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Production Line Packer Jobs in Rhode Island (NOW HIRING)

Charcuterie Artisans

Machine Operator

Mapleville, RI · On-site

$21.80/hr

Operate production line machinery in accordance with standard operating procedures. * Perform ... packing, and transporting finished goods. * Complete production logs and communicate issues to ...

Charcuterie Artisans

Machine Operator

Mapleville, RI · On-site

$21.80/hr

Operate production line machinery in accordance with standard operating procedures. * Perform ... packing, and transporting finished goods. * Complete production logs and communicate issues to ...

RI Temps, Inc.

Be Seen First

General Production Worker

Warwick, RI · On-site

$18/hr

YOU will be working a busy packing line, filling various sizes and quantities of their product. You must lift up to 50 lbs, palletize, shrink wrap, and use a simple pallet jack and common sense. This ...

Smokey Bones

Line Cook

Warwick, RI · On-site

$15.50 - $19.25/hr

Come and find out why our guests are packing our restaurants and we are a Certified Great Place to ... Discounts on 1000's of products and services, including pay-as-you-go plans, through free ...

Barbeque Integrated Inc

Line Cook

Warwick, RI · On-site

$15.50 - $19.25/hr

Come and find out why our guests are packing our restaurants and we are a Certified Great Place to ... Discounts on 1000's of products and services, including pay-as-you-go plans, through free ...

Earl Enterprises

Bertucci's-Delivery Driver

Warwick, RI · On-site

$17.50 - $21.25/hr

Ensuring order accuracy when packing food * Accuracy of collecting payment and processing and cashing out with the manager * Visually inspects all products in order to ensure all garnishes are added ...

Barbeque Integrated Inc

Dishwasher

Warwick, RI

$12.75 - $16.25/hr

Come and find out why our guests are packing our restaurants and we are a Certified Great Place to ... Discounts on 1000's of products and services, including pay-as-you-go plans, through free ...

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Production Line Packer information

What is the difference between Production Line Packer vs Warehouse Associate?

AspectProduction Line PackerWarehouse Associate
Primary RoleAssembling, packing, and preparing products on a production lineReceiving, storing, and managing inventory in a warehouse
Work EnvironmentManufacturing or production facilityWarehouse or distribution center
Required CertificationsBasic safety training, possibly forklift certificationBasic safety training, forklift certification often preferred
Common Industry UsageManufacturing, food production, electronicsLogistics, retail, distribution

While both roles involve physical labor and safety protocols, a Production Line Packer focuses on assembling and packing products on a manufacturing line, whereas a Warehouse Associate manages inventory and logistics in a warehouse setting. The roles often overlap in safety training and certifications but differ in daily tasks and work environments.

What skills and qualifications are needed to be a production line packer?

To thrive as a Production Line Packer, you need strong attention to detail, physical stamina, and the ability to follow instructions, often with a high school diploma or equivalent. Familiarity with packaging machinery, conveyor systems, and basic inventory tracking software is typically required. Reliability, teamwork, and a focus on quality help individuals stand out in this fast-paced environment. These skills ensure efficient, accurate packaging and contribute to overall production goals and workplace safety.

What are common challenges faced by production line packers, and how can they be managed?

Production Line Packers often face challenges such as maintaining a fast-paced workflow, ensuring product quality, and meeting daily quotas. Repetitive tasks can lead to physical fatigue, so it’s important to use proper ergonomic techniques and take regular breaks. Clear communication with supervisors and team members helps address issues quickly and ensures smooth operations. Staying organized and attentive to detail also helps reduce errors and improve overall efficiency.

Is being a production line packer a hard job?

Production line packers typically perform repetitive tasks that require attention to detail and physical stamina. The job often involves standing for long periods and working in a fast-paced environment, but it generally does not require advanced skills or certifications. The difficulty level varies depending on the specific workplace and workload.

What does a production line packer do?

