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Real Seafood Co Jobs (NOW HIRING)

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.

Line Cook

Grand Rapids, MI · On-site

$15.25 - $19/hr

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.

Line Cook

Estero, FL · On-site

$14.50 - $18.25/hr

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.

Line Cook

Bay City, MI · On-site

$14.50 - $18.25/hr

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.

Prep Cook

Grand Rapids, MI · On-site

$13.75 - $17.25/hr

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.

Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.

Server

Ann Arbor, MI · On-site

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico ... Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in ...

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico ... Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in ...

Server

Estero, FL · On-site

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico ... Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in ...

Server

Estero, FL · On-site

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico ... Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in ...

Server

Bay City, MI · On-site

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico ... Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in ...

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico ... Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in ...

Server

Ann Arbor, MI · On-site

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico ... Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in ...

Server

Bay City, MI · On-site

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico ... Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in ...

Showing results 21-40

Real Seafood Co information

See salary details

$13

$23

$40

How much do real seafood co jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for real seafood co in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a seafood restaurant manager, and why are they important?

To thrive as a Seafood Restaurant Manager, you need strong leadership, food safety knowledge, restaurant operations expertise, and often a background in hospitality or culinary management. Familiarity with POS systems, inventory management software, and ServSafe certification is typically required. Exceptional customer service, team-building, and problem-solving abilities distinguish outstanding managers in this role. These skills ensure efficient operations, regulatory compliance, and a memorable dining experience that drives repeat business.

What is Real Seafood Co?

Real Seafood Co is a restaurant brand known for its fresh seafood dishes, offering a variety of fish, shellfish, and coastal cuisine in an upscale casual dining environment. The restaurant emphasizes high-quality, sustainably sourced seafood and often features seasonal specials, oysters, and classic preparations. With locations in several cities, Real Seafood Co provides both dine-in and catering services, making it a popular choice for seafood lovers. The staff includes roles such as servers, cooks, bartenders, and management, all focused on delivering excellent customer experiences.

What are the typical responsibilities and challenges for a server at Real Seafood Co?

As a server at Real Seafood Co., you'll be responsible for providing excellent customer service, taking orders, serving food and beverages, and ensuring guests have a memorable dining experience. The fast-paced environment can be challenging, especially during peak hours, requiring strong multitasking skills and attention to detail. Teamwork is essential, as you'll collaborate closely with kitchen staff and other servers to deliver prompt and accurate service. Adapting quickly to guest needs and maintaining a positive attitude are key to success in this role.

What is the difference between Real Seafood Co vs Seafood Restaurant Manager?

AspectReal Seafood CoSeafood Restaurant Manager
Primary RoleFood service provider specializing in seafoodOversees restaurant operations, staff, and customer service
CredentialsFood safety certifications, culinary skillsManagement experience, hospitality certifications
Work EnvironmentKitchen and dining areas in seafood restaurantsFront-of-house and managerial settings in restaurants
Industry UsageFood service industry, seafood specialtyHospitality industry, restaurant management

Real Seafood Co focuses on providing quality seafood dishes, while a Seafood Restaurant Manager oversees daily restaurant operations. The roles differ mainly in responsibilities: one is culinary-focused, the other managerial. Both require knowledge of food safety and hospitality standards, but their daily tasks and career paths vary accordingly.

What cities are hiring for Real Seafood Co jobs? Cities with the most Real Seafood Co job openings:
What job categories do people searching Real Seafood Co jobs look for? The top searched job categories for Real Seafood Co jobs are:
Infographic showing various Real Seafood Co job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $48,580 per year, or $23.4 per hour.

Kitchen Supervisor

Real Seafood Co

Ann Arbor, MI

Full-time

Medical, Dental, PTO

Re-posted 22 days ago


Job description


Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.

NOW HIRING:

  • KITCHEN LEADER / SUPERVISOR

We're looking for an experienced back of house employee who is proficient in all kitchen positions including prep, general utility duties, and line cook functions.

If you are a polished professional who has an eye for detail and a willingness to learn and adopt our standards, we want to hear from you.

Benefits Include:

  • Paid time off, which begins accumulating immediately

  • Medical and Dental benefits for full time employees

  • Flexible Schedules

  • Meal Benefits

  • Holiday Pay

  • Employee Meal Discounts

  • Professional Advancement

An equal opportunity employer.

Real Seafood is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. Grow your career with us.

In this Kitchen Supervisor role, you will support restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. Sous Chef or Culinary Manager experience is preferred in this Heart of House role.