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Quick Service Restaurant Manager Jobs (NOW HIRING)

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The search is on for top quality, quick service Restaurant General Manager talent to join our team. If you are a seasoned restaurant manager from a "high volume" "Quick Service" or "Fast Casual ...

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Quick Service Restaurant Manager information

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$26.5K

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$76.5K

How much do quick service restaurant manager jobs pay per year?

As of Sep 14, 2026, the average yearly pay for quick service restaurant manager in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What is a quick service restaurant manager?

A quick service restaurant manager oversees daily operations in fast-food or casual dining establishments, ensuring efficient service, quality standards, and customer satisfaction. They handle staff scheduling, inventory management, and may require certification in food safety or management skills. The role often involves working flexible hours, including evenings and weekends.

What cities are hiring for Quick Service Restaurant Manager jobs?

Cities with the most Quick Service Restaurant Manager job openings:

What states have the most Quick Service Restaurant Manager jobs?

States with the most job openings for Quick Service Restaurant Manager jobs include:

What are popular job titles related to Quick Service Restaurant Manager jobs?

For Quick Service Restaurant Manager jobs, the most frequently searched job titles are:

Infographic showing various Quick Service Restaurant Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, and 3% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Restaurant General Manager | Quick Service Restaurant

Ontario, CA

$75K - $85K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 21 days ago


Job description

Lead a Thriving Quick-Service Restaurant

Ready to manage a high-octane dining operation?

We're recruiting an experienced General Manager to oversee a high-volume, full-service quick-service restaurant in Ontario, California. This is your opportunity to lead an energetic team, drive operational excellence, and make your mark in a fast-paced, results-focused environment. If you have the experience and passion to thrive in dynamic restaurant leadership, we want to meet you.

Why You'll Love This Opportunity
  • $75,000-$85,000 annually with bonus potential
  • Medical, dental, and vision coverage included
  • 401(k) retirement plan and generous paid time off
  • Real career advancement in a thriving restaurant sector
  • Collaborative team culture that values operational excellence
What You'll Do
  • Oversee daily P&L and operational efficiency
  • Lead, train, and motivate restaurant teams
  • Drive consistent quality and customer satisfaction
  • Manage inventory, food costs, vendor relationships
  • Meet revenue targets and earn performance bonuses
What We're Looking For
  • 3+ years of restaurant management experience
  • Proven P&L management and staff leadership skills
  • Passion for quality food and excellent service
  • Thrive in high-volume, fast-paced environments
  • Track record of exceeding operational targets

If you're ready to lead an energetic team and drive real results, we'd love to hear from you.