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Produce Inspector Jobs (NOW HIRING)

MARS Solutions Group

Produce Inspector

Aurora, IL · On-site

Produce Inspector Duration: 03 Months with possibility of extension Location: Aurora IL 60563 Shift hours: 8:00am - 4:30pm M-F Basic Purpose Work directly in conjunction with warehouse management to ...

Sysco

Quality Assurance Produce Inspector

Saint Cloud, MN · On-site

$17.36 - $26.01/hr

To be considered for this role, please apply using the following link: -Western-Minnesota/Quality-Assurance-Produce-Inspector_R260464 Work Schedule: Monday - Friday either 5:30 AM - 2:00 PM or 6:00 ...

Sysco

$17.36 - $26.01/hr

Inspect inbound freight, warehoused product, and/or outbound product and document product condition. * Convey regularly with necessary parties on the company's status on product quality. * Analyze ...

Port View Resources

Quality Inspector

Ramsey, NJ · On-site

$18 - $25/hr

Quality Inspector $18.00 - $25.00 an hour | Full-time | Monday to Friday | Ramsey, NJ About the ... What started as a design and testing facility grew into a full manufacturing operation, producing ...

HW Staffing

Inspector/Packer

Plymouth, MA · On-site

$16.25 - $19.50/hr

Produce and package products according to specifications * Label, inspect, and palletize finished products * Complete required production documentation * Maintain a clean, organized, and sanitary ...

Spokane Produce

PRODUCE BUYER

Spokane, WA · On-site

$30/hr

Spokane Produce, Inc - Who We Are: Spokane Produce, Inc. is an independent family owned ... Check and inspect quality of incoming products specific to each individual buyer. * Participate in ...

Advastar, Inc

2nd Shift Quality Inspector

Cherryvale, KS · On-site

$18.22 - $25/hr

Produce inspection reports clear and accurate enough that the Quality Manager can act without follow-up * Support internal audits and keep quality records and document control current * Communicate ...

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Produce Inspector information

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$24.5K

$54.9K

$99K

How much do produce inspector jobs pay per year?

As of Aug 21, 2026, the average yearly pay for produce inspector in the United States is $54,939.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $63,500.00 per year, depending on experience, location, and employer.

What is a produce inspector?

Produce inspectors are professionals responsible for examining fruits, vegetables, and other agricultural products to ensure they meet specific quality and safety standards. They check for ripeness, damage, contamination, and adherence to government or industry regulations. Produce inspectors often work in packing houses, distribution centers, or at points of entry to verify that products are safe for consumption and suitable for sale. Their work helps protect consumers and supports the integrity of the food supply chain.

What skills and qualifications are needed to be a produce inspector?

To thrive as a Produce Inspector, you need a thorough understanding of food safety standards, agricultural products, and inspection procedures, often supported by a high school diploma or relevant certification. Familiarity with inspection tools, quality control systems, and sometimes traceability software is typically required. Attention to detail, strong observational skills, and effective communication are essential soft skills for this role. These abilities ensure that produce meets safety and quality standards, protecting consumers and maintaining food industry compliance.

What challenges do produce inspectors face during peak harvest seasons?

During peak harvest seasons, Produce Inspectors often face the challenge of managing high volumes of incoming produce within tight timeframes. This requires strong organizational skills and the ability to quickly assess quality without sacrificing accuracy. Additionally, inspectors must coordinate closely with growers, packers, and logistics teams to ensure that only produce meeting safety and quality standards is shipped. Adaptability and effective communication are essential to handle fluctuating workloads and ensure compliance with regulatory requirements.

What is the difference between Produce Inspector vs Food Quality Assurance Technician?

Produce InspectorFood Quality Assurance Technician
Focuses on inspecting fresh produce for quality, ripeness, and safety at farms, markets, or processing facilities.Ensures overall food product quality, safety, and compliance throughout the production process, including packaging and labeling.

Both roles require knowledge of food safety standards and may hold certifications like HACCP. Produce Inspectors typically work in agricultural or retail environments, while Food Quality Assurance Technicians work across manufacturing and processing facilities. The roles overlap in quality standards but differ in scope and focus, with Produce Inspectors specializing in fresh produce inspection and Food QA Technicians overseeing broader food safety protocols.

How do I become a produce inspector?

To become a produce inspector, typically you need a high school diploma or equivalent and relevant experience in agriculture, food safety, or quality control. Some employers prefer candidates with certifications such as the Produce Inspection Certification or training in food safety standards like HACCP. On-the-job training is common, and inspectors often work in environments such as farms, warehouses, or distribution centers, using tools like inspection scales and quality assessment checklists.
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Produce Inspector jobs near you
Infographic showing various Produce Inspector job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 15% Part Time, 3% Contract, and 2% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $54,939 per year, or $26.4 per hour.

Produce Inspector

MARS Solutions Group

Aurora, IL • On-site

Contractor

Re-posted 2 days ago

Job description

Position Title: Produce Inspector

Duration: 03 Months with possibility of extension

Location: Aurora IL 60563

Shift hours: 8:00am – 4:30pm M-F

Basic Purpose
Work directly in conjunction with warehouse management to address food safety concerns.

Maintain records of inspections. Inspect and bring issues to the attention of management relative to food safety.

Checking inbound Produce Loads and Produce in the pick slots utilizing the tablet and an app called “Fresh Check”.

This will be in a 36-degree environment. Appropriate PPE will be provided.
 

Essential Duties And Responsibilities:
Receive, inspect, and verify Purchase Order quantities for all inbound perishable loads.
Inspect all inbound trucks for signs of pest and rodents before unloading.
Document temperatures of all inbound loads and report to warehouse manager and buyers any violations.
Responsible for proper rotation for all produce inventory and various perishable items.
Maintain acceptable levels of product in each assigned pick slot.
Perform daily quality inspections for all perishable items.
Perform daily date checks and pull all out dated product from pick and reserve slots.
Complete daily dump and damage report and give to warehouse supervisor or inventory control.
Communicate daily with the buyers and warehouse manager on all issues related to perishable items. May make recommendations on dump and damage or repackaging.
Process produce returns, determine whether to return to inventory, donate or dump.
Receive calls from Territory Managers and help troubleshoot.
Working with Buyers, Warehouse management, Territory Managers
Qualifications
High school diploma or GED required
Basic computer skills.

Produce exp preferred but not required.
Must be able to operate forklift or electric pallet jack

Must work well without close supervision. Must have good oral and written communication skills.