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Government Meat Inspector Jobs (NOW HIRING)

Meat Safety Inspector

Jackson, WI ยท On-site

$29.33 - $33.45/hr

By working for Wisconsin State Government, you may also be eligible for the Public Service Loan ... Meat Safety Inspector - Entry Position Description Meat Safety Inspector- Objective Position ...

Meat Manager

Bethlehem, PA

$17.50 - $18.09/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Norcross, GA ยท On-site

$19.75 - $26/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Cranston, RI ยท On-site

$21.25 - $28/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Richardson, TX

$15.50 - $16.28/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Atlanta, GA

$17.50 - $18.09/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Milwaukee, WI ยท On-site

$20.75 - $27.25/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Sacramento, CA

$20.65 - $21.68/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Saint Louis, MO

$18.50 - $19.12/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Frederick, MD ยท On-site

$21 - $27.50/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Concord, CA

$20.65 - $21.68/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Atlanta, GA ยท On-site

$20 - $26.25/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Chantilly, VA ยท On-site

$21.75 - $28.75/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Alsip, IL

$17.75 - $18.34/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Frederick, MD

$18.50 - $19.12/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Secaucus, NJ ยท On-site

$21.25 - $28.25/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

Meat Manager

Chicago, IL ยท On-site

$21 - $27.75/hr

Is responsible for overall department appearance, cleanliness, and adherence to both government and ... Ensures that employees are performing the proper inspections to meet HACCP regulations as well as ...

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Government Meat Inspector information

What does a Government Meat Inspector do?

A Government Meat Inspector is responsible for ensuring that meat and poultry products are safe, wholesome, and correctly labeled according to government regulations. They inspect animals before and after slaughter, check processing plants for sanitary conditions, and verify that products meet safety standards. Their work helps prevent contaminated or improperly processed meat from reaching consumers. Inspectors also enforce laws and issue reports or citations when violations are found.

What are the key skills and qualifications needed to thrive as a Government Meat Inspector, and why are they important?

To thrive as a Government Meat Inspector, you need a solid understanding of food safety regulations, inspection procedures, and animal anatomy, typically supported by a relevant degree or specialized training. Familiarity with inspection tools, laboratory testing equipment, and regulatory compliance systems is often required. Attention to detail, strong communication skills, and ethical judgment are crucial soft skills in this role. These skills ensure the safety and quality of meat products, protect public health, and uphold regulatory standards.

What is the difference between Government Meat Inspector vs Food Safety Inspector?

AspectGovernment Meat InspectorFood Safety Inspector
CredentialsTypically requires a food safety or meat inspection certificationRequires food safety or health inspection certifications
Work EnvironmentInspecting meat processing plants, slaughterhouses, and meat productsInspecting various food establishments, including processing plants and retail outlets
Employer & IndustryGovernment agencies overseeing meat safetyGovernment or private agencies overseeing food safety across industries

Both roles focus on ensuring food safety but differ in scope. The Government Meat Inspector specializes in meat products and slaughterhouses, while the Food Safety Inspector covers a broader range of food establishments. Certifications often overlap, but job duties and work environments vary accordingly.

What are some common challenges faced by Government Meat Inspectors in their daily work?

Government Meat Inspectors often encounter challenges such as maintaining strict adherence to food safety regulations while managing high inspection volumes. They must stay up-to-date with evolving standards and technology, and sometimes deal with resistance from plant staff when enforcing corrective actions. Inspectors also need to be detail-oriented and assertive to identify non-compliance issues, while working collaboratively with facility employees to ensure public health is protected. The role requires balancing regulatory duties with effective communication and education.
More about Government Meat Inspector jobs
What states have the most Government Meat Inspector jobs? States with the most job openings for Government Meat Inspector jobs include:
What job categories do people searching Government Meat Inspector jobs look for? The top searched job categories for Government Meat Inspector jobs are:
Infographic showing various Government Meat Inspector job openings in the United States as of June 2026, with employment types broken down into 98% Full Time, 1% Part Time, and 1% Contract. Highlights an 97% Physical, and 3% Remote job distribution.
Meat and Poultry Inspector #W0023

