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Private School Chef Jobs in Boca Raton, FL (NOW HIRING)

Four Seasons Hotels Limited

Cook II

Palm Beach, FL · On-site

$15.25 - $19/hr

... our private beachfront just steps beyond our front door. Every detail and memorable experience ... The Cook II reports to the Sous Chef and Executive Chef. What you will do * Prepare and present ...

Four Seasons Hotels Limited

Cook I

Palm Beach, FL · On-site

$15.50 - $19.25/hr

... our private beachfront just steps beyond our front door. Every detail and memorable experience ... The Cook I reports to the Sous Chef and Executive Chef. What you will do * Prepare food items to ...

Pier Sixty Six

Cook II

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

CoralTree Hospitality

Cook I - Banquets

Fort Lauderdale, FL

$17.25 - $21.50/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook II

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

CoralTree Hospitality

Cook II

Fort Lauderdale, FL

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

The Palace Group

Cook

Weston, FL

$13.25 - $17.75/hr

Prepare & handle meals under the direction of the Chef, in accordance with the daily production ... High school degree or equivalent, preferred. Basic math skills required. * Ability to follow ...

Pier Sixty Six

Pelican Landing Cook II

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

CoralTree Hospitality

Cook III

Fort Lauderdale, FL · On-site

$16.25 - $20/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook I - Banquets

Fort Lauderdale, FL · On-site

$17.25 - $21.50/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook III

Fort Lauderdale, FL · On-site

$16.25 - $20/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook III

Fort Lauderdale, FL · On-site

$16.25 - $20/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

CoralTree Hospitality

Cook l - Restaurants

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook l - Restaurants

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Pelican Landing Cook I

Fort Lauderdale, FL · On-site

$15.25 - $19/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook l - Restaurants

Fort Lauderdale, FL

$13.25 - $17.75/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

Pier Sixty Six

Cook I - Banquets

Fort Lauderdale, FL · On-site

$17.25 - $21.50/hr

... 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options ... Reporting to the Sous Chef, you will support and provide excellent service within our culinary ...

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Showing results 21-40

All JobsPrivate School Chef JobsPrivate School Chef Jobs in Boca Raton, FL

Private School Chef information

See Boca Raton, FL salary details

$28.9K

$85.8K

$149K

How much do private school chef jobs pay per year?

As of Aug 26, 2026, the average yearly pay for private school chef in Boca Raton, FL is $85,774.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,800.00 and $113,900.00 per year, depending on experience, location, and employer.

What is a private school chef?

A Private School Chef is responsible for preparing nutritious and appealing meals for students and staff at a private school. They design menus that meet dietary guidelines, accommodate allergies, and ensure high food quality. Their duties often include sourcing fresh ingredients, maintaining kitchen hygiene, and managing meal service efficiently. In some cases, they may also create specialized dishes for events or collaborate with nutritionists to promote healthy eating habits.

What does a private school chef do?

A typical day for a Private School Chef involves planning menus, preparing fresh meals, supervising kitchen staff, and ensuring that all food served meets dietary guidelines and food safety standards. You will often interact with school administrators and may accommodate special requests for students with allergies or dietary restrictions. Collaboration with nutritionists or school nurses may also be required to develop balanced meal options. Expect to manage inventory, oversee cleanliness, and occasionally participate in school events or themed meals. This dynamic role prioritizes quality, creativity, and organization in a structured educational environment.

What skills and qualifications are needed to be a private school chef?

To thrive as a Private School Chef, a strong background in culinary arts, menu planning, and food safety is essential, often requiring a culinary degree and food handler certification. Familiarity with inventory management software, commercial kitchen equipment, and state nutrition guidelines is typically important. Strong organization, creativity, and the ability to communicate effectively with staff, faculty, and students are valuable soft skills. These competencies ensure delicious, nutritious meals are prepared consistently, while accommodating dietary needs and maintaining a safe, efficient kitchen environment.

What are popular job titles related to Private School Chef jobs in Boca Raton, FL?

