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Professional Line Stander Salary Jobs (NOW HIRING)

Easton Porter Group

Line Cook

VA · On-site

$20 - $22/hr

Contribute to a professional, team-driven kitchen culture What We're Looking For * 2+ years of ... Salary Description $20 - $22

FLEUR CUISINE LLC

Line Cook

Rockport, MA

$19/hr

We are looking for a professional line cook to prepare food to the exact chef's specifications and ... Part-time, Full-time Salary: From $19.00 per hour Benefits: 401(k) 401(k) matching Dental ...

Ray's restaurants

Line Cook

Atlanta, GA · On-site

$18 - $21/hr

Maintain a clean, organized, and professional line station that supports consistent execution and ... Work Ethic Salary Description 18.00 to 21.00

Anthony Scotto Restaurants

Line Cook

Melville, NY

$16.25 - $20.25/hr

We are looking for a professional line cook to prepare food to the exact chef's specifications and ... Industry-leading salaries * Revenue-based quarterly bonuses- Our success is your success! * United ...

Mike Anderson's Hospitality Group

Expeditor

Gonzales, LA · On-site

$13 - $15/hr

We are looking for an experienced, professional line cook/expeditor to prepare food to Mike ... A great salary * A great opportunity to work with a great team of leaders who are dedicated to ...

Pomodoros Ristorante

Line Cook

Wexford, PA

$23/hr

... with a team of dedicated professionals in a dynamic and rewarding environment. Daily ... Knife skills Salary and Benefits: Minimum Salary: $18.00 per hour Maximum Salary: $23.00 per hour ...

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Professional Line Stander Salary information

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How much do professional line stander salary jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for professional line stander salary in the United States is $18.66, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $20.43 per hour, depending on experience, location, and employer.

What is the difference between Professional Line Stander Salary vs Cashier Salary?

AspectProfessional Line Stander SalaryCashier Salary
Required CredentialsNo formal certifications neededHigh school diploma often required
Work EnvironmentEvent venues, retail stores, busy public placesRetail stores, supermarkets, restaurants
Employer & Industry UsageEvent organizers, service agencies, retailRetail businesses, supermarkets, hospitality
Common Search & ComparisonYesYes

Professional Line Stander salaries typically involve flexible, short-term work at events or retail locations, often with minimal credentials. Cashier roles usually require a high school diploma and involve consistent, daily customer service in retail or food service settings. While both jobs are customer-facing, the salary differences reflect the job complexity and work environment.

More about Professional Line Stander Salary jobs
What cities are hiring for Professional Line Stander Salary jobs? Cities with the most Professional Line Stander Salary job openings:
What states have the most Professional Line Stander Salary jobs? States with the most job openings for Professional Line Stander Salary jobs include:
What job categories do people searching Professional Line Stander Salary jobs look for? The top searched job categories for Professional Line Stander Salary jobs are:
Professional Line Stander Salary jobs near you
Infographic showing various Professional Line Stander Salary job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $38,816 per year, or $18.7 per hour.
Line Cook - Nest Kitchen & Taphouse

Line Cook - Nest Kitchen & Taphouse

Kiln Creek Golf Club and Resort

Newport News, VA

$17 - $22/hr

Part-time

Re-posted yesterday

Job description

We are looking for a professional line cook to set-up line stations and prepare food to the chef's exact specifications. Line cook duties will consist of assisting the executive and sous chefs with their daily tasks. Will have a direct roll in contributing to our customer satisfaction and acquisition goals.

Line Cook Responsibilities

  • Set-up and stocking line stations with all necessary supplies and equipment.
  • Prepare food for service such as chopping vegetables, butchering meats, preparing sauces, etc.
  • Cook menu items in cooperation with other team members.
  • Answer, report and follow executive or sous chef's instructions.
  • Breakdown and clean up station and properly handle and store left over food from service.
  • Stock inventory appropriately.
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion.
  • Comply with all food safety and sanitation regulations.
  • Maintain a positive and professional approach with coworkers and customers.

Job Type: Part-time

Salary: $17.00 - $22.00 per hour

Experience level:

  • 2 years

Restaurant type:

  • Fine dining restaurant

Shift:

  • Morning and nights

Weekly day range:

  • Weekdays and weekends

Education:

  • High school or equivalent (Preferred)

Experience:

  • Cooking: 1 year (Preferred)
  • Restaurant Experience: 1 year (Preferred)

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