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Private School Chef Jobs in Boca Raton, FL (NOW HIRING)

Pier Sixty Six

Pelican Landing Cook I

Fort Lauderdale, FL · On-site

$15.25 - $19/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook l - Restaurants

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook I - Banquets

Fort Lauderdale, FL · On-site

$17.25 - $21.50/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook l - Restaurants

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

CoralTree Hospitality

Cook III

Fort Lauderdale, FL

$16.25 - $20/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

BROKEN SOUND CLUB

Club Internship

Boca Raton, FL

$15 - $20.25/hr

... of private club operations. The program includes leadership training, shadowing senior managers ... A High School Diploma and/or GED are required. * Enrolled in, or graduate of, a college or ...

Seminolehardrock

Pastry Cook III - Pastry

Hollywood, FL

$16 - $19.50/hr

Additional amenities include the lush, "Bora Bora" style lagoon with private cabanas and butler ... Under the direction of the Pastry Chef, assists in the preparation of cakes, cookies, pies ...

Pier Sixty Six

Pelican Landing Cook II

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Pelican Landing Cook I

Fort Lauderdale, FL · On-site

$15.25 - $19/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Troon

Cook I

Davie, FL · On-site

$19/hr

High school diploma or equivalent required * Food Handler Certificate required * Prior experience ... private club and/or resort preferred Physical Demands Must be able to walk, stand, sit, stoop, or ...

Grand Living

Server

West Palm Beach, FL · On-site

The Server position is under the general guidance of the Executive Chef and Dining Room Supervisor ... High School Diploma or GED, preferred. * One year of serving experience, preferred. * Ability to ...

Troon Golf

Cook I

Davie, FL · On-site

$15.25 - $19/hr

High school diploma or equivalent required * Food Handler Certificate required * Prior experience ... private club and/or resort preferred Physical Demands Must be able to walk, stand, sit, stoop, or ...

Compass Group

PREP COOK

Boca Raton, FL · On-site

$16/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Compass Group

PREP COOK (FULL TIME)

Boca Raton, FL

$16/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Compass Group

PREP COOK (FULL TIME)

Boca Raton, FL

$16/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

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All JobsPrivate School Chef JobsPrivate School Chef Jobs in Boca Raton, FL

Private School Chef information

See Boca Raton, FL salary details

$28.9K

$85.8K

$149K

How much do private school chef jobs pay per year?

As of Sep 3, 2026, the average yearly pay for private school chef in Boca Raton, FL is $85,774.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,800.00 and $113,900.00 per year, depending on experience, location, and employer.

What is a private school chef?

A Private School Chef is responsible for preparing nutritious and appealing meals for students and staff at a private school. They design menus that meet dietary guidelines, accommodate allergies, and ensure high food quality. Their duties often include sourcing fresh ingredients, maintaining kitchen hygiene, and managing meal service efficiently. In some cases, they may also create specialized dishes for events or collaborate with nutritionists to promote healthy eating habits.

What does a private school chef do?

A typical day for a Private School Chef involves planning menus, preparing fresh meals, supervising kitchen staff, and ensuring that all food served meets dietary guidelines and food safety standards. You will often interact with school administrators and may accommodate special requests for students with allergies or dietary restrictions. Collaboration with nutritionists or school nurses may also be required to develop balanced meal options. Expect to manage inventory, oversee cleanliness, and occasionally participate in school events or themed meals. This dynamic role prioritizes quality, creativity, and organization in a structured educational environment.

What skills and qualifications are needed to be a private school chef?

To thrive as a Private School Chef, a strong background in culinary arts, menu planning, and food safety is essential, often requiring a culinary degree and food handler certification. Familiarity with inventory management software, commercial kitchen equipment, and state nutrition guidelines is typically important. Strong organization, creativity, and the ability to communicate effectively with staff, faculty, and students are valuable soft skills. These competencies ensure delicious, nutritious meals are prepared consistently, while accommodating dietary needs and maintaining a safe, efficient kitchen environment.

What are popular job titles related to Private School Chef jobs in Boca Raton, FL?

For Private School Chef jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Private School Chef jobs in Boca Raton, FL look for?

The top searched job categories for Private School Chef jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Private School Chef jobs?

Cities near Boca Raton, FL with the most Private School Chef job openings:

Private School Chef jobs near you

Pelican Landing Cook I

Pier Sixty Six

Fort Lauderdale, FL • On-site

$15.25 - $19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago

Job description

Overview
South Florida's beacon of hospitality, Pier Sixty-Six Resort is returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. Every space is impeccably designed to both inspire and relax. All are met with exceptional service and refined touches resulting in extraordinary experiences. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents. We aspire to create a caring culture for our team, with state-of-the-art facilities, a first-class employee dining room, and most importantly, a focus on you as an individual, including your welfare and wellbeing. Pier Sixty-Six invites dedicated, energetic, and polished hospitality enthusiasts eager for growth and stardom to join our team and enjoy highly competitive wages, comprehensive benefits, and a culture that honors and respects you.
We currently have an opportunity for a well-rounded and seasoned Pelican Landing Cook I to join our Pier Sixty-Six Resort team! You will be an integral member of the team that creates distinctively different and authentic culinary experiences for our guests.
Reporting to the Sous Chef, you will support and provide excellent service within our culinary department. This high-volume position requires a passion for culinary arts and a service-oriented attitude.
Responsibilities
  • Develop and maintain positive working relationships with others and support your team to reach common goals.
  • Prepare special meals or substitute items.
  • Regulate temperature of ovens, broilers, grills, and roasters.
  • Pull food from freezer storage to thaw in the refrigerator.
  • Ensure proper portion, arrangement, and food garnish.
  • Maintain food logs.
  • Monitor the quality and quantity of food that is prepared.
  • Test foods to determine if they have been cooked sufficiently.
  • Communicate assistance needed during busy periods.
  • Inform Chef of excess food items for use in daily specials.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Inform Food & Beverage service staff of menu specials and out of stock menu items.
  • Ensure the quality of the food items.
  • Check and ensure the correctness of the temperature of appliances and food.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Serve food in proper portions onto proper receptacles.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.
  • Check and ensure the correctness of the temperature of appliances and food.

Additional Duties & Responsibilities:
  • Adhere to departmental policies and procedures.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.
  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
  • Anticipate and address guests' service needs.
  • Speak with others using clear and professional language.
  • Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
  • Ensure adherence to quality expectations and standards.
  • Stand, sit, or walk for an extended period.
  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
  • Perform other reasonable job duties as requested by Supervisors
  • Physical ability to perform manual labor, including lifting up to 50 pounds, bending, and standing for long periods; comfortable working outdoors in various weather conditions

Qualifications
  • Must have at least 2 years of related work experience.
  • Must have a technical, trade or vocational school degree or experience.

As a valued member of the CoralTree team, you will receive a comprehensive benefits package that includes:
  • Group medical, dental, vision, life, and disability benefits
  • Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement
  • An employee assistance program
  • Paid time off/sick time
  • Participation in a 401(k) plan with a company match
  • Complimentary team member meals
  • Complimentary room nights at CoralTree Hospitality managed properties

Join us in creating unforgettable experiences for our guests, building vibrant communities, and shaping the future of travel and hospitality. #piersixtysixresort

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