Meat Manager
$21.25 - $28.25/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$21.25 - $28.25/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$19.50 - $25.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$19.50 - $25.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$20.25 - $26.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$20.25 - $26.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Camden, DE · On-site
$21.25 - $28.25/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Camden, DE · On-site
$21.25 - $28.25/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Lewes, DE · On-site
$20.75 - $27.50/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Lewes, DE · On-site
$20.75 - $27.50/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$20.75 - $27.50/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$20.75 - $27.50/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$21 - $27.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$21 - $27.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Dover, DE · On-site
$21 - $27.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Dover, DE · On-site
$21 - $27.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Dover, DE · On-site
$21 - $27.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Dover, DE · On-site
$21 - $27.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$21 - $27.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
$21 - $27.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Milford, DE · On-site
$20.25 - $26.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Milford, DE · On-site
$20.25 - $26.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Georgetown, DE · On-site
$19.50 - $25.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Manager
Georgetown, DE · On-site
$19.50 - $25.75/hr
Meat Manager DEPARTMENT: Meat REPORTS TO: Store Director/Meat Supervisor FLSA STATUS: Non-Exempt - 40 hours JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve ...
Meat Cutter
$14.75 - $19.50/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
$14.75 - $19.50/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
$14 - $18.75/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
$14 - $18.75/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
$15.50 - $20.50/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
$15.50 - $20.50/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
Georgetown, DE · On-site
$14 - $18.75/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
Georgetown, DE · On-site
$14 - $18.75/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
Camden, DE · On-site
$15.50 - $20.50/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
Camden, DE · On-site
$15.50 - $20.50/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
Milford, DE · On-site
$14.75 - $19.50/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Meat Cutter
Milford, DE · On-site
$14.75 - $19.50/hr
Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...
Assistant Meat Manager
Lewes, DE · On-site
Assists Meat Manager in day-to-day functions of Meat operations such as merchandising, ad execution, associate engagement and customer service. Coordinate sales and merchandising plans for the ...
Assistant Meat Manager
Lewes, DE · On-site
Assists Meat Manager in day-to-day functions of Meat operations such as merchandising, ad execution, associate engagement and customer service. Coordinate sales and merchandising plans for the ...
Assistant Meat Manager
Lewes, DE · On-site
Assists Meat Manager in day-to-day functions of Meat operations such as merchandising, ad execution, associate engagement and customer service. Coordinate sales and merchandising plans for the ...
Assistant Meat Manager
Lewes, DE · On-site
Assists Meat Manager in day-to-day functions of Meat operations such as merchandising, ad execution, associate engagement and customer service. Coordinate sales and merchandising plans for the ...
Meat Manager information
See Delaware salary details
$15.40 - $17.13
4% of jobs
$17.13 - $18.85
6% of jobs
$20.13 is the 25th percentile. Wages below this are outliers.
$18.85 - $20.58
20% of jobs
$20.58 - $22.31
15% of jobs
The median wage is $23.03 / hr.
$22.31 - $24.04
13% of jobs
$24.04 - $25.77
14% of jobs
$26.39 is the 75th percentile. Wages above this are outliers.
$25.77 - $27.49
11% of jobs
$27.49 - $29.22
6% of jobs
$29.22 - $30.95
4% of jobs
$30.95 - $32.68
3% of jobs
$32.68 - $34.40
4% of jobs
$15
$24
$34
How much do meat manager jobs pay per hour?
As of Aug 6, 2026, the average hourly pay for meat manager in Delaware is $24.18, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $26.68 per hour, depending on experience, location, and employer.
What is the difference between Meat Manager vs Meat Cutter?
| Aspect | Meat Manager | Meat Cutter |
|---|---|---|
| Credentials | High school diploma, certifications in meat cutting or food safety | High school diploma, certifications in meat cutting or food safety |
| Work Environment | Supervises staff, manages inventory, oversees store operations | Performs meat cutting, prepares products, maintains display cases |
| Industry Usage | Used in grocery stores, supermarkets, meat markets | Used in similar retail environments, butcher shops |
| Search & Comparison | Often compared for roles in management and supervision | Compared for hands-on meat cutting skills |
The main difference between a Meat Manager and a Meat Cutter is that the Meat Manager oversees store operations, manages staff, and handles inventory, while the Meat Cutter focuses on cutting, preparing, and displaying meat products. Both roles require similar certifications, but their responsibilities and work focus differ significantly.
What are some common challenges meat managers face in maintaining product quality and safety?
