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Produce Operations Manager Jobs in Middleton, WI

Produce Clerk

Madison, WI · On-site

$15 - $18.25/hr

Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Produce Department Manager; Assistant Produce Department Manager Education and Experience * Less than high ...

Produce Clerk

Portage, WI · On-site

$16 - $19/hr

Produce Department Manager Do you love working with fresh, nutritious produce and want to make a ... Knowledge of the retail food business and perishable department operations. Physical Demands and ...

Produce Clerk

Madison, WI · On-site

$15 - $18.25/hr

Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Produce Department Manager; Assistant Produce Department Manager Education and Experience * Less than high ...

Produce Clerk

Madison, WI · On-site

$15 - $18.25/hr

Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Produce Department Manager; Assistant Produce Department Manager Education and Experience * Less than high ...

Produce Clerk

Oregon, WI · On-site

$14.75 - $17.75/hr

Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Produce Department Manager; Assistant Produce Department Manager Education and Experience * Less than high ...

Produce Clerk

Portage, WI

$16 - $19/hr

Produce Department Manager Do you love working with fresh, nutritious produce and want to make a ... Knowledge of the retail food business and perishable department operations. Physical Demands and ...

Produce Clerk

Portage, WI

$16 - $19/hr

Produce Department Manager Do you love working with fresh, nutritious produce and want to make a ... Knowledge of the retail food business and perishable department operations. Physical Demands and ...

Produce Clerk

Portage, WI · On-site

$16 - $19/hr

Produce Department Manager Do you love working with fresh, nutritious produce and want to make a ... Knowledge of the retail food business and perishable department operations. Physical Demands and ...

Produce Clerk

Oregon, WI · On-site

$14.75 - $17.75/hr

Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Produce Department Manager; Assistant Produce Department Manager Education and Experience * Less than high ...

Produce Clerk

Portage, WI · On-site

$16 - $19/hr

Produce Department Manager Do you love working with fresh, nutritious produce and want to make a ... Knowledge of the retail food business and perishable department operations. Physical Demands and ...

PRODUCE/DEPT LEADER

De Forest, WI · On-site

$16.75 - $20/hr

Understanding of all key components of department operations (i.e. Managing people, merchandising ... Working knowledge of produce and preparation and general knowledge of store operations * Position ...

Whether it's helping producers succeed, delivering essential products, or advancing more ... Manages Conflict- Handles conflict situations effectively with a minimum of noise * Communicates ...

Grading Supervisor - Madison

Madison, WI · On-site

$113K - $116K/yr

Reports directly to the Field Operations Manager. Specific Qualifications * Proven track record of ... Delivers daily field reports, tracks quantities produced and productivity, assists in the ...

You'll be accountable for developing the team, managing individual and collective performance ... Proven track record motivating and engaging a team to produce the best results possible.

You'll be accountable for developing the team, managing individual and collective performance ... Proven track record motivating and engaging a team to produce the best results possible.

About Walbec Group Walbec produces high-quality construction materials and delivers unparalleled ... Under the direction of the Operations Manager, the Heavy Civil Superintendent is responsible for ...

About Walbec Group Walbec produces high-quality construction materials and delivers unparalleled ... Under the direction of the Operations Manager, the Heavy Civil Superintendent is responsible for ...

About Walbec Group Walbec produces high-quality construction materials and delivers unparalleled ... Under the direction of the Operations Manager, the Heavy Civil Superintendent is responsible for ...

Reports directly to the Field Operations Manager. Specific Qualifications * Proven track record of ... Delivers daily field reports, tracks quantities produced and productivity, assists in the ...

Showing results 21-40

Produce Operations Manager information

See Middleton, WI salary details

$31.1K

$63.7K

$118.9K

How much do produce operations manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for produce operations manager in Middleton, WI is $63,682.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,100.00 and $77,800.00 per year, depending on experience, location, and employer.

What does a produce operations manager do?

A Produce Operations Manager oversees the daily operations of a produce department or facility, ensuring that fruits and vegetables are sourced, stored, and displayed efficiently and safely. They manage inventory, coordinate with suppliers, maintain quality standards, and supervise staff. Their role is crucial in minimizing waste, maximizing product freshness, and ensuring customer satisfaction. Additionally, they may be responsible for budgeting, scheduling, and implementing health and safety regulations.

How does a produce operations manager typically collaborate with other departments within a grocery retail or distribution organization?

A Produce Operations Manager regularly works with purchasing, logistics, and quality assurance teams to ensure fresh inventory and efficient supply chain operations. They coordinate with store managers and merchandising staff to optimize product displays and promotional efforts, while also liaising with vendors to maintain strong supplier relationships. Effective communication and collaboration across these departments are essential for meeting quality standards, minimizing waste, and maximizing profitability. This cross-functional teamwork is a core part of the role and contributes directly to the success of the produce department.

