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Real Seafood Co Jobs (NOW HIRING)

Mainstreet Ventures

Server

Fort Myers, FL · On-site

Blue Pointe Oyster Bar and Seafood Grill opened in November 2003. Blue Pointe specializes in the ... Professional Advancement If you have a real commitment to high standards, let's talk! An equal ...

Mainstreet Ventures

Server

Fort Myers, FL · On-site

Blue Pointe Oyster Bar and Seafood Grill opened in November 2003. Blue Pointe specializes in the ... Professional Advancement If you have a real commitment to high standards, let's talk! An equal ...

High Liner Foods

Food Scientist

Portsmouth, NH · On-site

Immerse yourself in opportunities to make a real impact and grow with us in our mission to nourish ... Wirthy & Co, Mrs. Paul's, Van de Kamp's, and Icelandic Seafood - are enjoyed by families ...

High Liner Foods

Food Scientist

Portsmouth, NH

Immerse yourself in opportunities to make a real impact and grow with us in our mission to nourish ... Wirthy & Co, Mrs. Paul's, Van de Kamp's, and Icelandic Seafood -- are enjoyed by families ...

High Liner Foods

Food Scientist

Portsmouth, NH

Immerse yourself in opportunities to make a real impact and grow with us in our mission to nourish ... Wirthy & Co, Mrs. Paul's, Van de Kamp's, and Icelandic Seafood -- are enjoyed by families ...

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Real Seafood Co information

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$13

$23

$40

How much do real seafood co jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for real seafood co in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a seafood restaurant manager, and why are they important?

To thrive as a Seafood Restaurant Manager, you need strong leadership, food safety knowledge, restaurant operations expertise, and often a background in hospitality or culinary management. Familiarity with POS systems, inventory management software, and ServSafe certification is typically required. Exceptional customer service, team-building, and problem-solving abilities distinguish outstanding managers in this role. These skills ensure efficient operations, regulatory compliance, and a memorable dining experience that drives repeat business.

What is Real Seafood Co?

Real Seafood Co is a restaurant brand known for its fresh seafood dishes, offering a variety of fish, shellfish, and coastal cuisine in an upscale casual dining environment. The restaurant emphasizes high-quality, sustainably sourced seafood and often features seasonal specials, oysters, and classic preparations. With locations in several cities, Real Seafood Co provides both dine-in and catering services, making it a popular choice for seafood lovers. The staff includes roles such as servers, cooks, bartenders, and management, all focused on delivering excellent customer experiences.

What are the typical responsibilities and challenges for a server at Real Seafood Co?

As a server at Real Seafood Co., you'll be responsible for providing excellent customer service, taking orders, serving food and beverages, and ensuring guests have a memorable dining experience. The fast-paced environment can be challenging, especially during peak hours, requiring strong multitasking skills and attention to detail. Teamwork is essential, as you'll collaborate closely with kitchen staff and other servers to deliver prompt and accurate service. Adapting quickly to guest needs and maintaining a positive attitude are key to success in this role.

What is the difference between Real Seafood Co vs Seafood Restaurant Manager?

AspectReal Seafood CoSeafood Restaurant Manager
Primary RoleFood service provider specializing in seafoodOversees restaurant operations, staff, and customer service
CredentialsFood safety certifications, culinary skillsManagement experience, hospitality certifications
Work EnvironmentKitchen and dining areas in seafood restaurantsFront-of-house and managerial settings in restaurants
Industry UsageFood service industry, seafood specialtyHospitality industry, restaurant management

Real Seafood Co focuses on providing quality seafood dishes, while a Seafood Restaurant Manager oversees daily restaurant operations. The roles differ mainly in responsibilities: one is culinary-focused, the other managerial. Both require knowledge of food safety and hospitality standards, but their daily tasks and career paths vary accordingly.

What cities are hiring for Real Seafood Co jobs? Cities with the most Real Seafood Co job openings:
What job categories do people searching Real Seafood Co jobs look for? The top searched job categories for Real Seafood Co jobs are:
Real Seafood Co jobs near you
Infographic showing various Real Seafood Co job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $48,580 per year, or $23.4 per hour.

Meat & Seafood Associate- Full-time dayshift

Monadnock Food Co-op

Keene, NH • On-site

$17/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Job description

Description:

Do you have an appreciation for the best in ethically sourced, local meat and sustainable seafood? The Monadnock Food Co-op in downtown Keene is looking for a friendly and customer-focused Meat & Seafood Associate to join our team! If you enjoy working in a fast-paced environment, have a great smile, and want to be on the cutting edge of the farm-to-table movement, this is the perfect opportunity to make a real impact on our community while developing your expertise in a supportive workplace.

Be the face of superior customer service for the department. Speak to local and organic meat and seafood options. Take pride in your work and work area. Work effectively and efficiently within a team environment. Keep the department well-presented and full. Must have good ethics, superior customer service skills and ability to work independently with speed and accuracy. Serve Safe certified is preferred. Cold tolerance is required for this position.

The purpose of this position is to give exceptional customer service to shoppers by providing a well- stocked, attractive department; this includes cutting, packaging and merchandising products. This position also assists the department managers and leads in ordering and pricing products. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily, with or without reasonable accommodation.


Co-op Benefits:

· 20% employee discount- including sale items!

· Quarterly and Annual Gainshare depending on store performance

· 401K – Traditional or Roth or Both! with up to 4% company match and free retirement counselors

· Health Insurance- 3 plans including an HSA option eligible at 30 hours/week

· Dental Insurance eligible at 20 hours/week

· Vision Insurance eligible at 20 hours/week

· Pet Insurance

· Short & Long-term disability- company provided at 35 hours per week

· $25,000 Life Insurance policy – company provided at 20 hours per week

· Generous Paid Time Off- even Part-time!

· Employee Assistance Plan

· Bereavement and Jury Duty Leave

· Free Staffed Out products, plants and flowers

· Staff Appreciation Events throughout the year!

· Co-op gear

. Paid community outreach hours

· Fun at work! We Rock!


Location: 34 Cypress St Keene, NH 03431

Schedule: Thursday to Monday opening shift

*You must be available for this schedule in order to be considered*

Pay Range: Begins at $17.00 with additional compensation for experience


Monadnock Food Co-op participates in E-Verify

Check out our career opportunities at: https://monadnockfood.coop/our-co-op/careers/

Not sure you have all the qualifications for this job, but it is speaking to you? Please Apply!

We would love to meet you!




Requirements:


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