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Mountain Mike’s Pizza #430 – Keller, TX 

Reports to: Shift Lead / Manager 

Job Description: 

Mountain Mike’s Pizza #430 is looking for a dependable, hard-working, and motivated Pizza Maker / Kitchen Team Member to join our team. 

As a Pizza Maker, you will be responsible for preparing Mountain Mike’s menu items, following recipes and procedures, maintaining quality standards, and keeping a clean, organized, and food-safe workstation. The ideal candidate works well with others, has a positive attitude, and can stay focused in a fast-paced kitchen environment. 

Pay:

Pay is competitive and based on experience, availability, position, and overall qualifications. Final pay will be discussed during the interview process.

Responsibilities: 

As a Pizza Maker / Kitchen Team Member, your responsibilities may include: 

• Prepare high-quality and consistent menu items by following Mountain Mike’s recipes, portioning, and procedures 
• Learn and understand the Mountain Mike’s Pizza menu 
• Read, organize, and prepare customer orders accurately 
• Work stations including dust dock, make-line, oven, and cut table 
• Prepare orders quickly while maintaining accuracy and quality 
• Catch and correct mistakes before orders are completed 
• Understand different order types, including dine-in, takeout, phone orders, paid orders, and delivery orders 
• Use or understand the POS/order system as needed 
• Assist with taking customer orders when needed 
• Understand basic dispatch and order flow 
• Understand hood and oven operation 
• Monitor pizzas while cooking and ensure product quality 
• Keep ovens, prep areas, make-line, cut table, and other work areas clean and organized 
• Follow proper food safety, sanitation, and handwashing procedures at all times 
• Log and maintain food safety temperature controls as required 
• Properly label, date, rotate, and organize products in the walk-in cooler, prep area, and dry storage 
• Assist with prep work as needed 
• Operate prep equipment only after proper training, including dough mixer, dough roller, slicer, shredder, and other kitchen equipment 
• Communicate clearly and respectfully with coworkers, shift leads, managers, and owners 
• Support other team members during busy periods 
• Report customer concerns or complaints to the shift lead or manager 
• Use time at work efficiently to complete assigned duties 
• Assist with front-of-house duties when needed 
• Check, clean, and stock restrooms as assigned 
• Maintain a professional attitude and appearance at all times 
• Complete other duties or projects assigned by management 

Qualifications: 

• Good communication skills 
• Ability to work well as part of a team 
• Ability to follow recipes, procedures, and directions 
• Ability to read and complete customer orders accurately 
• Basic knowledge of restaurant or food service operations preferred 
• Previous pizza, kitchen, or food prep experience preferred, but not required 
• High school diploma or equivalent preferred 
• Must be dependable, punctual, and responsible 
• Must be able to work in a fast-paced kitchen environment 

Requirements: 

• Valid Texas Food Handler certification required, or must be obtained within 30 days of employment 
• Must have a positive attitude and strong work ethic 
• Must be able to work evenings, weekends, and holidays as needed 
• Must follow all company policies, food safety standards, and sanitation procedures 
• Must be willing to learn Mountain Mike’s recipes, procedures, and quality standards 
• Must be able to work as part of a team and help where needed 

Physical Demands: 

This position requires the ability to stand and walk for long periods of time. Team members may also be required to bend, reach, stoop, lift, carry, push, and pull as needed during the shift. 

The employee must be able to frequently lift up to 40 pounds and work in a variety of restaurant environments, including the kitchen, prep area, dish area, walk-in cooler, storage areas, and cleaning areas. 

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. 

This job description does not limit the duties of the position. Responsibilities may be changed or added at any time at the discretion of the employer. 

About Mountain Mike’s Pizza: 

Mountain Mike’s Pizza has been serving guests since 1978, when the first location opened in Palo Alto, California. What began as a single neighborhood pizza restaurant with a casual, family-friendly atmosphere has grown into a trusted pizza brand known for quality, consistency, and community-focused service. 

For more than 40 years, Mountain Mike’s has built its reputation around fresh ingredients, made-fresh dough, generous toppings, and its signature crispy curly pepperoni. The brand is also known for its welcoming dine-in experience, team celebrations, sports gatherings, and family-friendly atmosphere. 

At Mountain Mike’s Pizza #430 in Keller, TX, we are proud to carry on that tradition. Our goal is to serve great pizza, provide excellent customer service, and create a positive workplace where team members are reliable, respectful, and work together to take care of every guest. 

We are looking for team members who want to represent the Mountain Mike’s brand with pride and help us deliver “Pizza the Way it Oughta Be!” 

Apply Today 

We are looking forward to reviewing your application and meeting great candidates who want to grow with our team