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Purchasing Manager Food Service Catering Jobs (NOW HIRING)

Sodexo

Purchasing Manager

Manhattan, NY

$89K - $115K/yr

The Purchasing Manager serves as the central point for ordering, inventory, and product flow ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Purchasing Manager

Manhattan, NY · On-site

$89K - $115K/yr

The Purchasing Manager serves as the central point for ordering, inventory, and product flow ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Purchasing Manager

Manhattan, NY

$89K - $115K/yr

The Purchasing Manager serves as the central point for ordering, inventory, and product flow ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Purchasing Manager

Manhattan, NY · On-site

$89K - $115K/yr

The Purchasing Manager serves as the central point for ordering, inventory, and product flow ... We do this by providing food service, catering, facilities management, and other integrated ...

Minuteman-Food-Mart

Manager, Food Service

Vass, NC · On-site

$60 - $80/hr

Minuteman Food Mart Little Caesars Express Food Service ManagerJoin us as we grow together ... POSITION OVERVIEWThe Foodservice Manager will be focused on providing support and training to the ...

Lakeview Health

Manager, Food Service

Jacksonville, FL · On-site

As the Food Service Manager, you will be responsible for supervising the kitchen staff, managing ... Inventory, purchase, and receive all food and non-food supplies to accurately meet the demands of ...

Sodexo

Purchasing and Production Manager

Edison, NJ · On-site

$75K - $85K/yr

Sodexo is seeking an experienced Culinary Purchasing Manager to manage purchasing operations for ... We do this by providing food service, catering, facilities management, and other integrated ...

Syracuse University

Purchasing Manager

Syracuse, NY · On-site

$78K - $85K/yr

Utilize inventory management software to purchase food and food related supplies for Syracuse University Food Services operations. * Determine inventory needs and delivery schedules based upon ...

The GEO Group Australia Pty Ltd.

$60 - $80/hr

Manage the daily operations of the food service in a creative manner. * Review menus, supervise food prep and storage, and maintain equipment, records, and sanitation. * Develop and implement food ...

Reasors Food Stores

Purchasing Manager

San Antonio, TX · On-site

$100 - $125/hr

Steves & Sons, a 160-year-old family-owned door manufacturer, seeks a skilled Purchasing Manager to oversee the procurement of materials and services for our company. We're looking for a strategic ...

The GEO Group Australia Pty Ltd.

WI · On-site

$60 - $80/hr

Manage the daily operations of the food service in a creative manner. * Review menus, supervise food prep and storage, and maintain equipment, records, and sanitation. * Develop and implement food ...

Rosetta Bakery

Purchasing Manager

Miami, FL

$70K - $75K/yr

... food, people, service and our hearts are filled with love from our customers! We are committed to ... We are seeking an energetic and detail-oriented Purchasing Manager to lead our procurement ...

Seaboard Foods

Purchasing Manager

Guymon, OK · On-site

The Purchasing Manager leads the day-to-day activities required to secure materials and ingredients ... level of service and supporting vendor performance. * Partner with Food Safety and Quality ...

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Purchasing Manager Food Service Catering information

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$40.5K

$84.2K

$127.5K

How much do purchasing manager food service catering jobs pay per year?

As of Sep 9, 2026, the average yearly pay for purchasing manager food service catering in the United States is $84,202.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $100,000.00 per year, depending on experience, location, and employer.

What does a purchasing manager in food service catering do?

A Purchasing Manager in Food Service Catering is responsible for sourcing and procuring food, beverages, and other supplies needed for catering operations. They negotiate with vendors, manage inventory levels, and ensure that all purchased items meet quality and safety standards. Their goal is to obtain the best possible prices and terms while maintaining reliable supply chains and supporting the smooth operation of catering events.

What are the key skills and qualifications needed to thrive as a purchasing manager in food service catering?

To thrive as a Purchasing Manager in Food Service Catering, you need a deep understanding of food procurement, vendor negotiation, inventory management, and cost control, typically supported by a degree in supply chain management or hospitality. Familiarity with procurement software, inventory tracking systems, and food safety certifications such as ServSafe is highly beneficial. Strong organizational skills, attention to detail, and effective communication help build strong supplier relationships and ensure timely deliveries. These skills are crucial for maintaining product quality, controlling costs, and ensuring smooth operations in a fast-paced, high-volume environment.

How does a purchasing manager in food service catering typically collaborate with chefs and event coordinators to ensure seamless operations?

