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Project Manager Food Jobs in Milwaukee, WI (NOW HIRING)

Oterra

Project Manager

Mount Pleasant, WI · On-site

Join our fast-growing, international team and help us make natural, healthy food accessible ... Lead end-to-end project management for strategic customer and Innovation projects globally

Oterra

Project Manager

Sturtevant, WI · On-site

Join our fast-growing, international team and help us make natural, healthy food accessible ... Lead end-to-end project management for strategic customer and Innovation projects globally

Oterra

Project Manager

Mount Pleasant, WI

Join our fast-growing, international team and help us make natural, healthy food accessible ... Lead end-to-end project management for strategic customer and Innovation projects globally

Converge Resources

Project Manager

Milwaukee, WI · Hybrid

Project Manager - Design-Build (Hybrid | Greater Milwaukee Area) Industrial Food Facilities | National Project Portfolio A design-build consulting group specializing in complex, large-scale food ...

ZERO ZONE INC

Project Manager

North Prairie, WI

The coolers and freezers you find those and other food products in are what we do!! Zero Zone is a ... The Project Manager takes ownership of the job success both internally (Zero Zone measures) and ...

New

Zero Zone, Inc

Project Manager

North Prairie, WI · On-site

$100K - $120K/yr

The coolers and freezers you find those and other food products in are what we do!! Zero Zone is a ... The Project Manager takes ownership of the job success both internally (Zero Zone measures) and ...

New

E Tech Group

Project Manager

Port Washington, WI

... Food & Beverage industries.Our national and global scale allows us to help our clients develop and ... We are seeking a Project Manager to lead a large project or multiple project efforts, which may ...

E Tech Group

Project Manager

Port Washington, WI · On-site

... Products and Food & Beverage industries. Our national and global scale allows us to help our ... We are seeking a Project Manager to lead a large project or multiple project efforts, which may ...

E Tech Group

Project Manager

Milwaukee, WI · On-site

... and Food & Beverage industries. Our national and global scale allows us to help our clients ... We are seeking a Project Manager to lead a large project or multiple project efforts, which may ...

Salzgitter Konzern

Project Manager

New Berlin, WI · On-site

... and liquid food we are a world-class player. Our customers have trusted in our passionate ... Are you one of them? The Project Manager plans, directs, and coordinates activities of new ...

KHS USA INC

Project Manager

Waukesha, WI · On-site

... and liquid food we are a world-class player. Our customers have trusted in our passionate ... Are you one of them? The Project Manager plans, directs, and coordinates activities of new ...

Duravant

Project Mgr

Sussex, WI · On-site

... food & beverage, bakery, protein, bulk solids, and consumer packaged goods. For decades ... The Project Manager has the primary responsibility of coordinating the design specifications ...

Aptar Group

Senior Project Manager

Mukwonago, WI · On-site +1

Senior Project Manager Global Market Development Closures Reports to ... Technical Director, Food Market Location: Hybrid from Mukwonago, WI *Candidates must be authorized ...

Aptar Group

Senior Project Manager

Mukwonago, WI · On-site

Senior Project Manager Global Market Development Closures Reports to ... Technical Director, Food Market Location: Hybrid from Mukwonago, WI *Candidates must be authorized ...

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Showing results 1-20

All JobsProject Food JobsProject Manager Food JobsProject Manager Food Jobs in Milwaukee, WI

Project Manager Food information

See Milwaukee, WI salary details

$37.9K

$101.2K

$159.6K

How much do project manager food jobs pay per year?

As of Aug 21, 2026, the average yearly pay for project manager food in Milwaukee, WI is $101,166.00, according to ZipRecruiter salary data. Most workers in this role earn between $77,300.00 and $121,200.00 per year, depending on experience, location, and employer.

What does a project manager in the food industry do?

A Project Manager in the food industry oversees planning, execution, and completion of projects related to food production, product development, or facility improvements. They coordinate teams, manage budgets and timelines, ensure regulatory compliance, and work with stakeholders to achieve project goals. Their role is crucial in ensuring projects are delivered efficiently, safely, and to the required quality standards.

How does a project manager in the food industry typically collaborate with cross-functional teams during product development?

A Project Manager in the food industry works closely with R&D, quality assurance, marketing, supply chain, and production teams to ensure new products meet both regulatory standards and market demands. They facilitate regular meetings, coordinate timelines, and manage communication across departments to address obstacles and keep projects on track. A key challenge is balancing innovation with compliance and operational feasibility, making strong interpersonal and organizational skills essential. Effective collaboration ensures that products are launched efficiently and successfully.

What are the key skills and qualifications needed to thrive as a project manager in the food industry, and why are they important?

To thrive as a Project Manager in the food industry, you need expertise in project planning, supply chain management, and food safety standards, typically supported by a relevant degree and experience in food production or processing. Familiarity with project management software like MS Project or Asana, knowledge of HACCP or ISO certifications, and ERP systems are commonly required. Strong leadership, problem-solving abilities, and excellent communication skills help coordinate cross-functional teams and manage stakeholders effectively. These skills are vital to ensure projects are completed on time, within budget, and in compliance with industry regulations and quality standards.

