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Produce Manager Jobs in Delaware (NOW HIRING)

Produce Pre-Cut Clerk

Dover, DE · On-site

$15 - $18/hr

Produce Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain and operate the cut fruit and vegetable area according to department and company standards. ESSENTIAL JOB FUNCTIONS: 1) Verify and ...

Produce Pre-Cut Clerk

Camden, DE · On-site

$15.25 - $18.25/hr

Produce Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain and operate the cut fruit and vegetable area according to department and company standards. ESSENTIAL JOB FUNCTIONS: 1) Verify and ...

Produce Pre-Cut Clerk

Dover, DE · On-site

$15 - $18/hr

Produce Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain and operate the cut fruit and vegetable area according to department and company standards. ESSENTIAL JOB FUNCTIONS: 1) Verify and ...

Produce Pre-Cut Clerk

Camden, DE · On-site

$15.25 - $18.25/hr

Produce Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain and operate the cut fruit and vegetable area according to department and company standards. ESSENTIAL JOB FUNCTIONS: 1) Verify and ...

Prior management experience in grocery operations/produce or related field; Customer Service Experience; Knowledge of Market District operational procedures; Ability to read and interpret Profit and ...

Produce Clerk Part Time

Elsmere, DE · On-site

$14.50 - $17.50/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Ensures that all produce meets or exceeds company quality standards. Team Members: Carry out job ...

Produce Clerk Part Time

Newark, DE

$14.75 - $17.50/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Ensures that all produce meets or exceeds company quality standards. Team Members: Carry out job ...

Fresh Cut Produce Clerk

Wilmington, DE · On-site

$14.50 - $17.50/hr

A Day in the Life: As a Fresh Cut Produce Clerk, you'll be hands-on with fresh fruits and ... You'll also assist with inventory management, restocking, and customer service. This role is active ...

New

Fresh Cut Produce Clerk

Bear, DE

$14.50 - $17.25/hr

A Day in the Life: As a Fresh Cut Produce Clerk, you'll be hands-on with fresh fruits and ... You'll also assist with inventory management, restocking, and customer service. This role is active ...

A Day in the Life: As a Fresh Cut Produce Clerk, you'll be hands-on with fresh fruits and ... You'll also assist with inventory management, restocking, and customer service. This role is active ...

Fresh Cut Produce Clerk

Wilmington, DE · On-site

$14.50 - $17.50/hr

You'll also assist with inventory management, restocking, and customer service. This role is active ... Ability to identify quality produce and follow food safety and handling guidelines. Customer ...

New

Fresh Cut Produce Clerk

Newark, DE · On-site

$14.75 - $17.50/hr

You'll also assist with inventory management, restocking, and customer service. This role is active ... Ability to identify quality produce and follow food safety and handling guidelines. • Customer ...

Fresh Cut Produce Clerk

Newark, DE · On-site

$14.75 - $17.50/hr

You'll also assist with inventory management, restocking, and customer service. This role is active ... Ability to identify quality produce and follow food safety and handling guidelines. Customer ...

Fresh Cut Produce Clerk

Bear, DE

$14.50 - $17.25/hr

You'll also assist with inventory management, restocking, and customer service. This role is active ... Ability to identify quality produce and follow food safety and handling guidelines. Customer ...

Fresh Cut Produce Clerk

Wilmington, DE · On-site

$14.50 - $17.50/hr

You'll also assist with inventory management, restocking, and customer service. This role is active ... Ability to identify quality produce and follow food safety and handling guidelines. • Customer ...

Fresh Cut Produce Clerk

Bear, DE · On-site

$14.50 - $17.25/hr

You'll also assist with inventory management, restocking, and customer service. This role is active ... Ability to identify quality produce and follow food safety and handling guidelines. • Customer ...

Mid-Shift, Closing Location Walmart Supercenter #2460 22899 SUSSEX HWY, SEAFORD, DE, 19973, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also ...

Showing results 41-60

Produce Manager information

See Delaware salary details

$12

$21

$32

How much do produce manager jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for produce manager in Delaware is $21.98, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $22.84 per hour, depending on experience, location, and employer.

What is a produce manager?

Produce Managers are responsible for overseeing the produce section of a grocery store or supermarket. They manage inventory, ensure the freshness and quality of fruits and vegetables, supervise staff, and create attractive product displays. Produce Managers also handle ordering, pricing, and maintaining food safety standards. Their goal is to maximize sales while providing customers with high-quality, fresh produce.

What does a produce manager do?