For Private School Chef jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Private School Chef jobs in Boca Raton, FL look for?

The top searched job categories for Private School Chef jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Private School Chef jobs?

Cities near Boca Raton, FL with the most Private School Chef job openings:

Private School Chef jobs near you

Seasonal Pastry Cook (Winter 2026-27)

Palm Beach, FL • On-site

Carriage House Palm Beach
See more jobs at Carriage House Palm Beachexternal

$21 - $26/hr

Full-time

Re-posted 24 days ago

Job description

ABOUT THE EMPLOYER:

Carriage House is a private members' club in Palm Beach, defined by the highest standards of quality, service and design. Inspired by the iconic clubs of London's St. James's and Mayfair, the Club blends European tradition with the sophisticated, playful spirit of Palm Beach — known for its exceptional food and beverage, intimate dining spaces, and immersive member programming. Membership is by invitation only, carefully curated to reflect the Club's character and values.

JOB SUMMARY:

The Pastry Cook, under the direction of the Pastry Chef, will possess a strong passion for the art of baking and contribute to delivering outstanding culinary experiences to the ownership, members and guests. Ideally, the candidate has experience in luxury venues, private member clubs or high-end hotels. All duties are to be performed in accordance with department and club policies, practices, and procedures.

ESSENTIAL JOB FUNCTIONS:
  • Operate the pastry section of the kitchen, working together with the culinary team.
  • Monitor ingredients supplies and equipment.
  • Bake pastry items according to preestablished recipes.
  • Decorate pastries in a consistent style.
  • Properly label and store ingredients.
  • Follow company standard in plating and decorating pastries.
  • Ensure the bakery section of the kitchen adheres to health and safety regulations.
  • Exhibits and maintains a professional demeanor to reflect a positive image of the Club.
  • Able to work and have knowledge of all stations and positions in culinary department.
  • Verifies quality and consistency of food to ensure that standards are met resulting in a high level of member satisfaction.
  • Ensures that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations.
  • Maintains impeccable personal hygiene as well as high work and safety standards in the workplace.
  • Punctuality and a good attendance record are expected.
  • Perform any other duties and/or tasks assigned by management.
    • ESSENTIAL COMPETENCIES:
  • Plan the menu of desserts and pastry to complement savory items.
  • Ensure the bakery section of the kitchen adheres to health and safety regulations.
  • Exhibits and maintains a professional demeanor to reflect a positive image of the Club.
  • Able to work and have knowledge of all stations and positions in culinary department.
  • Verifies quality and consistency of food to ensure that standards are met resulting in a high level of member satisfaction.
  • Ensures that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations.
  • Attends and participates in mandatory departmentrelated meetings.
  • The ability to stand for long periods of time.
  • Maintains impeccable personal hygiene as well as high work and safety standards in the workplace.
  • Punctuality and a good attendance record are expected.
  • Perform any other duties and/or tasks assigned by management.
    • ESSENTIAL REQUIREMENTS
  • Must have computer skills, including use of Microsoft Office programs.
  • Must have knowledge of commonly used practices and procedures within a kitchen/bakery setting as well as knowledge of kitchen/pastry equipment.
  • Must possess excellent interpersonal and conflict resolution skills.
  • Must possess excellent written and verbal communication skills.
  • Must be a detailoriented individual and possess time management skills.
  • Able to lift/move up to 50 lbs required.
  • Able to work under hot and stressful conditions.
  • Proven experience working as a pastry cook in a fastpaced kitchen environment.
  • Good knowledge of pastry arts and ingredients
  • The ability to stand for long periods of time.
    • EDUCATION AND EXPERIENCE
  • Must possess Pastry School Degree or Diploma.
  • Completion of a culinary school/ Pastry program or apprenticeship preferred.
  • Demonstrated knowledge of current restaurant industry trends.
  • Required experience in the hospitality industry (hotel, restaurant, or private clubs).
    • NOTE:

    Wages are based on hourly rate + gratuity

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