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Primo Pizza Jobs (NOW HIRING)

Marco's Pizza

Shift Lead (5251)

Victoria, TX · On-site

$12/hr

Our dedication to quality has made us one of the fastest growing pizza chains in America, providing plenty of primo moments and opportunities along the way.

Marco's Pizza

Shift Lead (5176)

Boerne, TX · On-site

$13/hr

Our dedication to quality has made us one of the fastest growing pizza chains in America, providing plenty of primo moments and opportunities along the way.

Marco's Pizza

Shift Manager

Orlando, FL

$15 - $16/hr

About Marco's Pizza: Founded in Oregon, Ohio, just outside of Toledo, we've been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native ...

Marco's Pizza

Shift Manager

Kissimmee, FL

$15/hr

About Marco's Pizza: Founded in Oregon, Ohio, just outside of Toledo, we've been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native ...

Marco's Pizza

Shift Lead

Clermont, FL

$15/hr

About Marco's Pizza: Founded in Oregon, Ohio, just outside of Toledo, we've been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native ...

Marco's Pizza

Shift Lead

Davenport, FL

$15/hr

About Marco's Pizza: Founded in Oregon, Ohio, just outside of Toledo, we've been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native ...

Marco's Pizza

Shift Lead

Saint Cloud, FL

$15/hr

About Marco's Pizza: Founded in Oregon, Ohio, just outside of Toledo, we've been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native ...

Marco's Pizza

General Manager

Saint Cloud, FL

$800 - $900/wk

About Marco's Pizza: Founded in Oregon, Ohio, just outside of Toledo, we've been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native ...

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Primo Pizza information

See salary details

$7

$15

$24

How much do primo pizza jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for primo pizza in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Primo Pizza vs Pizza Cook?

AspectPrimo PizzaPizza Cook
CredentialsHigh school diploma or equivalent, food safety certificationHigh school diploma or equivalent, food safety certification
Work EnvironmentFast-paced restaurant setting, customer-facingKitchen environment, food preparation area
Industry UsageCommonly used in casual dining and pizzeriasStandard job title in pizzerias and restaurants
Job FocusPreparing and cooking pizzas, maintaining qualityPreparing pizza ingredients, cooking, and assembling

Primo Pizza and Pizza Cook roles often overlap, with both requiring food safety certifications and working in similar restaurant environments. The main difference is that Primo Pizza may refer to a specific brand or establishment, while Pizza Cook is a general job title. Both positions focus on pizza preparation and cooking, making them comparable in the industry.

What is Primo Pizza?

Primo Pizza typically refers to a pizza restaurant or chain known for serving a variety of pizzas, pastas, and other Italian-inspired dishes. These establishments focus on offering high-quality, fresh ingredients and often provide dine-in, takeout, and delivery services. Primo Pizza locations may be independently owned or part of a franchise, and they can vary in menu offerings and atmosphere. Customers frequent Primo Pizza for its reputation for tasty pizzas and friendly service.

What are the key skills and qualifications needed to thrive as a Pizza Chef, and why are they important?

To thrive as a Pizza Chef, you need expertise in dough preparation, pizza assembly, culinary techniques, and often prior experience in a professional kitchen. Familiarity with commercial ovens, kitchen equipment, and food safety certifications are typically required. Creativity, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure consistent food quality, customer satisfaction, and smooth kitchen operations in a fast-paced restaurant environment.

What are some typical challenges faced by team members working at Primo Pizza, and how can they be addressed?

Team members at Primo Pizza often encounter fast-paced environments, especially during peak hours, which can make multitasking and time management challenging. It's important to communicate effectively with both the kitchen and front-of-house staff to ensure orders are accurate and customers receive timely service. Building strong teamwork skills and staying organized can help manage high-volume periods. Additionally, being adaptable to various roles—such as taking orders, preparing food, or assisting with customer service—can make the workday smoother and more enjoyable.
More about Primo Pizza jobs
What cities are hiring for Primo Pizza jobs? Cities with the most Primo Pizza job openings:
What states have the most Primo Pizza jobs? States with the most job openings for Primo Pizza jobs include:
What job categories do people searching Primo Pizza jobs look for? The top searched job categories for Primo Pizza jobs are:
Primo Pizza jobs near you
Infographic showing various Primo Pizza job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution, with an average salary of $33,084 per year, or $15.9 per hour.
Shift Lead (5244)

Shift Lead (5244)

Marco's Pizza

Corpus Christi, TX • On-site

$12/hr

Full-time

Posted 23 hours ago

Marco's Pizza rating

4.8

Company rating: 4.8 out of 10

Based on 286 frontline employees who took The Breakroom Quiz

15th of 18 rated casual dining restaurants

Job description

DESCRIPTION
The Shift Lead at Marco's Pizza plays a crucial role in ensuring smooth operations during their designated shifts. Responsible for overseeing staff and maintaining high service standards, the Shift Lead contributes to creating a positive dining experience for our customers.
Responsibilities:
  1. Supervision: Manage and lead the team effectively during shifts, providing guidance and support to ensure optimal performance.
  2. Customer Service: Uphold excellent customer service standards by addressing customer inquiries, resolving issues, and ensuring a positive dining experience.
  3. Order Management: Oversee order accuracy, preparation, and timely delivery, maintaining consistency in product quality.
  4. Staff Coordination: Schedule and delegate tasks to team members, ensuring efficient workflow and a well-organized shift.
  5. Training: Train new staff members on company policies, procedures, and service standards to maintain a cohesive and knowledgeable team.
  6. Quality Control: Monitor food quality and presentation, adhering to established standards to meet customer expectations.
  7. Cash Handling: Manage cash registers, handle transactions accurately, and ensure proper accounting procedures are followed.
  8. Inventory Management: Keep track of inventory levels, place orders as needed, and manage stock to prevent shortages during shifts.
  9. Safety Compliance: Enforce safety and sanitation standards, conducting regular checks to ensure a clean and hazard-free working environment.
  10. Problem Resolution: Address and resolve operational issues or conflicts that may arise during the shift, fostering a positive and collaborative team atmosphere.
  11. Closing Procedures: Supervise the closing procedures, ensuring all tasks are completed efficiently and the restaurant is ready for the next shift.
  12. Communication: Maintain clear communication with other shift leads, managers, and staff to facilitate a seamless transition between shifts and ensure everyone is well-informed.

By excelling in these responsibilities, the Shift Lead contributes to the overall success of Marco's Pizza and promotes a positive work environment.
REQUIREMENTS
  • Excellent leadership and motivational skills and strong interpersonal, listening, and communication skills.
  • Excellent problem resolution and Guest recovery skills.
  • The ability to remain positive and calm under stressful conditions.
  • A strong commitment to serving others.
  • Food Handler's Certificate

Founded in Oregon, Ohio, just outside of Toledo, we've been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native Italian, you take pride in serving authentic Italian quality. Our dedication to quality has made us one of the fastest growing pizza chains in America, providing plenty of primo moments and opportunities along the way.

What Marco's Pizza employees say

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