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Qsr General Manager Jobs in Indiana (NOW HIRING)

Culver's

General Manager

Fort Wayne, IN · On-site

$65K - $70K/yr

EXPERIENCED QSR D.M./SENIOR GENERAL MANAGER Culvers of Fort Wayne - Dupont Road & Washington Center Road locations Join a Team centered on Hospitality & Quality. Culver's is seeking a dynamic, people ...

Culver's

General Manager

Fort Wayne, IN · On-site

$65K - $70K/yr

EXPERIENCED QSR D.M./SENIOR GENERAL MANAGER Culvers of Fort Wayne - Dupont Road & Washington Center Road locations Join a Team centered on Hospitality & Quality. Culver's is seeking a dynamic, people ...

Steak 'n Shake

General Manager

Kokomo, IN · On-site

General Manager Job Type: Full-Time | 50-55 Hours per Week Industry ... Quick Service Restaurant (QSR) Opportunity: Eligible for Franchise Partner Program Paying up to ...

Steak 'n Shake

General Manager

Kokomo, IN · On-site

General Manager Job Type: Full-Time | 50-55 Hours per Week Industry ... Quick Service Restaurant (QSR) Opportunity: Eligible for Franchise Partner Program Paying up to ...

Steak 'n Shake

General Manager

Brownsburg, IN · On-site

Steak 'n Shake is the fastestgrowing QSR in America-and we're just getting started. We're ... WE give every general manager theopportunity to live the American Dream. The GMs who thrive here ...

Steak 'n Shake

General Manager

Brownsburg, IN

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

Steak 'n Shake

General Manager

Brownsburg, IN

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

Wendy's

General Manager

Kendallville, IN · On-site

As a General Manager you can make $63,000 - $73,000 Families come in all shapes and sizes and that ... QSR or Fast-casual experience, preferred but not required. * Ability to work both independently and ...

Wendy's

General Manager

Angola, IN · On-site

As a General Manager you can make $63,000 - $73,000 Families come in all shapes and sizes and that ... QSR or Fast-casual experience, preferred but not required. * Ability to work both independently and ...

Popeyes

A minimum of 2 years of General Management experience, currently, in the QSR industry is required. * MSc/MA in Business or relevant field, preferred. * Availability to work within opening hours (e.g ...

Arby's

General Manager

Bloomington, IN · On-site

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant ... QSR or casual dining GM experience preferred * High School Diploma or GED required. An associate or ...

Arby's

General Manager

Linton, IN

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant ... QSR or casual dining GM experience preferred * High School Diploma or GED required. An associate or ...

Arby's

General Manager

Bloomington, IN

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant ... QSR or casual dining GM experience preferred * High School Diploma or GED required. An associate or ...

Arby's

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant ... QSR or casual dining GM experience preferred * High School Diploma or GED required. An associate or ...

Arby's

General Manager

Martinsville, IN

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant ... QSR or casual dining GM experience preferred * High School Diploma or GED required. An associate or ...

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Qsr General Manager information

What skills and qualifications are needed to thrive as a QSR general manager?

To thrive as a QSR General Manager, you need strong leadership, operational management skills, and experience in the quick-service restaurant industry, often supported by a high school diploma or relevant degree. Familiarity with POS systems, inventory management software, and food safety certifications is typically required. Excellent communication, customer service, and problem-solving abilities help foster a positive team environment and ensure customer satisfaction. These skills are crucial for maintaining efficient operations, achieving financial targets, and driving team performance in a fast-paced setting.

What are common challenges a QSR general manager faces in maintaining team motivation and performance?

QSR General Managers often balance high employee turnover, fast-paced environments, and diverse team dynamics, making team motivation and consistent performance challenging. Managing shifts, providing timely feedback, and recognizing achievements are crucial for maintaining morale. Proactive communication and fostering a supportive culture help address burnout and keep staff engaged, even during busy periods. Implementing regular training and development opportunities also contributes to sustained motivation and high team performance.

What is the difference between Qsr General Manager vs Restaurant Manager?

AspectQsr General ManagerRestaurant Manager
CredentialsExperience in QSR operations, management certifications often preferredSimilar credentials, often with hospitality or management certifications
Work EnvironmentOversees multiple locations or a large franchise unit within QSR industryManages daily operations of a single restaurant or outlet
Industry UsageCommonly used in fast-food chains and quick-service restaurantsUsed across various restaurant types, including casual dining and fast food
Search & Comparison IntentHigh overlap in responsibilities and credentials with Restaurant ManagerOften compared due to similar roles but different scope

The Qsr General Manager typically oversees multiple locations or a large franchise within the quick-service restaurant industry, requiring broader management skills and experience. In contrast, a Restaurant Manager usually manages a single restaurant, focusing on daily operations. Both roles share similar credentials and work environments, but the scope and responsibilities differ significantly.

What is a QSR general manager?

QSR General Managers are professionals responsible for overseeing the daily operations of quick-service restaurants (QSRs), such as fast food establishments and chain eateries. Their duties include managing staff, ensuring customer satisfaction, maintaining quality and safety standards, and maximizing profitability. They often handle hiring, scheduling, inventory control, and budget management. QSR General Managers play a critical role in maintaining efficient operations and creating a positive dining experience for customers.

What are popular job titles related to Qsr General Manager jobs in Indiana?

For Qsr General Manager jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Qsr General Manager jobs in Indiana look for?

The top searched job categories for Qsr General Manager jobs in Indiana are:

What cities in Indiana are hiring for Qsr General Manager jobs?

Cities in Indiana with the most Qsr General Manager job openings:

Qsr General Manager jobs near you
Infographic showing various Qsr General Manager job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 15% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

General Manager

Culver's

Fort Wayne, IN • On-site

$65K - $70K/yr

Full-time

Medical, Retirement, PTO

Posted 7 days ago

Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,998 frontline employees who took The Breakroom Quiz

5th of 20 rated casual dining restaurants

Job description

NOW HIRING: EXPERIENCED QSR D.M./SENIOR GENERAL MANAGER Culvers of Fort Wayne - Dupont Road & Washington Center Road locations

Join a Team centered on Hospitality & Quality. Culver's is seeking a dynamic, people focused General Manager to lead both restaurants

Key Responsibilities
  • Lead, develop, and build Positive Culture within a team of 65-75 employees
  • Oversee daily operations, restaurants cleanliness & sanitation, food quality, and Hospitality
  • Manage P&L, labor & Food Costs, inventory control, scheduling, repair & maintenance, etc.
  • Ensure Exceptional Guest Engagement & Genuine Hospitality
  • Recruit, hire, train, develop, and retain future Culvers leaders
What We're Looking For:
  • 2+ years Multi-Unit experience
  • 5+ years' General Manager experience (QSR preferred)
  • Strong leadership, communication skills, people management, self-motivated & directed, results driven
  • Solid financial and business acumen, taking initiative to improve results
  • Must be able to work nights, weekends, and holidays
Compensation & Benefits
  • Salary $65,000-$70,000 annually (based on experience)
  • Bonus up to $7,000 annually. 1st year guaranteed
  • Salary based on 50+ hours a week
  • Health insurance, 2 weeks paid vacation 1st year, 401(k)
  • Growth opportunities within franchise network

Apply Today: Submit your resume and brief cover letter

to: fwculvers.296@gmail.com

Whether we're cooking the perfect ButterBurger to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver's. If we can do our part to make your day better - with a wholesome, delicious meal or a heartfelt smile - we've done our job.

Education:no requirementsEmployment Type: FULL_TIME

What Culver's employees say

Pay

Benefits

Hours and flexibility

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About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US

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