A Purchasing Manager in Food Service Catering works closely with chefs to anticipate ingredient needs for upcoming menus and events, ensuring timely procurement of high-quality products. They also coordinate with event planners and coordinators to align purchasing with event schedules, special dietary requests, and seasonal fluctuations. This collaboration helps prevent shortages or excess inventory, maintains budget targets, and ensures that all culinary and service requirements are met efficiently. Regular communication and adaptive planning are essential to manage last-minute changes or special requests common in catering operations.

What is the difference between Purchasing Manager Food Service Catering vs Purchasing Coordinator Food Service Catering?

AspectPurchasing Manager Food Service CateringPurchasing Coordinator Food Service Catering
CredentialsTypically requires a bachelor’s degree in business, supply chain, or related field; certifications like CPSM are commonOften requires a high school diploma or associate degree; certifications are less common
Work EnvironmentManages procurement teams, interacts with vendors, and oversees large-scale purchasingSupports purchasing activities, coordinates orders, and assists managers
Employer & Industry UsageUsed in large catering companies, food service providers, and hospitality industryFound in similar settings, often as an entry or mid-level role within food service procurement

The main difference is that the Purchasing Manager Food Service Catering oversees procurement strategies and teams, while the Purchasing Coordinator Food Service Catering handles supporting tasks and order coordination. The manager role involves more responsibility, strategic planning, and leadership, whereas the coordinator focuses on execution and support within the procurement process.

What are popular job titles related to Purchasing Manager Food Service Catering jobs?

For Purchasing Manager Food Service Catering jobs, the most frequently searched job titles are:

Infographic showing various Purchasing Manager Food Service Catering job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, and 3% Contract. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $84,202 per year, or $40.5 per hour.

Food Service - Catering Associate

Salisbury, MD • On-site

TidalHealth
Health Care and Social Assistance • 51 - 200 employees
Learn more about TidalHealthexternal

$17 - $21.25/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago

TidalHealth rating

6.3

Company rating: 6.3 out of 10

Based on 61 frontline employees who took The Breakroom Quiz

672nd of 898 rated healthcare providers

Job description

Why work at TidalHealth?

Join a triple 'A' rated team where clinical excellence meets a coastal lifestyle. At TidalHealth, you’ll be part of an award-winning network spanning Maryland and Delaware, recognized by the Leapfrog Hospital Safety Guide for our unwavering commitment to patient care. Whether your expertise lies in specialized clinical fields like neurosurgery, academic mentorship through our graduate medical programs, or the critical professional and support roles that keep our network thriving, we provide the tools and tuition assistance you need to excel.

Catering Associate Position Summary

Responsible for patient meal service food on assigned units, e.g., menu selections, tray assembly, tray delivery and pick up, special requests and needs, in-between meal food delivery. Communicates and addresses patient food issues/concerns and needs to Food & Nutrition Services. Interacts with Nursing in regard to patient nutrition needs or requirements as well as unit food service needs. Assists the dietitian with monitoring the duration of diet orders (i.e., NPO, and clear liquid diets). Records food intake for patients on nutrient intake analysis (calorie counts). Reacts accurately and effectively to all changes to ensure efficient timing of services and accuracy of physician's ordered modified diets. Must know and understand dietary restrictions on special, modified diets to ensure optimal food preferences are met within the guidelines of diet order limitations. Responsible for quality service that is reflected in internal or external patient satisfaction survey results on assigned units.

Catering Associate Position Requirements

Education

  • High School Graduate preferred.
  • Demonstrated hospitality skills required.
  • Strong verbal communication, reading and writing abilities are required.
  • Be able to interact with patients and staff congenially.
  • Must have the ability to read, write and speak English (additional languages are positive attributes), follow written and verbal instructions and complete simple computational tasks.
  • Keyboard/computer ability required.

Experience

  • Experience in a health care environment is desirable, but not required.
  • Two years' food service with customer service experience required.

Catering Associate Work Schedule

  • 7 ½ or 5-hour shifts. Varying days scheduled. Rotate weekends.
  • Expected to work overtime occasionally.
  • Must be reachable by phone.

Benefits

We provide a robust benefits suite for our eligible team members (36+ hours for 12-hour shifts; 37.5+ hours for standard shifts): 

  • Health: Medical (including HSA), Dental, Vision, & Prescription 

  • Wealth: Matching 403(b), Healthcare FSAs, & Dependent Care FSAs 

  • Growth: $5,000 Tuition Assistance & Certification support 

  • Balance: Generous PTO and Holidays, Onsite Child Care, Pet Insurance 

  • Income Protection & Leave: Employer-Paid Short-Term Disability, Paid Leave Program, & Long-Term Disability (LTD for FT) 

  • Life & Security: Employer-paid Life and additional voluntary benefits such as Accident, Critical Care, additional Life, and more 

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