As a produce manager, your responsibilities center on the operations of the produce department within a grocery store. You manage staff, promote sales, and ensure company standards of quality and customer service. As part of your duties, you may create displays to boost sales of fruits and vegetables, manage and track inventory levels, and collaborate with other department leaders. You check inventory quality, purchase bulk produce based on customer demand, and provide pricing guidelines to employees. Produce managers also help keep the store clean, speak directly with customers, and train staff in customer relations.

What are the key skills and qualifications needed to thrive as a produce manager, and why are they important?

To thrive as a Produce Manager, you need expertise in inventory management, product quality assessment, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certifications is commonly required. Strong organizational skills, leadership, and effective communication make someone excel in this role. These skills ensure the produce section runs efficiently, meets safety standards, and provides customers with fresh, appealing products.

What are some common challenges a produce manager faces when maintaining product quality and freshness?

Produce Managers often encounter challenges such as fluctuating temperatures, inconsistent deliveries, and high product turnover, which can all impact the quality and freshness of fruits and vegetables. Staying vigilant with proper storage, rotation, and regular inspections is essential to minimize spoilage and waste. Additionally, managing inventory levels and responding quickly to changes in customer demand are vital to ensure the department consistently offers fresh products while reducing losses.

What is the difference between Produce Manager vs Grocery Clerk?

AspectProduce ManagerGrocery Clerk
Required CredentialsHigh school diploma, experience in produce or retailHigh school diploma or equivalent, basic retail experience
Work EnvironmentSupervises produce department, manages inventoryAssists customers, stocks shelves, maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets

The Produce Manager oversees the produce department, managing inventory, ordering, and staff, while the Grocery Clerk handles customer service, stocking, and maintaining the store's grocery section. Both roles are essential in grocery retail, but the Produce Manager has more responsibility for department management and specialized knowledge of produce.

Is being a produce manager hard?

Being a produce manager involves overseeing daily operations of the produce department, managing inventory, and ensuring product quality, which can be physically demanding and require strong organizational skills. The role often requires early mornings, attention to detail, and knowledge of fresh produce, but it generally does not involve complex technical skills. Success depends on experience, teamwork, and the ability to handle customer service situations.
What are the most commonly searched types of Produce jobs in Delaware? The most popular types of Produce jobs in Delaware are:
What are popular job titles related to Produce Manager jobs in Delaware? For Produce Manager jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Produce Manager jobs in Delaware look for? The top searched job categories for Produce Manager jobs in Delaware are:
What cities in Delaware are hiring for Produce Manager jobs? Cities in Delaware with the most Produce Manager job openings:
Infographic showing various Produce Manager job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, and 2% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $45,715 per year, or $22 per hour.

Produce Pre-Cut Clerk

Redners Markets

Dover, DE • On-site

$15 - $18/hr

Part-time

Re-posted 25 days ago


Redner's Markets rating

5.9

Company rating: 5.9 out of 10

Based on 143 frontline employees who took The Breakroom Quiz

64th of 122 rated grocery stores


Job description

POSITION TITLE:  Pre-Cut Clerk

DEPARTMENT:      Produce Department

REPORTS TO:         Produce Manager

FLSA STATUS:        Non-Exempt

  

JOB SUMMARY:

 To maintain and operate the cut fruit and vegetable area according to department and company standards.

ESSENTIAL JOB FUNCTIONS:

 1)         Verify and communicate the quality, count, and freshness of all products.

2)         Prepare all merchandise in the salad bar and cut fruit and vegetable areas. (Trimming, pricing, cooking)

3)         Maintain a neat and clean Prep area in accordance to department and company standards.

4)         Maintenance of equipment and housekeeping of coolers and sales area.

5)         Conduct and record temperature checks on all refrigerated coolers as well as soup temperatures.

6)         Communicate any temperature failures to department and store management.

7)         Cut and trim product for replenishing the pre-cut sections during the second shift.

8)         Greet all customers and be observant to people in the store.

9)         Abide by all company policies as stated in the Employee Handbook.

SUPPLEMENTAL JOB FUNCTIONS:

 1)         Monitor inventory and supplies and notify Produce Manager when orders are needed.

MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:

1)         Basic math skills and ability to accurately count product and match against invoices.

2)         Must have strong communication skills for assisting customers.

3)         Must have dexterity in hands to enable trimming and packaging of product.

4)         Ability to unload, transport, and place merchandise in specified areas.

5)         Must be able to lift up to thirty (30) pounds, up to fifty (50) percent of the time.

6)         Must be able to stand upright for the majority of your scheduled work shift.


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