What is the difference between Project Manager Food vs Food Production Supervisor?

AspectProject Manager FoodFood Production Supervisor
CertificationsProject Management Professional (PMP), Food Safety CertificationsFood Safety Certifications, HACCP
Work EnvironmentProject-based, cross-functional teams, office and production sitesProduction lines, manufacturing facilities, plant floors
Industry UsageFood industry, manufacturing, supply chain projectsFood manufacturing, processing plants
Primary FocusPlanning, coordinating, and overseeing food projectsSupervising daily food production operations

While both roles involve food industry expertise, a Project Manager Food focuses on managing specific food-related projects, ensuring timely delivery and coordination across teams. In contrast, a Food Production Supervisor oversees daily manufacturing processes, ensuring quality and efficiency on the production floor.

What job categories do people searching Project Manager Food jobs in Milwaukee, WI look for?

The top searched job categories for Project Manager Food jobs in Milwaukee, WI are:

Project Manager Food jobs near you
Infographic showing various Project Manager Food job openings in Milwaukee, WI as of August 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $101,166 per year, or $48.6 per hour.

Project Manager

Oterra

Mount Pleasant, WI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

Job description

Company Description
Oterra is the global leader in naturally sourced colors for food, beverages, dietary supplements, and pet food. With over 140 years of expertise, we believe nature got it right the first time. Join our fast-growing, international team and help us make natural, healthy food accessible worldwide.
Job Description
This position will lead complex, cross-functional projects from initial customer opportunity and project definition through product development, application validation, customer approval, scale-up, and commercialization. The role will proactively identify risks and dependencies, manage critical paths, drive cross-functional alignment, and ensure projects progress efficiently to meet customer and business needs.
The ideal candidate is a highly organized, strategic, and action-oriented project leader who understands the complexity of B2B ingredient development and can effectively manage projects involving customers, technical teams, commercial stakeholders, and supply chain and operational functions.
Key Responsibilities
  • Lead end-to-end project management for strategic customer and Innovation projects globally
  • Establish scope, objectives, timelines, milestones, and success criteria for each project
  • Build project plans and critical paths aligning Sales, Applications, Product Development, Regulatory, Sourcing, Supply Chain, and Operations across regions
  • Lead kickoffs; define roles, responsibilities, and decision rights
  • Identify risks, dependencies, and resource constraints before they cause delays
  • Facilitate resolution of cross-functional and cross-regional challenges; escalate when needed
  • Maintain visibility into the global Innovation project portfolio and pipeline
  • Establish standardized PM processes, governance, and stage-gate practices across regions
  • Ensure alignment with customer expectations, commercial priorities, and global Innovation strategy

Key Success Measures
  • Improved on-time execution of strategic customer and Innovation projects.
  • Faster progression of customer projects from initial opportunity through commercialization.
  • Improved cross-functional alignment and accountability across technical, commercial, sourcing, supply chain, and operations teams.
  • Increased visibility of project status, risks, dependencies, supply constraints, and resource needs.
  • Reduced project delays caused by unclear ownership or cross-functional dependencies.
  • Improved identification and management of sourcing, supply, and operational risks early in the project lifecycle.
  • Improved prioritization and execution of the US Innovation project portfolio.
  • Successful execution of strategic natural color conversion and customer innovation initiatives.

Qualifications
Qualifications
  • Bachelor's degree in Project Management, Engineering, Food Science, Chemistry, Business, or a related field.
  • 7+ years of project management experience, preferably within food ingredients, natural colors, food & beverage, consumer products, R&D, or a related B2B industry.
  • Experience leading complex, cross-functional projects involving technical, commercial, and operational stakeholders.
  • Experience working with customers and managing projects from development through commercialization.
  • Experience collaborating with R&D, Product Development, Applications, Regulatory, Sourcing, Supply Chain, Operations, or Commercial functions.
  • Strong organizational, planning, communication, and stakeholder management skills.
  • Demonstrated ability to manage multiple projects and competing priorities.
  • Strong problem-solving and decision-making capabilities.
  • Experience with project management tools and systems.
  • PMP certification or equivalent project management training preferred.

Additional Information
What We Offer
At Oterra, we take care of our people - because when you're supported, you can do your best work. Our benefits are designed to support your health, your future and your life outside of work:
  • Health & Well-being: Comprehensive medical, dental, and vision coverage, plus life and disability insurance.
  • Financial Security: A retirement savings program with 401(k), company match, and bonus program.
  • Time for You: Paid holidays, vacation time, and personal/sick days each year.
  • Engagement in the Workplace: Monthly employee engagement events and team celebrations
  • Growth & Empowerment: A collaborative culture that encourages career growth and professional development opportunities

Equal Employment Opportunity Statement
Oterra is an Equal Opportunity and Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex/gender, sexual orientation, gender identity, pregnancy, age, ancestry, national origin, genetic information, marital status, citizenship status (unless required by the applicable law or government contract), disability or protected veteran status or any other status or characteristic protected by law. Oterra is committed to a diverse and inclusive workforce. We are committed to building a team that represents diverse and inclusive backgrounds, perspectives, and skills. Oterra will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditioned upon the successful completion of a drug screen.

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