Meat and Poultry Inspector #W0023

Virginia Department of Human Resource Management

Lynchburg, VA โ€ข On-site

$21.25 - $29.44/hr

Full-time

Posted 24 days ago


Virginia Alcoholic Beverage Control Authority rating

4.9

Company rating: 4.9 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

636th of 645 rated public administrative organizations


Job description

Meat and Poultry Inspector #W0023
Job no: 5105508
Work type: Wage (Hourly)
Location: Amherst, Virginia, Appomattox, Virginia, Buckingham, Virginia, Lynchburg, Virginia
Categories: Applied Sciences and Natural Resources
Title: Meat and Poultry Inspector #W0023
State Role Title: Environmental Specialist I
Hiring Range: $21.25 - $29.44 per hour
Pay Band: 4
Agency: Virginia Department of Agriculture
Location: MOBILE WORKERS SW
Agency Website: https://www.vdacs.virginia.gov/
Recruitment Type: General Public - G
Job Duties
The Virginia Department of Agriculture and Consumer Services is seeking a qualified individual for the position of Meat and Poultry Inspector with the Office of Meat and Poultry Services. While the territory for this position is statewide, for convenience, the selected candidate must reside in the Lynchburg City/Amherst County/Appomattox County/Buckingham County area. Duties include conducting ante-mortem and post-mortem inspections; verification of the food safety systems in assigned meat and poultry slaughter and processing facilities; enforcement of the Humane Handling Act; collection of official samples; and entering data for inspection reports. OMPS Inspector's enforce the Federal Meat Inspection Act, Poultry Products Inspection Act, and related state regulations.
This position requires travel to various facilities and may involve occasional overtime. The work schedule fluctuates based on agency needs, sometimes with little notice, and includes working weekends, holidays, rotating shifts, and statewide travel (overnight travel is reimbursable). It does not involve a regular set schedule or work hours/days, so the selected applicant must have the flexibility to work as needed or not at all during times there are no agency needs.
A state car may be available to the selected individual for business use only; otherwise, mileage driven while performing official duties in a personal vehicle will be reimbursed at the prevailing allowable rate. This position involves considerable physical activity.
This is a reposting; previous applicants do not need to apply.
Minimum Qualifications
Knowledge of the meat and poultry slaughter and processing operations is recommended. The ability to interpret, assure and enforce compliance with regulations by analyzing and assessing findings to perform logical, supportable conclusions is needed and often requires independently applying basic scientific principles, including mathematical or statistical functions, while working without direct supervision. Must demonstrate effective oral and written communication skills including the ability to accurately prepare technical reports as well as display excellent customer service skills. Computer proficiency is needed along with experience using standard business office software applications. Ability to recognize animal characteristics and behavior; humane handling of animals and identify abnormal conditions while conducting inspection procedures. Must have and maintain a valid driver's license with a driving record that reflects a sense of responsibility for highway safety. Must be able to meet the physical demands of the position, including the ability to distinguish colors, as well as to meet the requirements for federal compliance certification within the first twelve months of employment. HS Diploma/GED required.
Additional Considerations
A combination of related education, training and experience indicating possession of the preceding knowledge, skills, and abilities to include knowledge of animal and poultry science, food science, food microbiology/chemistry along with enforcement and interpretation of government regulations is preferred. A working knowledge of Hazard Analysis and Critical Control Points (HACCP) principles as applied to the meat industry is also preferred along with meat/poultry processing work experience.
Special Instructions
You will be provided a confirmation of receipt when your application and/or rรฉsumรฉ is submitted successfully. Please refer to "Your Application" in your account to check the status of your application for this position.
The Immigration Reform and Control Act requires that before we can legally employ an individual, we must verify both the identity and employment authorization of the individual. VDACS uses Form I-9 to satisfy this requirement. Form I-9, instructions, and the List of Acceptable Documents can be found at https://www.uscis.gov/i-9. VDACS does not offer sponsorship for employment purposes; therefore, the selected candidate will need to be able to provide acceptable documents in accordance with Form I-9 (use link above for more details). Additionally, VDACS participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. For additional assistance with this requirement, please contact hr.vdacs@vdacs.virginia.gov.
Final candidate must successfully complete a fingerprint-based criminal background check.
If you have been affected by DHRM Policy 1.30 Layoff and possess a valid Interagency Placement Screening Form (Yellow Card) or a Preferential Hiring Form (Blue Card), you must submit the card before the closing date for this position. The Card may be submitted with the state application as an attachment.
Contact Information
Name: Human Resources
Phone: 804-786-3531
Email: hr.vdacs@vdacs.virginia.gov
In support of the Commonwealth's commitment to inclusion, we are encouraging individuals with disabilities to apply through the Commonwealth Alternative Hiring Process. To be considered for this opportunity, applicants will need to provide their AHP Letter (formerly COD) provided by the Department for Aging & Rehabilitative Services (DARS), or the Department for the Blind & Vision Impaired (DBVI). Service-Connected Veterans are encouraged to answer Veteran status questions and submit their disability documentation, if applicable, to DARS/DBVI to get their AHP Letter. Requesting an AHP Letter can be found at AHP Letter or by calling DARS at 800-552-5019.
Note: Applicants who received a Certificate of Disability from DARS or DBVI dated between April 1, 2022- February 29, 2024, can still use that COD as applicable documentation for the Alternative Hiring Process.
Advertised: 28 May 2026 Eastern Daylight Time
Applications close: 12 Jun 2026 Eastern Daylight Time
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