Meat Managers are responsible for ensuring that all meat products meet strict quality and safety standards, which can be challenging due to factors like fluctuating inventory levels, temperature control, and compliance with health regulations. They must regularly inspect products, oversee proper storage and rotation, and train staff on safe handling procedures. Staying up to date with food safety laws and managing recalls or spoilage are also crucial aspects of the role. Effective communication with vendors and internal teams helps minimize risks and maintain high standards.
What is a meat manager?
A Meat Manager is a supervisory role within a grocery store or supermarket, responsible for overseeing the meat department. Their duties include managing inventory, ensuring product quality and safety, supervising and training staff, and maintaining compliance with health regulations. Meat Managers also handle ordering, pricing, and merchandising of meat products to maximize sales and customer satisfaction. They play a key role in ensuring that customers receive high-quality meat products and excellent service.
What are the key skills and qualifications needed to thrive as a meat manager, and why are they important?
To thrive as a Meat Manager, you need expertise in meat cutting, inventory management, and retail operations, often supported by previous meat department experience or relevant certifications. Familiarity with meat processing equipment, point-of-sale systems, and food safety protocols like HACCP is typically required. Strong leadership, customer service, and organizational skills help set top performers apart in this role. These abilities ensure efficient department operations, high product quality, and excellent customer satisfaction in a competitive retail environment.
What does a meat manager do?
A meat manager works in the meat department of a grocery store. In this career, your responsibilities include overseeing every aspect of the department's operation. These areas include food safety, product preparation, meat grinding, dealing with supplier and vendor orders, performing inventory checks, and engaging in customer service. You are also responsible for any employees who work in the department with you. As a manager, your duties may also include sales-related tasks, such as coming up with promotions and finding ways to sell a product before it expires.
More about Meat Manager jobs
What are popular job titles related to Meat Manager jobs in Delaware? For Meat Manager jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Meat Manager jobs in Delaware look for? The top searched job categories for Meat Manager jobs in Delaware are:
What cities in Delaware are hiring for Meat Manager jobs? Cities in Delaware with the most Meat Manager job openings:
Redner's Markets rating
5.9
Based on 143 frontline employees who took The Breakroom Quiz
64th of 122 rated grocery stores
Job description
POSITION TITLE: Meat Manager
DEPARTMENT: Meat
REPORTS TO: Store Director/Meat Supervisor
FLSA STATUS: Non-Exempt – 40 hours
JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve sales and profit goals.
ESSENTIAL JOB FUNCTIONS:
1) Prepares a weekly schedule based on projected sales, volume and work load.
2) Along with Store Director, work out localized merchandising plans for the department.
3) Follow approved Meat Department plans for effective space management based on movement, consumer demand and profitability.
4) Order merchandise and control inventory to minimize out-of-stock and overstocks, and to maximize sales.
5) Follow approved procedures for receiving product, price marking and restocking cases to ensure quality protection, accuracy and product rotation.
6) Control department expenses.
7) Take action to control shrinkage and pilferage losses.
8) Effectively supervise, train, schedule, and conducts annual performance reviews on all Meat Department personnel.
9) Follow planned program of maintenance on cases, coolers refrigeration and meat department personnel.
10) Ensure favorable department image with customers through a clean, attractive and friendly department.
11) Maintain and submit required records, reports, and bi-weekly inventory.
12) Observe local conditions and competitive activity relating to the Meat Department and keep others informed.
13) Maintain good communications and competitive activity relating to the Meat Department and keep other informed.
14) Observe State and health regulations.
15) Ensure compliance to local, state, and government weights and measures, and labeling laws.
16) Greet all customers and be observant.
17) Must ensure that all employees follow proper “lock out/tag out” procedure while repairing or cleaning mechanical or electrical equipment.
18) Receive, weigh, and breakdown meat and related products.
19) Cut and trim all merchandise as directed by company standards.
20) Abide by all company policies as stated in the Employee Handbook.
MINIMUM KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:
1) High school education minimum requirement.
2) Ability to read and write to properly tag merchandise, order and maintain inventory and to insure proper rotations of product.
3) Above average analytical skills necessary to study and interpret various reports to keep the department profitable.
4) Should have at least two years experience as a meat cutter.
5) Must have excellent oral and written communications skills for dealing with customers, employees and vendors.
6) Must have dexterity in hands to enable the cutting and trimming of the meats.
7) Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.
8) Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.
What Redner's Markets employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Redner's Markets
Sourced by ZipRecruiter
Industry
Food and beverage wholesalers
Company size
1,001 - 5,000 Employees
Headquarters location
Reading, PA, US
Year founded
1970