hr
Responsibilities: Prepare food of consistent quality following brand recipe cards Proper ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Line Cook
$16 - $18/hr
Responsibilities: Prepare food of consistent quality following brand recipe cards Proper ... Concord Hospitality invests in its associates by providing training and development at all levels ...
Sous Chef
Pittsboro, NC · On-site
$34K - $47K/yr
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest standards for food sanitation and quality * Consistently enforcing standards for recipe adherence, food ...
Sous Chef
Pittsboro, NC · On-site
$34K - $47K/yr
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest standards for food sanitation and quality * Consistently enforcing standards for recipe adherence, food ...
Recipe Development information
See Raleigh, NC salary details
$28.2K - $32.8K
7% of jobs
$32.8K - $37.4K
8% of jobs
$41.4K is the 25th percentile. Wages below this are outliers.
$37.4K - $42K
11% of jobs
$42K - $46.6K
14% of jobs
The median wage is $49K / yr.
$46.6K - $51.2K
19% of jobs
$51.2K - $55.8K
13% of jobs
$57.1K is the 75th percentile. Wages above this are outliers.
$55.8K - $60.4K
12% of jobs
$60.4K - $64.9K
8% of jobs
$64.9K - $69.5K
4% of jobs
$69.5K - $74.1K
3% of jobs
$74.1K - $78.7K
1% of jobs
$28.2K
$51.9K
$78.7K
How much do recipe development jobs pay per year?
As of Sep 12, 2026, the average yearly pay for recipe development in Raleigh, NC is $51,923.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,300.00 and $58,300.00 per year, depending on experience, location, and employer.
What is recipe development?
Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.
What are the qualifications to get a recipe development job?
The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.
What are the key skills and qualifications needed to thrive in recipe development, and why are they important?
To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.
What are some common challenges faced in a recipe development role, and how can they be managed?
One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.
How do you become a recipe developer?
To become a recipe developer, individuals typically gain culinary skills through formal education or hands-on experience in kitchens, and develop a strong understanding of food science and flavor pairing. Building a portfolio of tested recipes and proficiency with food styling and photography can also help establish credibility in the field.
More about Recipe Development jobs
What are the most commonly searched types of Recipe Development jobs in Raleigh, NC?
The most popular types of Recipe Development jobs in Raleigh, NC are:
What are popular job titles related to Recipe Development jobs in Raleigh, NC?
For Recipe Development jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Recipe Development jobs in Raleigh, NC look for?
The top searched job categories for Recipe Development jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Recipe Development jobs?
Cities near Raleigh, NC with the most Recipe Development job openings:
Line Cook
Raleigh, NC • On-site
Concord Hospitality
• Hospitality Services • 5 - 10K employees5,001 - 10,000 employees
$15.25 - $19.25/hr
Part-time
Medical, Dental, Vision, Life, Retirement
Re-posted 21 days ago
Concord Hospitality rating
7.3
Based on 36 frontline employees who took The Breakroom Quiz
Job description
Description
We are hiring a Hotel Line Cook
Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Responsibilities:
Prepare food of consistent quality following brand recipe cards
Proper Documentation on all food containers with adherence to rotations per SOP
Practice safety standards at all times
Report to work in full clean uniform on time and ready to serve
Cook orders with adherence to guest requests/special needs in a positive manner
Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord?
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our "Associate First" culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America ---
"We Are Concord!" We support diversity and inclusion through our mission to be a "Great Place to Work for All."
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
We are hiring a Hotel Line Cook
Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Responsibilities:
Prepare food of consistent quality following brand recipe cards
Proper Documentation on all food containers with adherence to rotations per SOP
Practice safety standards at all times
Report to work in full clean uniform on time and ready to serve
Cook orders with adherence to guest requests/special needs in a positive manner
Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord?
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our "Associate First" culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America ---
"We Are Concord!" We support diversity and inclusion through our mission to be a "Great Place to Work for All."
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
What Concord Hospitality employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Concord Hospitality
Sourced by ZipRecruiter
Industry
Hospitality services
Company size
5,001 - 10,000 Employees
Headquarters location
Raleigh, NC, US
Year founded
1985