A Production Line Packer is responsible for packaging products as they come off a manufacturing or assembly line. Their duties typically include inspecting items for quality, placing products into containers or boxes, sealing and labeling packages, and preparing them for shipping. They often work in fast-paced environments to ensure products are packed efficiently and safely. Attention to detail and the ability to work quickly are important skills for this role.
What are popular job titles related to Production Line Packer jobs in Rhode Island? For Production Line Packer jobs in Rhode Island, the most frequently searched job titles are:
What job categories do people searching Production Line Packer jobs in Rhode Island look for? The top searched job categories for Production Line Packer jobs in Rhode Island are:
Production Line Packer jobs near you
Infographic showing various Production Line Packer job openings in Rhode Island as of August 2026, with employment types broken down into 85% Full Time, and 15% Nights. Highlights an 100% In-person job distribution.

Food Production Line Leader - 2nd Shift

Calise Bakery

Lincoln, RI • On-site

$18 - $24/hr

Full-time

Posted 19 days ago

Job description

The Production Line Leader is responsible for leading and coordinating a team of employees to ensure compliance with the highest standards of safety, food safety and quality throughout the plant. The Line Leader shall be engaged in continuous improvement in order to drive increases in line efficiencies and units per man hour while decreasing waste in plant operations. Responsible to coordinate all employees of the packaging line receive on going training in safety, quality and food safety. Responsible to insure that all employees assigned to line and all activities of the line complies with all AIB standards for GMPs, HACCP, Food Defense and BRC on a continual basis. Facilitate and ensure full implementation of corrective actions.

Job Requirements:

  • Assign all employees to workstations.
  • Coach, counsel and train packaging line personnel in daily operations.
  • Facilitate cross-training packaging line personnel in daily operations.
  • Oversee and coordinate all operation activities within the assigned packaging line to ensure compliance with food safety standards, SSOPs, GMPs, HACCP, Food Defense and BRC. This includes training for line employees in each of these key areas to enforce a culture of food safety.
  • Support all GMP, HACCP, Food Defense and BRC related programs, policies and procedures including internal plant audits, monthly meetings and documentation of results.
  • Participate to the extent required in all food safety audits w/AIB, RIDOH and FDA and insure compliance w/all regulations.
  • Oversee and coordinate all operations activities within the packaging line including sorting , bagger operator, Tray loader. Floor runner and packaging line workers.
  • Oversee all proofer and oven operations on the designated line or lines of responsibility.
  • Oversee and coordinate activities through change over to ensure product quality and reduce change over time.
  • Monitor sorter set up and quality inspection.
  • Monitor bagger operation, kwik locks and metal detection.
  • Monitor tray packing.
  • Monitor trailer logs to ensure accurate information is being inputted.
  • Maintain proper documentation.
  • Report any conditions that require adjustments to the process or machinery to the Shift Manager
  • Coordinate activities with production line leader so that product produced and packed on a line meet quality standards.
  • Actively participate in plant meetings with other line leaders and shift managers to evaluate and discuss plant performance and measure against clearly defined goals
  • Conduct weekly line meetings using agenda provided by shift manager
  • Conduct daily shift huddles (safety topic, schedule, plan for the day)
  • Maintain strict adherence to weights programs and documentation.
  • Prepare reports and documentation to inform management of line performance
  • Regularly inspects all equipment and coordinates with maintenance and shift manager for necessary repairs
  • Looks for operational changes (product, equipment, job functions, materials, etc.) to improve company KPI
  • Performs other related duties as assigned

Job Qualifications:

  • Good verbal and written communication skills, fluency in Spanish preferred
  • Excellent organizational and time management skills plus attention to detail
  • Minimum of 2-5 years experience in the food industry.
  • Demonstrable understanding of processing
  • Demonstrable understanding of HACCP, GMPs, and SOPs
  • Experience with GMP, BRC or SQF audits, AIB preferred.
  • Proficient in MS Office Suite and related software to complete reports and logs
  • Lead by example – promotes safety, quality, food safety culture.

Physical Requirements:


  • Bend to grasp objects and ability to climb ladders
  • Bend and lift loads not to exceed 50 pounds unassisted or 100 pounds with assistance
  • Work in very hot temperatures (>90 degrees F) seasonally
  • Must be able to work a variety of shifts including weekends, evenings and holidays
  • Ability to work in a noisy environment while being exposed to wheat flour and gluten.



Working Schedule: Monday, Wednesday, Thursday, Friday, Saturday. Some Tuesdays. 2:00 pm - 11:00pm.