Closing Manager
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Closing Manager
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Breakfast Manager
Cleveland, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Breakfast Manager
Cleveland, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Closing Manager
Hixson, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Closing Manager
Hixson, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Breakfast Crew Member
Cleveland, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Breakfast Crew Member
Cleveland, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Hourly Manager
Cleveland, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Hourly Manager
Cleveland, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Shift Manager
Ooltewah, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Shift Manager
Ooltewah, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Hourly Manager
Cleveland, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Hourly Manager
Cleveland, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Team Member
Ooltewah, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Team Member
Ooltewah, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Breakfast Crew Member
Cleveland, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Breakfast Crew Member
Cleveland, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Assistant Manager
Chattanooga, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Assistant Manager
Chattanooga, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Hourly Manager
Ooltewah, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Hourly Manager
Ooltewah, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Assistant Manager
Cleveland, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Assistant Manager
Cleveland, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Full Time Crew Member
Cleveland, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Full Time Crew Member
Cleveland, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Closing Manager
Chattanooga, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Closing Manager
Chattanooga, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Shift Manager
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Shift Manager
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Part Time Team Member
Hixson, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Part Time Team Member
Hixson, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Full Time Team Member
Ooltewah, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Full Time Team Member
Ooltewah, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Crew Member
Chattanooga, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick apply
Crew Member
Chattanooga, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Part Time Team Member
Ooltewah, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Part Time Team Member
Ooltewah, TN · On-site
$10 - $13/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Closing Manager
Hixson, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Closing Manager
Hixson, TN · On-site
$13 - $17/hr
... other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop ...
Quick Stop information
See Tennessee salary details
$7.76 - $10.43
20% of jobs
$12.97 is the 25th percentile. Wages below this are outliers.
$10.43 - $13.10
5% of jobs
$13.10 - $15.77
12% of jobs
The median wage is $17.05 / hr.
$15.77 - $18.44
27% of jobs
$20.54 is the 75th percentile. Wages above this are outliers.
$18.44 - $21.11
14% of jobs
$21.11 - $23.78
8% of jobs
$23.78 - $26.45
6% of jobs
$26.45 - $29.12
3% of jobs
$29.12 - $31.78
2% of jobs
$31.78 - $34.45
1% of jobs
$34.45 - $37.12
1% of jobs
$7
$19
$37
How much do quick stop jobs pay per hour?
As of Sep 8, 2026, the average hourly pay for quick stop in Tennessee is $19.54, according to ZipRecruiter salary data. Most workers in this role earn between $14.07 and $21.84 per hour, depending on experience, location, and employer.
What is a quick stop employee?
Quick Stop employees typically work at convenience stores or small retail outlets, often branded as 'Quick Stop' or with similar names. Their main duties include assisting customers, operating the cash register, stocking shelves, maintaining store cleanliness, and sometimes handling food or beverage preparation. These employees play a crucial role in providing fast and friendly service to customers who are usually looking for quick purchases. Working hours can vary, and shifts may include nights, weekends, or holidays.
What are the typical responsibilities and work environment like for a quick stop employee?
As a Quick Stop cashier or attendant, you can expect a fast-paced environment where multitasking is key. Your daily responsibilities typically include operating the cash register, assisting customers with purchases, restocking shelves, maintaining store cleanliness, and sometimes handling fuel transactions. Teamwork is important, as you may collaborate with other staff to ensure smooth store operations and provide excellent customer service. Flexibility with shifts, including nights and weekends, is often required in this role. The experience gained here can be a stepping stone to supervisory positions or roles in retail management.
What are the key skills and qualifications needed to thrive as a convenience store clerk, and why are they important?
To thrive as a Convenience Store Clerk, you need basic math skills, attention to detail, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash registers, and inventory management tools is commonly required. Outstanding customer service, reliability, and the ability to handle stressful situations are essential soft skills. These competencies ensure efficient transactions, customer satisfaction, and smooth store operations.
What is the difference between Quick Stop vs Cashier?
| Aspect | Quick Stop | Cashier |
|---|---|---|
| Required Credentials | High school diploma or equivalent, basic customer service skills | High school diploma or equivalent, cash handling experience |
| Work Environment | Convenience stores, gas stations, retail outlets | Retail stores, supermarkets, convenience stores |
| Employer & Industry Usage | Convenience store chains, gas stations | Retail chains, supermarkets, small businesses |
| Common Search & Comparison | Quick Stop vs Cashier |
Quick Stop employees typically work in convenience stores or gas stations, focusing on customer service, stocking, and basic store operations. Cashiers mainly handle transactions, cash management, and customer assistance at retail points. While both roles involve customer interaction and cash handling, Quick Stop positions often encompass broader responsibilities beyond cashier duties.
What are popular job titles related to Quick Stop jobs in Tennessee?
For Quick Stop jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Quick Stop jobs in Tennessee look for?
The top searched job categories for Quick Stop jobs in Tennessee are:
What cities in Tennessee are hiring for Quick Stop jobs?
Cities in Tennessee with the most Quick Stop job openings:
Closing Manager
Cleveland, TN
Wendy's •
Food Services and Drinking Places • 10K+ employees10,000+ employees
$13 - $17/hr
Full-time
Medical, Retirement, PTO
Re-posted 26 days ago
Wendy's rating
4.7
Based on 2,368 frontline employees who took The Breakroom Quiz
81st of 108 rated fast food restaurants
Job description
Closing Manager at Wendy's
Are you a highly motivated individual with strong customer service skills? Do you enjoy working in a dynamic and enthusiastic work environment? If so, we have an immediate opening for an Hourly Manager at Wendy's!
As a Closing Manager, a critical part of our restaurant leadership team and contribute to our commitment to serving fresh, made-to-order hamburgers and making customers happy. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to exceed our customer's expectations.
What You Can Expect As A Closing Manager:
- Pay starting at $12 per hour
- Free Meals
- Raises Twice a year
- Paid Vacation
- Weekly pay
- Health Benefits
- 401K match
- Flexible Schedule
What We Expect From You:
- Strong Customer service skills and a great attitude are required.
- MUST have restaurant experience; fast food restaurant experience required.
- Highly motivated.
- Excellent interpersonal skills.
- Work well collectively in a team environment.
- Serve our World-Famous menu while providing amazing customer service.
- Work well in a fast-paced environment.
- Keep Restaurant Clean.
Join our team at Wendy's as a Closing Manager and enjoy the delicious perks of free meals, flexible schedule, and health benefits. You will also have the opportunity to learn and grow in a supportive work environment. Apply now!
The Wendy’s Story
First of all, yes, Wendy is a real person. And a pretty special one, being the daughter of our founder Dave Thomas. Today, she is one of the most involved and successful franchise owners in the Wendy’s enterprise. We think Dave would be proud. Back in 1969, he looked around at all other hamburger joints and was like, “Nah. People deserve better.” At the time, other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.
About Wendy's
Sourced by ZipRecruiter
Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Dublin, OH, US
Year founded
1969