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Purdue Dining Jobs in Indiana (NOW HIRING)

Purdue University

Building Services Assistant

Hammond, IN · On-site

$17 - $18.25/hr

... dining. Replenish restroom supplies. * Safely use cleaning chemicals, load and chemical dispensers ... Tuition remission for you, your spouse and dependent children at any Purdue campus For more ...

Purdue University

Building Services Assistant

Hammond, IN · On-site

$17 - $18.25/hr

... dining. Replenish restroom supplies. * Safely use cleaning chemicals, load and chemical dispensers ... Tuition remission for you, your spouse and dependent children at any Purdue campus For more ...

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Purdue Dining information

What is Purdue Dining?

Purdue Dining refers to the dining services provided by Purdue University, which operate various dining courts, restaurants, and cafes across campus. These services offer students, faculty, and staff a range of meal options including all-you-care-to-eat dining courts, retail locations, and on-the-go meals. Purdue Dining also provides employment opportunities for students and staff, supporting campus life and nutrition. Their focus is on quality, variety, and sustainability for the university community.

What are the key skills and qualifications needed to thrive as a Purdue Dining employee?

To thrive as a Purdue Dining employee, you need strong customer service skills, basic food handling knowledge, and the ability to follow safety and sanitation procedures, typically requiring on-the-job training or a food handler certification. Familiarity with kitchen equipment, point-of-sale (POS) systems, and inventory management tools is also valuable. Reliability, teamwork, and effective communication are standout soft skills in this role. These skills ensure efficient operations, food safety, and a positive dining experience for students and staff.

What are some typical challenges faced by team members in Purdue Dining, and how are they supported in overcoming them?

Team members in Purdue Dining often encounter challenges such as managing high-volume meal periods, adapting to fast-paced shifts, and ensuring top-notch customer service. To support staff, the department provides thorough training, clear shift structures, and strong supervisory guidance. Collaboration among team members is encouraged, making it easier to handle busy times and learn from each other. Regular feedback and opportunities for cross-training also help employees develop resilience and adaptability in this dynamic work environment.

What is the difference between Purdue Dining vs Purdue Catering?

AspectPurdue DiningPurdue Catering
Primary FocusServing meals in campus dining halls and retail locationsProviding food services for events and special occasions
Work EnvironmentCampus dining facilities, retail outletsEvent venues, off-site locations
Required CredentialsFood safety certifications, food service experienceFood safety certifications, event planning knowledge

Purdue Dining primarily focuses on daily meal service within campus dining halls and retail outlets, while Purdue Catering specializes in providing food for events and special functions. Both roles require food safety certifications and customer service skills, but Purdue Catering emphasizes event coordination and off-site service. Understanding these differences helps job seekers identify the right opportunity based on their skills and interests within Purdue's food service industry.

What job categories do people searching Purdue Dining jobs in Indiana look for?

The top searched job categories for Purdue Dining jobs in Indiana are:

What cities in Indiana are hiring for Purdue Dining jobs?

Cities in Indiana with the most Purdue Dining job openings:

Purdue Dining jobs near you
Infographic showing various Purdue Dining job openings in Indiana as of September 2026, with employment types broken down into 1% As Needed, 70% Full Time, 27% Part Time, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution.

Grill Cook - Qdoba - Purdue Retail Dining - 9a-5p - Purdue - Retail Dining

West Lafayette, IN • On-site

Aramark
Hospitality Services • 10K+ employees
Learn more about Aramarkexternal

$12.50 - $16.75/hr

Other

Re-posted 8 days ago

Key responsibilities

  • Cook and prepare a variety of food according to production guidelines and standardized recipes

  • Set up workstation with all needed ingredients and equipment, and prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items

  • Operate equipment such as ovens, stoves, slicers, and mixers, and ensure food safety and sanitation procedures are followed

Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,281 frontline employees who took The Breakroom Quiz

Job description

Job Description

Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!  

Job Responsibilities
  • Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.    
  • Cooks and prepare a variety of food according to production guidelines and standardized recipes  
  • Sets up workstation with all needed ingredients and equipment 
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items 
  • Safely uses a variety of utensils including knives 
  • Operates equipment such as ovens, stoves, slicers, mixers, etc. 
  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods 
  • Arranges, garnishes, and portions food according to established guidelines  
  • Properly stores food by adhering to food safety policies and procedures 
  • Cleans and sanitizes work areas, equipment, and utensils  
  • Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc. 
  • Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
  • Ensures security of company assets
     

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications
  • Experience as a cook or in a related role required
  • Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
  • Must be able to acquire food safety certification
  • Demonstrate basic math and counting skills
  • Demonstrates interpersonal communication skills, both written and verbal
     

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

What Aramark employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US

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