What are the key skills and qualifications needed to thrive as a produce operations manager, and why are they important?

To thrive as a Produce Operations Manager, you need expertise in inventory management, supply chain logistics, and food safety standards, typically supported by experience in produce or grocery operations. Familiarity with warehouse management systems, inventory tracking software, and certifications such as HACCP or SQF are often required. Strong leadership, problem-solving abilities, and effective communication skills help build high-performing teams and maintain vendor relationships. These competencies ensure efficient operation, product quality, and compliance with safety regulations, which are critical for customer satisfaction and business success.

What is the difference between Produce Operations Manager vs Produce Supervisor?

AspectProduce Operations ManagerProduce Supervisor
CredentialsRelevant experience in produce or retail management, certifications in food safety (e.g., ServSafe)Experience in produce handling, food safety certifications often preferred
Work EnvironmentOversees multiple departments, manages staff, and coordinates supply chain logisticsSupervises daily produce department activities, manages staff on the floor
Employer & Industry UsageUsed in grocery stores, wholesale produce suppliers, and food retail chainsCommonly used in grocery stores and supermarkets
Search & Comparison IntentPeople looking for managerial roles overseeing produce operationsIndividuals seeking supervisory roles in produce departments

The Produce Operations Manager focuses on overseeing the entire produce department, managing staff, logistics, and ensuring quality standards. In contrast, the Produce Supervisor handles daily supervision of staff and operations within the produce section. Both roles require food safety knowledge, but the manager position involves broader responsibilities and strategic planning.

Produce Clerk

Madison, WI • On-site

HyVee
Retail • 10K+ employees

$15 - $18.25/hr

Full-time

Re-posted 19 days ago


Hy-Vee rating

6.3

Company rating: 6.3 out of 10

Based on 1,676 frontline employees who took The Breakroom Quiz


Job description

Additional Considerations (if any):

-

At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description:

Job Title: Produce Clerk

Department: Produce

FLSA: Hourly

Revision Date: 07/2026

About Hy-Vee

At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.

The Role and Why It's Important

At Hy-Vee, our produce department is one of the first impressions we make on every customer who walks through the door, and our Produce Clerks play a big role in making it a great one. In this role, you'll keep the department stocked, fresh, and inviting while delivering the kind of friendly service that keeps customers coming back. Whether you're rotating product, checking in deliveries, or helping a customer find what they need, your work makes a real difference every single day.

If you enjoy staying active, take pride in a job well done, and thrive working as part of a team, we'd love to have you on our team.

What You'll Do

No two shifts are exactly the same, but here's what you can expect:

  • Deliver outstanding customer service by greeting every customer with a smile, assisting them with their needs, and going the extra mile to make their shopping experience a great one

  • Review the status and appearance of merchandise for freshness and replenish and rotate product to maintain quality standards

  • Ensure an adequate product supply is ready and on hand; develop or follow a production list and anticipate daily product needs for the department

  • Check in product, put product away, and review invoices as needed

  • Prepare, finish, and replenish product as necessary

  • Practice proper sanitation procedures and keep the work area clean, neat, and safe at all times

  • Remove trash in a timely manner and assist with general department upkeep

  • Order product and supplies and price products for customers as needed

  • Answer the phone promptly and provide friendly, helpful service to customers who call

  • Follow Hy-Vee's dress code, hygiene standards, and all department and company guidelines

  • Pitch in with other tasks or special projects as they come up

Your Skills

You don't need extensive experience for this role; we'll provide the training you need to succeed. To hit the ground running, you'll need to be able to:

  • Bring commitment to Hy-Vee's mission and a genuine passion for helping customers

  • Follow written and verbal instructions carefully and with attention to detail

  • Apply basic math skills including simple addition, subtraction, counting, and recording

  • Communicate clearly with customers and co-workers and contribute positively to the team

  • Learn and apply proper sanitation, food safety, and department procedures

Reporting Relationships

Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Produce Department Manager; Assistant Produce Department Manager

Education and Experience

  • Less than high school diploma or equivalent experience accepted

  • Six months or less of similar or related work experience; we'll provide all the training you need to succeed

Physical Requirements

  • Frequently stand and walk throughout a shift in sales, food service, or delivery areas

  • Where applicable to the role: ability to safely use sharp knives and blades for food preparation

  • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment

  • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards

  • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment

This is a fast-moving role where things stay busy and engaging. You'll work in the produce department and can expect frequent exposure to temperature extremes and dampness, as well as possible equipment movement hazards, electrical equipment, and cleaning chemicals and solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.

Are you ready to smile, apply today.

Employment is contingent upon the successful completion of a pre employment drug screen.


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About Hy-Vee

Sourced by ZipRecruiter

Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

West Des Moines, IA, US

Year founded

1930