ZipRecruiter

Log In

1

Professional Seafood Jobs (NOW HIRING)

Pacific Seafood

Seafood Processor - Local

Kodiak, AK

$18.91/hr

Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members Pacific Seafood is an equal ...

Pacific Seafood

Seafood Processor - Local

Kodiak, AK · On-site

$18.91/hr

Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members Pacific Seafood is an equal ...

Pacific Seafood

Seafood Processor - Local

Kodiak, AK · On-site

$18.91/hr

Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members Pacific Seafood is an equal ...

Pacific Seafood

Seasonal Seafood Processor

Seward, AK · On-site

$17.91 - $18.91/hr

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the ... We believe in servant leadership, investing in our team members' personal and professional growth ...

Market of Choice

Seafood Specialist

West Linn, OR

$28/hr

... professional development. Our company offers a benefits package that includes health, dental, and ... Customers can depend on our Seafood Specialists to consistently prepare high quality Seafood and ...

Market of Choice

Seafood Specialist

West Linn, OR · On-site

$20.50 - $28/hr

... professional development. Our company offers a benefits package that includes health, dental, and ... Customers can depend on our Seafood Specialists to consistently prepare high quality Seafood and ...

Times Supermarkets

Seafood Clerk

Lihue, HI · On-site

$17/hr

Empties all rubbish. 7. Pursues professional developmental opportunities and contributes to the ... Seafood-Meat Reports to: Meat Manager/ Assistant Meat Manager Starting rate of pay: $17.00/hr ...

Times Supermarkets

Seafood Clerk

Lihue, HI · On-site

$17/hr

Empties all rubbish. 7. Pursues professional developmental opportunities and contributes to the ... Seafood-Meat Reports to: Meat Manager/ Assistant Meat Manager Starting rate of pay: $17.00/hr ...

Times Supermarket

Seafood Clerk

Lihue, HI · On-site

$17/hr

Empties all rubbish. 7. Pursues professional developmental opportunities and contributes to the ... Seafood-Meat Reports to: Meat Manager/ Assistant Meat Manager Starting rate of pay: $17.00/hr ...

next page

Showing results 1-20

All JobsProfessional Seafood Jobs

Professional Seafood information

See salary details

$13

$23

$40

How much do professional seafood jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for professional seafood in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.
What cities are hiring for Professional Seafood jobs? Cities with the most Professional Seafood job openings:
What are the most commonly searched types of Seafood jobs? The most popular types of Seafood jobs are:
What states have the most Professional Seafood jobs? States with the most job openings for Professional Seafood jobs include:
Professional Seafood jobs near you
Infographic showing various Professional Seafood job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 22% Part Time, and 4% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $48,580 per year, or $23.4 per hour.

Seafood Associate

JOHNSONS MEAT & SEAFOOD MARKET

Jacksonville, FL • On-site

$16 - $18/hr

Full-time

Posted 7 days ago

Job description

Company: Johnson’s Meat & Seafood Market Inc.
Location: Jacksonville, Florida
Department: Seafood
Reports To: Seafood Manager / Store Manager
Position Type: Full-Time / Part-Time
Pay: Based on experience
About Johnson’s
Johnson’s Meat & Seafood Market Inc. is a family-owned neighborhood market committed to providing fresh seafood, quality meats, fresh produce, and outstanding customer service to the Jacksonville community. We pride ourselves on freshness, cleanliness, professionalism, and creating a welcoming environment for every customer.
Position Summary
Johnson’s Meat & Seafood Market is seeking an experienced Seafood Associate with strong seafood cutting, crab grading, steaming, and customer service skills. The ideal candidate must be knowledgeable in handling a wide variety of fresh fish and shellfish, operating commercial seafood equipment safely, maintaining department cleanliness, and delivering excellent customer experiences.
Seafood Preparation & Cutting
• Cut, fillet, portion, and prepare a variety of fish including salmon, snapper, catfish, tilapia, grouper, whiting, mullet, tuna, trout, king fish, and other seafood products.
 • Properly scale, skin, trim, and debone fish.
 • Maintain attractive seafood displays and ensure proper product rotation using FIFO methods.
 • Monitor freshness, quality, and temperatures throughout the shift.
 • Package and label seafood products accurately.
Crab & Shellfish Handling
• Grade live blue crabs by size and quality.
 • Handle live seafood properly while minimizing loss.
 • Sort shrimp, oysters, crab legs, crawfish, and shellfish products.
 • Maintain holding tanks and seafood display areas according to company standards.
Commercial Steamer Operations
• Operate commercial seafood steamers safely and efficiently.
 • Steam blue crabs, snow crabs, shrimp, oysters, crawfish, and lobster.
 • Season and prepare seafood according to customer requests and company recipes.
 • Monitor steaming times, temperatures, and product quality.
 • Clean and sanitize steamers and cooking equipment daily.
Customer Service
• Assist customers with seafood selections and cooking recommendations.
 • Provide excellent hospitality and professional service.
 • Take special orders and prepare custom seafood requests.
 • Maintain a positive attitude in a fast-paced environment.
Food Safety & Sanitation
• Follow all HACCP, FDA, OSHA, and company food safety procedures.
 • Maintain proper cold-chain temperatures.
 • Properly clean and sanitize seafood equipment and preparation areas.
 • Maintain a clean, organized, and safe seafood department.
Qualifications
• Minimum 2 years seafood market or seafood restaurant experience preferred.
 • Experience cutting multiple varieties of fish required.
 • Experience grading live blue crabs preferred.
 • Experience operating commercial seafood steamers required.
 • Strong knife skills and seafood product knowledge.
 • Ability to lift 50+ pounds consistently.
 • Weekend and holiday availability required.
Why Join Johnson’s?
• Family-owned company with strong community values.
 • Opportunity for growth and advancement.
 • Fast-paced and team-oriented environment.
 • Employee discounts.
 • Opportunity to help serve the Jacksonville community with fresh, quality food.

 Johnson’s Meat & Seafood Market Inc.
 “Your trusted neighborhood grocery.”